Baan Pueng Chom — Restaurant in Phaya Thai Subdistrict

Pros: Outstanding menu: With a wide variety of dishes to choose from, there is something for everyone at this Thai restaurant.

Unforgettable flavor: The food is simply delicious, with authentic Thai flavors that are perfectly balanced.

Reasonable prices: The price-to-quality ratio is excellent, making this restaurant a great value for your money.

Speedy service: The food is cooked quickly and efficiently, so you won't have to wait long to enjoy your meal.

Free parking: Parking is free and convenient, which is always a plus.

Cons: Always crowded: The restaurant is often packed, so be prepared to wait for a table, especially during peak hours.

Staff service can be inconsistent: The staff is generally friendly and helpful, but their service can be slow and disorganized when the restaurant is busy.

• Reservations required: Reservations are essential for avoiding long wait times *

Limited parking: The parking lot is small and can fill up quickly, so it's best to come by public transportation if possible.

Overall: This Thai restaurant has a wide variety of dishes to choose from, and the food is consistently delicious.

The prices are reasonable, and the service is generally good, but it can be slow and disorganized when the restaurant is busy.

Reservations are recommended, especially during peak hours.

The parking lot is small and can fill up quickly, so it's best to come by public transportation if possible.

Overall, this is a great option for anyone looking for a delicious and authentic Thai meal at a reasonable price. Just be prepared for crowds and make reservations in advance.

Recommended dish: เนื้อทอดคุณหมี...

Another hidden gem in a bangkok street alley ! Very unassuming place where it feels like you are walking into someone’s home for a meal.

Our waitress was genuinely friendly and tried her best to communicate with us in english explaining and making suggestion what to order. We took awhile to go through the menu with google translate because the menu is mostly in Thai with only some recommended dishes with pictures in English.

The rump steak slice in cooked oil is a must try just like everyone said so here. If you love stinky/ strong beans or petai as we called it back in Malaysia, the stir fried glass noodle with shrimp is a triple must !! Other notable dishes like crispy catfish with neem salad, deep fried banana flower and soft shell crabs were equally enjoyable. Portion is on a smaller side but that also means you get to order more dishes to try.

I made my reservation through their facebook page messenger and probably is the easiest way. We also brought a last minute birthday cake for our mother that evening and the restaurant helpfully keep it for us and brought it out with plates and light up the candles after our table were cleared without additional charge.

Indeed we will...

Opens at 11am. We didn't have a reservation so we got here at 10.50am and waited outside. There were already a group waiting outside when we arrived. At 11am, we enquired at the door and was promptly shown to an available table. Thai dishes. Their menu is partly in English, and many pages in Thai. The food menu is more extensive if you can read Thai language. We ordered off the English part of the menu and also some of the photos of the food. We ordered 3 smelly rice noodles, beef steak, Morning glory vegatables and chicken wings. The beef steak is their signature dish, and it was tasty, but it is quite rare/raw. Almost like beef tartar. So if you have to ask yourself if you want to have beef tartar in Thailand before you decide to order. The other dishes were ok. We spent THB620 for the 2 of us. A lot of the tables are reserved. Popular restuarant with locals and tourists. The owner must like Japan a lot because they have a lot of Japanese souvenirs displayed. They have toilets which are relatively...