Ah, Otters Fine Foods—a quaint culinary haven nestled in the heart of Oakham. This unassuming establishment, part farm shop and part café, is a sanctuary for those seeking a meal that transcends the ordinary. My recent visit for lunch was nothing short of a delightful experience, leaving me with a satisfied palate and a heart full of contentment.
The salmon and asparagus tart was an ode to the art of restraint. Light and airy, yet full of flavor, it embodied the very essence of fine dining. The pastry, delicate and flaky, cradled the tender salmon and the crisp asparagus in a harmonious embrace. The accompanying salad, a simple yet thoughtful medley, complemented the tart with a refreshing burst of greens. The fries, golden and crisp, provided a pleasant contrast, each bite a reminder that even the simplest of dishes, when done well, can be a revelation.
This, however, was not my first foray into the culinary delights offered by Otters Fine Foods. I have indulged in their brunch offerings on several occasions, often finding myself drawn to the perfectly poached eggs, served with fresh smoked salmon over a toasted English muffin, crowned with a silky hollandaise sauce. Each component was executed with precision, the flavors balanced and the textures harmonious. It is, without a doubt, a dish that brings a smile to one’s face.
The staff at Otters Fine Foods are nothing short of exemplary. Warm, welcoming, and attentive, they create an atmosphere that is both inviting and comfortable. It is this sense of hospitality that makes each visit to Otters feel like a homecoming.
And yet, I find myself with a singular lament. As a farm shop, one would expect Otters to offer a traditional sausage, the kind that speaks of the land, of hearty breakfasts, and of simpler times. Alas, they serve only chorizo, an ingredient that, while is the preference of some, does not fulfill the role of a classic sausage in the traditional English breakfast. It is a small quibble, but one that has, led me to forgo their otherwise appealing breakfast offering.
In conclusion, Otters Fine Foods is a gem in Oakham’s culinary landscape. Whether you seek a light lunch, a leisurely brunch, or simply a warm, inviting atmosphere, this establishment delivers with grace and finesse. One can only hope that in time, they will expand their offerings to include that quintessential English sausage. Until then, Otters remains a lovely place to dine—a place where food is treated with the respect and care...
Read moreOtters Fine Foods are an absolute godsend. Leo will forever be a family hero because of the help he provided in helping cater for our Wedding in July 2017. We got married in Berkshire but having luckily stumbled across Otters whilst searching endlessly on the internet for somebody suitable to help us with our needs, we knew we needn't look further after finding Leo.
The advice given, the food provided and the organisation was immense. Leo sent us a taster package at Christmas 2016 and it was with great joy that we ordered all cured meat, the cheese tower, a 5kg pork pie (the stuff of legend amongst friends and family), and various delicious tarts as well as chutneys.
Leo organised and took care of delivery of goods and I cannot praise him or the company enough. The food was an absolute highlight of the event and we and our guests were stuffed full and very, very happy. We will be back in touch at Christmas for...
Read moreI have always loved Otters, and i think it's fair to say that I am a 'regular'.
Consistently the staff are friendly, efficient and welcoming, the food is great and there is a lovely ambience.
This morning, I decided to treat my 13 year old son to Brunch there - and I have to say that it was exceptional across the board.
My son chose the waffles and fruit platter and chocolate milkshake ... I had a Yorkshire pudding wrap, filled with roast beef & cooked to perfection!! This was served with super tasty sauté potatoes. To drink I had the Elderflower with mint & Lemon, elegantly served in a carafe.
Afterwards my son had a hot chocolate, with cream, marshmallow and pieces of chocolate brownie, while I had a cappuccino.
Highly...
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