Fung Lok Chinese Vietnamese Restaurant — Restaurant in Liverpool

The business lunch £10.50 3 course was very sub standard and choice is limited as everything nice has an extra charge attached to it extremelylimitingthe alreadysmall menu. A soup is the only starter that has no extra charge, young chow fr, chips extra charge and sauce extra charge, small slice of cake with a can of coke. This was over £20 as there was also a hidden £2 service charge and I felt a bit awkward because they added up my bill wrong 3 times. Unfortunately the young chow fr was undercooked with prawns and meat that really smelt off and tasted like rubber. The soup had a skin like it had been sitting for a long time the cake was nice but as iceland is across the road it had that just defrosted taste. To be honest any chippy would give you the same at less than half the price. I understand the restaurant has overheads but the quality just isn't there. 2 stars for the service and politeness of staff, however I won't...

have been eating here for years and normally love it. we got a takeaway last week as my husband cannot go out. we spent over £40 and the food was awful, special chow mein just a carton of greasy noodles, tasteless chicken with veg, very chewy sweet and sour chicken, absolutely a waste of money. i think they either use a different chef for takeouts or they have a different chef on a saturday which is...

I've been going to that restaurant for years and the staff have always been so friendly in fact they had a chippy on lower breck In anfield some of the same staff worked there to, but today I went hadnt been for awhile and the lady there wasn't nice at all and I thought the food wasn't the same, won't be going back again...