TerraMar — Restaurant in Dubai

An evening at Terra Mar, nestled within the elegant Marriott Al Jaddaf, is nothing short of a masterclass in refined dining and world-class hospitality. From the moment we arrived, we were graciously welcomed by Ricky and his impeccable team, whose warmth, attentiveness, and professionalism elevated the entire experience to a realm of true luxury. Every detail from the service to the presentation reflected an unwavering commitment to excellence. We embarked on a luxury culinary voyage with The Four-Course Experience. Our journey began with an exquisite seafood platter, a beautifully arranged celebration of the ocean’s finest offerings : fresh oysters, delicate sushi, and house-made olive focaccia bread. Each bite was a harmony of freshness and texture, underscoring Terra Mar’s dedication to both quality and artistry. Second Course: The second course unfolded as a vibrant medley of flavors. The watermelon salad offered a refreshing burst of sweetness balanced by subtle savory notes, while the mushroom flatbread delivered earthy richness in every slice. The trio of fried squid, crab, and calamari was impeccably crisp and flavorful, a testament to precision in preparation and timing. Third Course: The main course was an exquisite showcase of culinary finesse. The rib-eye steak was cooked to perfection, it was so tender, juicy, and brimming with depth accompanied by velvety mashed potatoes and aromatic Spanish rice. The spinach rigatoni pasta offered a comforting yet sophisticated balance, while the grilled sea bass was delicately charred, moist, and flawlessly seasoned. Each dish reflected not just technique, but a true reverence for flavor. Fourth Course: For dessert we indulged in a trio of fresh fruit, date pudding, and beautifully crafted sorbets that arrived in impeccable presentation making it a visual and sensory delight. The date pudding, in particular, was divine: warm, soft, and perfectly complemented by its delicate sweetness. The cocktails and mocktails were a refreshing complement to the evening’s courses. The strawberry mojito and virgin mojitos were expertly balanced and invigorating, while a fine red wine and chilled beer enhanced the flavors of the meal with effortless grace. Throughout the evening, Ricky and his team ensured that every moment was marked by thoughtful gestures, seamless coordination, and genuine hospitality, qualities that transformed a wonderful meal into an unforgettable dining experience. Their attentiveness, coupled with Terra Mar’s elegant ambiance and culinary artistry, made this an evening to remember.

Terra Mar at the Marriott Al Jaddaf delivers not only on flavor and finesse but on the pure art of hospitality. It is a destination where cuisine, service, and ambiance come together in perfect harmony -a truly luxurious gastronomic journey that delights the senses and lingers in memory long after the...

Enlighten your tastebuds with a unique and refined culinary journey at Terra Mar, Marriott Al Jaddaf. Dining at Terra Mar in Marriott Al Jaddaf is a beautifully curated experience that blends flavor and artistry. The restaurant’s ambiance strikes the perfect balance between relaxed elegance and modern charm - a fitting stage for its exquisite four-course menu. Our evening began with an impressive seafood platter, a fresh and vibrant introduction featuring sushi, oysters, and soft olive focaccia bread. Each element showcased the natural sweetness of the sea, delicately balanced with the subtle saltiness of the focaccia which made it a perfect start that set the tone for the courses ahead.

The second course started off with the watermelon salad which was a refreshing symphony of texture and taste, while the mushroom flatbread was amazing too. The fried squid, crab, and calamari were crisp and golden, offering a delightful contrast in both flavor and presentation. Together, this course was a playful yet refined exploration of coastal and garden-fresh ingredients. For the main course, we enjoyed a generous spread that catered beautifully to varied palates. The steak was perfectly grilled to tender perfection, with a side of asparagus accompanied by creamy mashed potatoes and flavorful Spanish rice. The spinach rigatoni pasta stood out for its rich sauce and al dente texture, while the grilled sea bass was subtly seasoned to allow its natural flavors to shine. Dessert was a visual and culinary delight as we had a trio of fresh fruit, date pudding, and a beautifully presented assortment that captured the essence of understated indulgence. The sweetness was balanced providing a graceful conclusion to an exceptional meal. The beverage selection complemented the evening perfectly. The strawberry mojito and piña colada were refreshing and skillfully mixed, while the red wine and beer paired harmoniously with the menu’s range of flavors. From start to finish, Terra Mar delivered an elevated dining experience that included thoughtful service, artful presentation, and an atmosphere that makes every moment feel special. Would...

Terramar, located in Marriott Al Jaddaf Dubai, delivered a brunch experience that exceeded all expectations. Positioned on a stunning rooftop, the venue offers breathtaking panoramic views of Dubai, creating the perfect ambiance for a memorable dining experience. From the moment we arrived, we were captivated by the vibrant yet elegant setting that complemented the delightful culinary journey ahead.

Terramar’s brunch is undeniably one of the best in Dubai, especially for seafood lovers. The variety of seafood was nothing short of exceptional, from fresh baby octopus and succulent fresh lobsters to perfectly paella and expertly prepared. Each dish was a testament to the chefs’ expertise, showcasing fresh ingredients and intricate flavors. Beyond seafood, the brunch featured a well-curated selection of international cuisines, ensuring every guest found something to savor.

The service we received was impeccable. Harry, Akshay and Rabby deserve special recognition for their attentiveness, professionalism, and warm hospitality. They ensured that every need was met with a smile, enhancing the overall experience. Their ability to anticipate our preferences and offer personalized recommendations made us feel genuinely cared for.

The chefs at Terramar also deserve applause for their creativity and dedication. Watching them skillfully prepare dishes at the live cooking stations added an interactive and entertaining touch to the brunch.

In summary, Terramar is a must-visit for anyone seeking an outstanding brunch experience in Dubai. The rooftop view, the extensive seafood selection, the culinary brilliance of the chefs, and the exceptional service provided by Harry, Akshay, and Rabby make it a standout choice. We are already looking forward to...