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Shababs Balti Restaurant — Restaurant in Birmingham

Name
Shababs Balti Restaurant
Description
Veteran restaurant with spruce modern decor of glass-topped tables and creatively stencilled walls.
Nearby attractions
Creation Skatepark. (Birmingham)
582 Moseley Rd, Balsall Heath, Birmingham B12 9AA, United Kingdom
Farm Park Playground
100 Sampson Rd, Birmingham B11 1LD, United Kingdom
The Saffron Centre
256 Moseley Rd, Birmingham B12 0BS, United Kingdom
Nearby restaurants
Al Bader Restaurant Ladypool Road
178-182 Ladypool Rd., Sparkbrook, Birmingham B12 8JS, United Kingdom
Aapke Meizban - Authentic Pakistani Cuisine
154 Ladypool Rd., Sparkbrook, Birmingham B12 8JS, United Kingdom
Laung Laachi - Best Pakistani Restaurant Birmingham
127-129 Ladypool Rd., Sparkbrook, Birmingham B12 8LH, United Kingdom
PINK COCONUT® & JUICES 4U
223 Ladypool Rd., Sparkbrook, Birmingham B12 8LG, United Kingdom
Kabul darbar Lady Pool road
141-143 Ladypool Rd., Sparkbrook, Birmingham B12 8LH, United Kingdom
Alamgir
7B, Highgate Business Centre, Ladypool Rd., Sparkbrook, Birmingham B12 8JA, United Kingdom
Popular Balti Tandoori
139 Ladypool Rd., Sparkbrook, Birmingham B12 8LH, United Kingdom
Chaska & Chaii
142-144 Ladypool Rd, Sparkbrook, Birmingham B12 8JA, United Kingdom
Emperors Shisha Lounge Cafe Birmingham
15 Studley St, Sparkbrook, Birmingham B12 8JB, United Kingdom
Royal Shalimar Birmingham
238 Highgate Rd, Sparkbrook, Birmingham B12 8EA, United Kingdom
Nearby hotels
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Keywords
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Shababs Balti Restaurant things to do, attractions, restaurants, events info and trip planning
Shababs Balti Restaurant
United KingdomEnglandBirminghamShababs Balti Restaurant

Basic Info

Shababs Balti Restaurant

163-165 Ladypool Rd., Sparkbrook, Birmingham B12 8LQ, United Kingdom
4.2(811)
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Ratings & Description

Info

Veteran restaurant with spruce modern decor of glass-topped tables and creatively stencilled walls.

attractions: Creation Skatepark. (Birmingham), Farm Park Playground, The Saffron Centre, restaurants: Al Bader Restaurant Ladypool Road, Aapke Meizban - Authentic Pakistani Cuisine, Laung Laachi - Best Pakistani Restaurant Birmingham, PINK COCONUT® & JUICES 4U, Kabul darbar Lady Pool road, Alamgir, Popular Balti Tandoori, Chaska & Chaii, Emperors Shisha Lounge Cafe Birmingham, Royal Shalimar Birmingham
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Phone
+44 121 440 2893
Website
shababs.co.uk

Plan your stay

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Featured dishes

View full menu
Fish Pakora
Paneer Pakora
Onion Bhaji
Mushroom Bhaji
Seekh Kebab
(2 per portion)

Reviews

Nearby attractions of Shababs Balti Restaurant

Creation Skatepark. (Birmingham)

Farm Park Playground

The Saffron Centre

Creation Skatepark. (Birmingham)

Creation Skatepark. (Birmingham)

4.5

(195)

Open 24 hours
Click for details
Farm Park Playground

Farm Park Playground

4.5

(43)

Open 24 hours
Click for details
The Saffron Centre

The Saffron Centre

4.3

(9)

Open 24 hours
Click for details

Things to do nearby

Candlelight: The Best of Hans Zimmer
Candlelight: The Best of Hans Zimmer
Sat, Dec 13 • 6:30 PM
Cathedral Square, Colmore Row, Birmingham, B3 2QB
View details
Candlelight: Queen vs. ABBA
Candlelight: Queen vs. ABBA
Fri, Dec 12 • 6:30 PM
St Paul's Church, St Paul's Square, Birmingham B3 1QZ, United Kingdom, B3 1QZ
View details

Nearby restaurants of Shababs Balti Restaurant

Al Bader Restaurant Ladypool Road

Aapke Meizban - Authentic Pakistani Cuisine

Laung Laachi - Best Pakistani Restaurant Birmingham

PINK COCONUT® & JUICES 4U

Kabul darbar Lady Pool road

Alamgir

Popular Balti Tandoori

Chaska & Chaii

Emperors Shisha Lounge Cafe Birmingham

Royal Shalimar Birmingham

Al Bader Restaurant Ladypool Road

Al Bader Restaurant Ladypool Road

4.3

(1.3K)

Click for details
Aapke Meizban - Authentic Pakistani Cuisine

Aapke Meizban - Authentic Pakistani Cuisine

4.7

(454)

Click for details
Laung Laachi - Best Pakistani Restaurant Birmingham

Laung Laachi - Best Pakistani Restaurant Birmingham

4.2

(383)

Click for details
PINK COCONUT® & JUICES 4U

PINK COCONUT® & JUICES 4U

4.7

(1.1K)

Click for details
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Posts

Paul TrappettPaul Trappett
Finally got to visit the mighty Shababs, and as recommended by 'Misty Ricardo' Richard Sayce (not the Hairy Bikers). And I have to say it was pretty bang-on. The first thing we noticed was just how manic and rammed the place was - queues outside, inconvenient but comforting at the same time - people don't queue to pay for bad food. But we were booked for 8pm and were seated on time. There was no rudeness from the staff (as pointed out in other reviews) and we were served papadums/dips within 2 mins. Dums were great but the dip was actually quite uninspiring. There were four of us, we had 2x Balti Chicken, 1x Tropical Balti (prawns) and a Meat Korma. Took quite a while for these to arrive but as mentioned it was bloody rammed in there. I felt it was a reasonable wait. The baltis were bang-on, the portions looked small but with the naan they were just right. My plain naan was great but the other 3 had garlic naans and sadly they just tasted plain too, needed far more garlic to earn their name. The only real downsides (none of which are the restaurants fault) were; looking for parking - it was utter mayhem in the area and finding a parking spot was like looking for Shergar. Also the noise in the restaurant was more like that of a pub on a Friday night. Definitely recommended - just bring your own booze (they'll provide the glasses).
Mohammed HaroonMohammed Haroon
So seen a few reviews on YouTube. And I wanted a hood decent Balti fish so went here. I hate driving in this area as it'd always busy but fortunately they open early so we had a mid afternoon lunch / dinner. I had Chicken and Lamb Balti, my son had tikka masala prawns and mushroom. They were out of normal prawns so added in king prawns. We decided to go for the table naan and at first sight regretted the decision as we thought how will be both of us finish this.. about an hour later we both had polished our baltis and there was a small amount of naan left. We went for mild as we have an event to go through and didn't want our stomachs to be messed up, however I know I will definitely return and next time will go for the hot (in spice) dish. There were about 3 tables additional to ours with other ppl on and I know most likely they will get busier later. Due to my own anxiety I do not like to be in busy environments so was glad that it was mellow in there. I am really picky about my dishes however there was great flavour, both the chicken and lamb were soft and easy to chew. There was flavour. My son enjoyed his prawns and mushroom (both things I hate).
rajaflavoursrajaflavours
*NOT RECOMMENDED* Here it goes. Average food with extra long waiting times. After seeing the online mix reviews of the place. Thought let's give this old and established place a chance. This honest review have had curries from nearly 50+shops locally now. So expectations to being with were mediocre. Starters were ok nothing majorly special fish pakora was battered fish cutlets. No problem all average with sizzler mix grill. After the starters there was a 1 hour wait for mains. We were told the wait is because the curries are made from scratch and will be 10/10 but.. the curries were average not worth the wait. If the curries were spectacular then I would say worth the wait but nope. First and last time I visit here to be honest. Food was average with delays. After the experience I seen a YouTube video this restaurent was on the hairy bikers show. And they said a curry can be ready in 6 an half minutes..that's 1 hour and 6.5 minutes I guess. I will add the pictures 📸. But leave everyone to decide if they wish to try it.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Birmingham

Find a cozy hotel nearby and make it a full experience.

Finally got to visit the mighty Shababs, and as recommended by 'Misty Ricardo' Richard Sayce (not the Hairy Bikers). And I have to say it was pretty bang-on. The first thing we noticed was just how manic and rammed the place was - queues outside, inconvenient but comforting at the same time - people don't queue to pay for bad food. But we were booked for 8pm and were seated on time. There was no rudeness from the staff (as pointed out in other reviews) and we were served papadums/dips within 2 mins. Dums were great but the dip was actually quite uninspiring. There were four of us, we had 2x Balti Chicken, 1x Tropical Balti (prawns) and a Meat Korma. Took quite a while for these to arrive but as mentioned it was bloody rammed in there. I felt it was a reasonable wait. The baltis were bang-on, the portions looked small but with the naan they were just right. My plain naan was great but the other 3 had garlic naans and sadly they just tasted plain too, needed far more garlic to earn their name. The only real downsides (none of which are the restaurants fault) were; looking for parking - it was utter mayhem in the area and finding a parking spot was like looking for Shergar. Also the noise in the restaurant was more like that of a pub on a Friday night. Definitely recommended - just bring your own booze (they'll provide the glasses).
Paul Trappett

Paul Trappett

hotel
Find your stay

Affordable Hotels in Birmingham

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
So seen a few reviews on YouTube. And I wanted a hood decent Balti fish so went here. I hate driving in this area as it'd always busy but fortunately they open early so we had a mid afternoon lunch / dinner. I had Chicken and Lamb Balti, my son had tikka masala prawns and mushroom. They were out of normal prawns so added in king prawns. We decided to go for the table naan and at first sight regretted the decision as we thought how will be both of us finish this.. about an hour later we both had polished our baltis and there was a small amount of naan left. We went for mild as we have an event to go through and didn't want our stomachs to be messed up, however I know I will definitely return and next time will go for the hot (in spice) dish. There were about 3 tables additional to ours with other ppl on and I know most likely they will get busier later. Due to my own anxiety I do not like to be in busy environments so was glad that it was mellow in there. I am really picky about my dishes however there was great flavour, both the chicken and lamb were soft and easy to chew. There was flavour. My son enjoyed his prawns and mushroom (both things I hate).
Mohammed Haroon

Mohammed Haroon

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*NOT RECOMMENDED* Here it goes. Average food with extra long waiting times. After seeing the online mix reviews of the place. Thought let's give this old and established place a chance. This honest review have had curries from nearly 50+shops locally now. So expectations to being with were mediocre. Starters were ok nothing majorly special fish pakora was battered fish cutlets. No problem all average with sizzler mix grill. After the starters there was a 1 hour wait for mains. We were told the wait is because the curries are made from scratch and will be 10/10 but.. the curries were average not worth the wait. If the curries were spectacular then I would say worth the wait but nope. First and last time I visit here to be honest. Food was average with delays. After the experience I seen a YouTube video this restaurent was on the hairy bikers show. And they said a curry can be ready in 6 an half minutes..that's 1 hour and 6.5 minutes I guess. I will add the pictures 📸. But leave everyone to decide if they wish to try it.
rajaflavours

rajaflavours

See more posts
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Reviews of Shababs Balti Restaurant

4.2
(811)
avatar
3.0
6y

My mum booked a table for 20 people for my dad’s birthday. First and foremost, it is important to note that all our guests arrived an hour late at 6.30pm than the previously discussed time of 5.30pm. Despite this, the food was impeccable and incredibly tasty. We ordered a very large amount of food and all of it was well-cooked and well-presented. My mum had made two separate trips to the establishment previously to discuss the booking with the owner, he was very polite and sold the restaurant to her very well which resulted in her leaving a deposit of £100 and the menu fully decided. Therefore, our arrival was guaranteed. Yet, when our party did arrive, the customer service was absolutely appalling! We were constantly told this was due to our initial lateness, but this was not the case. Overall, the actual day was worlds different than the previous visits and was incredibly disappointing: 1)We asked for our food as soon as our last guest arrived at half six. The waiters told us our food had been pushed back due to our lateness and would arrive in half an hour. This was understood, yet our food arrived 2 hours late. This was only after 3 of our guests had to physically get up and complain to the owner. This is when they began to prioritise our table, despite the fact, we were one of the largest bookings there. It was clearly evident that we were being ignored and the predominantly Caucasian guests were being served and attended to before us. It is key to note many of these tables had arrived after us with no prior arrangements and were still getting their food delivered to them within a half an hour time frame. 2)The main waiter who was designated to our table was incredibly prejudiced, rude and condescending in the way he communicated to us. Many times, when we asked about the preparation of our food; we were either completely ignored as if we weren’t there or met with a very hostile and rude reply of that we were an hour late so we should deal with it. Any other queries, such as asking for more napkins or water, was met with incredibly rude responses from other waiters such as ‘What?!’ and ‘Wait’ as if we were schoolchildren. It was very disrespectful, not just in terms of customer service but also just in terms of communicating with other human beings. However, what was incredibly upsetting was that this was not the standard that all the other guests were being treated to. It could be clearly overheard, that the same waiters, were approaching other tables in a kind and playful manner and were incredibly attentive to their every need. At many points throughout the night, several of our guests mentioned our main waiter and another standing in a corner and laughing and whispering whilst pointing at our table. Let’s not play stupidity here, we were the only table upstairs of Asian descent, so it is inevitable that this looked clearly like a personal attack based on prejudices carried by your staff. 3)We asked our main waiter to take the birthday cake into the kitchen with candles at 6.30pm so it could be brought out, lit and ready, when my father arrived. When we decided to cut the cake at around 8.40pm, we requested for the cake to be brought out. The main waiter brought the cake still in the box with the candles still in their original packing, and literally slammed it down in front of my dad and walked off. If there was any reason why the kitchen was unable to take the cake out and light it then this could have simply been told to us instead of given to us in such a despicable manner. Also, if cake bringing and lighting is considered not part of your policy, this could have simply been mentioned, even though this is considered normal in nearly all restaurants. Overall, yes, the food was delicious, but it was not worth the ridiculous wait, the belittling way we were treated and the bill of £272 (which could have been spent at another restaurant with much higher levels of...

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avatar
1.0
1y

December 2023

How this place is affiliated with BBC, I really don't know, it's shockingly abysmal. Do not be sidetracked by this affiliation.

Service is none existence, waiters were not waiting on us, their product knowledge was 0/10 and they had zero interest in serving us Sauces and chutneys were watered down and tasteless Food portion was, I kid you not, a child’s portion One of the dishes, the buttered chicken, I am being very precise and serious when I relay this to you, the chicken in grams was no more than 100g cut up into tiny, stingy, greedy, money grabbing cubes Lamb curry and fish curry was nice You get charged if you want your curry hot, we were bamboozled, if you want a hot curry, in a curry house you will get charged for it, (that’s like Nando’s charging for the bone of a chicken”) chillis are the essence of curries, completely disgraceful and disgusting. We were upsold a hotter curry and not told it would be chargeable All the sauces were charged to the bill without our authorisation (although it's in the small print) which coughed up to £20.00. As a principle, if a customer orders more chutney/sauces in a curry house, this has never been the case. If this is the case, then it is your duty to say this will come at a charge upon ordering, not my duty to fish through your 100 item menu list to check this will be chargeable. We were offered for this cost to be removed from the bill, we declined, its not about the money, its about the principle of being honest and transparent. We paid the full bill. Naan's tasted like packet ones, they were all the same shape on this evening, they may have used a naan machine this evening, this is not authentic at all, they were tasteless, tough and dry It felt like I was on Broadstreet, no management or control of the restaurant noise, drunk customers, rowdiness, no sense of others who wish to dine in a dignified manner (management issue not a customer issue). We are also paying customers who expect a level of ambience.

I've read the managers previous comments, which were also unhelpful. "You can't win, both ways". My response to that is, yes you can win, manage your restaurant, be hands on, and make sure your team are on point to manage things well in your absence

I know this cuisine very well. I can strongly say, I would never go back here, even if you paid me and it was free.

I will stick to my regular wonderful Al-Faisals, 140 Stony Lane B12 8AQ. The only reason we came to Shababs was because Al-Faisals was closed at this time.

The food at Al-Faisals is exquisite, the buttered chicken is tantalising, authentic, rich and full bodied. Proper authentic dishes, and the service is second to none. Saad being our favourite waiter and the manager is professional, caring and warming.

Please check it out. I have no affiliation, only a passion for dining and people not being cheated.

Having read the responses from the manager of previous feedback, no doubt there will be a long winded unprofessional stance, this is more evidence into the general working culture within this restaurant which has a ripple effect, this ripple effect seeped into our awful experience.

The end, Shababs 163-165 Ladypool Road Birmingham is “Truly...

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avatar
1.0
2y

Absolutely appalled. This place has gone way downhill and completely lost its true self. A shame. This was once one of the best curry houses in birmingham. The food was exceptional. Do not let the past fool you as the present is all that matters. Firstly, we ordered fish pakora starter, it came in very small bits, size of popcorn, looked like the Bottom of the barrel, you can see the scrimping on cost. Fish was poor quality, pakora batter was spongy and wet. Poor taste. This was immediately sent back. We then received an under cooked chicken tikka starter. Again poor flavour and very wet texture, pink. In pieces. Our mains arrived, a chicken tikka balti and a chicken tikka masala balti, both tasted exactly the same except one was red in colour. I did not expect the coconut taste at all and we wouldn't want it. Low in taste in both, no spice, poor flavour and a very small portion and very tiny pieces of chicken. The rice.. now I swear to god this was pre packet tilda pilau rice. It was bright yellow, very spongy! Dry! And actually bounced! The naans was suspiciously uninformed, both exactly the same size and round, both with exactly the same markings just like a pizza base, they looked factory brought in and reminded me of a Turkish flatbread or chippy naan you get with a kebab from a place that actually don't do fresh bread. All of it was sent back! A complaint was made to the on duty manager and he straight away offered the meal for free and to be removed from our table. This was by far the poorest experience I've ever had in a curry house and This used to be one of my favourites. There is no way apart from inexperienced western based people would enjoy this. As a proud Brummie who has been brought up in this wonderful multicultural city, within my proud multicultural family. This is literally was an actual embarrassment to our wonderful food culture and our people who are lucky enough to be apart of it. Remove...

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