Mixed feelings about this place - was recommended the restaurant by a friend for its' steaks and overall, the rump looked very good but the rib eye that I had was not as good as I expected. Too chewy and not very tasty.

However the most disappointing experience of the meal came from what they served as the Sunday Roasts for our two coeliac adults in the group. Am kicking myself that I didn't take a photo of what was served to them as honestly, imagine the tiniest portion of a chicken thigh and 5 roast potatoes and a small portion of vegetables to share amongst two adults. We honestly thought they had mixed the order and served them additional kids portions but the waiter embarrassingly confirmed that the child and adult portions were basically the same size. But honestly, being served such a tiny single portion of thigh chicken, together with none of the promised alternatives for our coeliacs made me question what the chefs took pride in when they served up their plates???? It was honestly the worst Sunday Roast that my husband has ever been served and although the service was lovely, and they brought out extra roast potatoes for them upon request, we won't be returning for another meal.

To top it off, we later received an email requesting my feedback which I was very happy to provide and discuss. So I replied and provided my mobile and to this day, I have received no returned call. I even followed up the email again, reminding them to contact me for my feedback and to advise that I would be posting my review later in the week, but again, no answer has been received. Quite a disappointing response from Management I feel. I will update this review if I ever receive a callback.