Gran Caffè — Restaurant in Liverpool

We went for breakfast and we were disappointed. We were first told the bruchetta dish was available at different time later and cannot be made now. We chose smashed avocado dish on sourdough and I had veggie breakfast. Service was v slow we sat for a v long time waiting for food. When it came the avocado was on "fried" sourdough bread slice, hard & unhealthy. My husband asked for another piece of bread and moved the stuff on it instead leaving the fried piece on the plate. My veggie breakfast dish was OK. They charged us £2 for the bread. No one asked if food was OK. No one cared to check anything we were left for long before food and when we asked for the bill. We had to walk to say we need to pay now. Really poor service and it was disappointing since we decided we...

We had a lovely breakfast at Gran Café on Jesse Hartley Way and it really impressed us. I went for the spinach, pepper, onion, and tomato omelette, which was light, fluffy, and absolutely delicious. My mum chose the smoked salmon toast topped with poached eggs and Hollandaise sauce – also very tasty, though the yolks were unfortunately overcooked, which was the only minor let-down.

Overall, the food was fresh, wholesome, and beautifully presented. This is a great spot if you’re looking for a healthy and filling breakfast. On top of that, their pastries looked out of this world – definitely worth coming back for.

Highly...

Although this cafe is a bit off the beaten track and I really wanted to like it. First impressions were good, we were quickly shown to a table and placed our order of 2 coffees, a prawn cocktail sandwich and French toast with berries. The coffees came pretty quickly, however we had to ask twice about where our food was and after 45 minutes it arrived with a bowl of fries by way of an apology for the wait! I'm afraid to say the food was actually not worth the wait. I could understand a 45 minute wait had the place been busy but it wasn't, it could be 'opening teething problems' but I won't be in a...