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Zero Quattro — Restaurant in London

Name
Zero Quattro
Description
Nearby attractions
Nearby restaurants
4 Locos Argentine Steakhouse
Unit 6-8, Tudor Court, Russell Hill Rd, Purley CR8 2LA, United Kingdom
Jolly Farmers
7 Purley Rd, Purley CR8 2HA, United Kingdom
The Gurkha Naan Nepalese and Indian Restaurant
11 Russell Hill Rd, Purley CR8 2LE, United Kingdom
La TASQUERIA by SMOQUE
36-40 High St, Purley CR8 2AA, United Kingdom
The Oregano Pizza Purley
10 Russell Hill, Purley CR8 2LE, United Kingdom
PizzaExpress
960 Brighton Rd, Purley CR8 2LP, United Kingdom
Infusion Village - Halal Cafe/Restaurant
920 Brighton Rd, Purley CR8 2LN, United Kingdom
The Pear Tree
908-912 Brighton Rd, Purley CR8 2LN, United Kingdom
KFC Purley - Purley Parade
Parade, 11 High St, Purley CR8 2AB, United Kingdom
Ege Restaurant
2 Purley Rd, High St, Purley CR8 2AB, United Kingdom
Nearby hotels
Hazel Residence
30 Brighton Rd, Purley CR8 3AD, United Kingdom
Related posts
Keywords
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Zero Quattro things to do, attractions, restaurants, events info and trip planning
Zero Quattro
United KingdomEnglandLondonZero Quattro

Basic Info

Zero Quattro

4, Tudor Court, Russell Hill Rd, Purley CR8 2LA, United Kingdom
4.6(238)$$$$
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Ratings & Description

Info

attractions: , restaurants: 4 Locos Argentine Steakhouse, Jolly Farmers, The Gurkha Naan Nepalese and Indian Restaurant, La TASQUERIA by SMOQUE, The Oregano Pizza Purley, PizzaExpress, Infusion Village - Halal Cafe/Restaurant, The Pear Tree, KFC Purley - Purley Parade, Ege Restaurant
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Phone
+44 20 3092 5502
Website
zeroquattro.co.uk

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Featured dishes

View full menu
Risotto Pollo & Funghi
Risotto Primavera
Risotto Ai Frutti Di Mare
Chicken Ceasar Salad
Insalata Zero Quattro

Reviews

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Nearby restaurants of Zero Quattro

4 Locos Argentine Steakhouse

Jolly Farmers

The Gurkha Naan Nepalese and Indian Restaurant

La TASQUERIA by SMOQUE

The Oregano Pizza Purley

PizzaExpress

Infusion Village - Halal Cafe/Restaurant

The Pear Tree

KFC Purley - Purley Parade

Ege Restaurant

4 Locos Argentine Steakhouse

4 Locos Argentine Steakhouse

4.6

(305)

$$

Click for details
Jolly Farmers

Jolly Farmers

4.2

(441)

Click for details
The Gurkha Naan Nepalese and Indian Restaurant

The Gurkha Naan Nepalese and Indian Restaurant

4.7

(113)

Click for details
La TASQUERIA by SMOQUE

La TASQUERIA by SMOQUE

4.2

(371)

$$

Click for details
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The hit list

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Best 10 Restaurants to Visit in London
February 21 · 5 min read
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Best 10 Attractions to Visit in London
February 21 · 5 min read
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Reviews of Zero Quattro

4.6
(238)
avatar
2.0
2y

I planned a surprise dinner for my sister to celebrate a very big event and I was extremely disappointed with the service we received on November 11th. I wish I had gotten our servers name because he was extremely unprofessional. To describe him he is an older (I believe possibly Italian due to his accent) man. Upon entering the restaurant with my sister, her friends were already waiting inside and said surprise to her as we entered. There were a few other patrons in the restaurant at this point, none of whom looked irritated by the situation, in fact many of them were smiling at our celebrations. We sat down at our assigned table and began excitedly chatting and saying hello to our guests. As it was a surprise dinner my sister was especially excited as she was not expecting to see her friends there. After sitting down for no more than 5 minutes the server in question (who we soon realised was unfortunately going to be our server for the night) loudly told us to be quiet as we were “disrupting the restaurant”
 our level of noise was no more than what you would expect for a party of 7 and it felt like we were being intentionally targeted by him. Nevertheless we lowered our conversation down to be respectful and continued on with our night. He returned shortly after and hurriedly requested us to order our food, we obliged and ordered our respective meals. After some time of receiving and finishing our starters one of my guests asked about the approximate timing of our mains to which she was told that “it will be here when it’s ready”. To finish off the night of awful service when it came time to pay the bill, everyone had diligently calculated their individual totals (including shared drinks & service charge) and when he approached our table with the card machine he loudly asked “who is in charge here?” We explained to him three times that nobody is in charge and we all have calculated our individual amounts and will pay individually. After he had collected payment from every single person on the table he said (again very loudly with no respect for our privacy or other customers) that we had not paid our complete bill and owed him money still. Everyone still had their receipts and endured their receipts matched up with the amounts they had calculated. Despite this, he still made the decision to cause a huge scene by bringing a calculator with all his copies of the receipts and sitting down at a table next to us continuously shouting across to us that he was short changed. I was extremely upset and unimpressed by the service we received that night especially in the context of it being a very important celebration dinner fort sister. The only reason why I’m even giving 2 stars is because the food was very delicious however the service...

   Read more
avatar
1.0
2y

It was a surreal experience. I seemed to have offended the Italian waiter as I went in. It was a cold, windy day and it seemed like he found my entering the restaurant with my son unacceptable in some way. He shouted at us to shut the door. We entered the restaurant in a normal fashion and wasn’t slow to close the door. My young son couldn’t believe the man’s reaction and we exchanged a look of disbelief. This should have been our queue to leave, but we were meeting another 5 people, who hadn’t arrived, so stayed
 It was then a long wait for someone to take a drinks order, I had to stop someone to ask if we could order some drinks, but this can happen sometimes, what I’ve never experienced before is a waiter that decided to up his rudeness! He was completely rude and offensive. He made comments about me wanting a large portion of food, gesturing in front on my friends and family that I was fat! This happened a couple of times. I think I was in shock and embarrassed and hoped he’d move along
 He had extremely offensive breath, which was truly off putting. He should not be serving, anywhere. He was extremely rude and offensive in many ways. It is such a shame as the food is always a great standard. I cannot understand why he decided to be so incredibly rude and offensive to me, but equally I’m shocked that I sat there and took his rudeness. It was extremely upsetting. I’ve since seen that I’m It the only one he’s behaved...

   Read more
avatar
5.0
18w

I’ve never been to this restaurant before but when I tell you WOWWWW!!! The aesthetic when you walk in is wonderful, brick work, paintings, a wealth of wine tucked away in neat holes located around the store and the roof complete with a bar it just echoes charm, it’s a warm inviting space with a homely feel

To talk about the service while I never got the gentlemans name the experience was top tier, he offered recommendations on the food and kept us topped up with refreshingly chilled water, just super service!!!

Now to the food, we got a sharing plate of the garlic bread, which had some tomato sauce on and cheese aswell, the sauce was smooth and tasted brilliant, it was everything I wanted my pasta sauce to taste like and the cheese melted onto the bread complementing the texture of the bread and the herbs used to flavour it

I had this delicious pasta with ham and a creamy mushroom sauce, the smell, the taste and the texture was incredibly pleasing and the flavours were indeed flavouring, my fiancée had the chicken breast with mash potatoes and it was tender and tasted divine, I have to say this is a very inviting restaurant and I am very thankful to the staff who served us today, you are...

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Posts

Ms. DianaMs. Diana
I planned a surprise dinner for my sister to celebrate a very big event and I was extremely disappointed with the service we received on November 11th. I wish I had gotten our servers name because he was extremely unprofessional. To describe him he is an older (I believe possibly Italian due to his accent) man. Upon entering the restaurant with my sister, her friends were already waiting inside and said surprise to her as we entered. There were a few other patrons in the restaurant at this point, none of whom looked irritated by the situation, in fact many of them were smiling at our celebrations. We sat down at our assigned table and began excitedly chatting and saying hello to our guests. As it was a surprise dinner my sister was especially excited as she was not expecting to see her friends there. After sitting down for no more than 5 minutes the server in question (who we soon realised was unfortunately going to be our server for the night) loudly told us to be quiet as we were “disrupting the restaurant”
 our level of noise was no more than what you would expect for a party of 7 and it felt like we were being intentionally targeted by him. Nevertheless we lowered our conversation down to be respectful and continued on with our night. He returned shortly after and hurriedly requested us to order our food, we obliged and ordered our respective meals. After some time of receiving and finishing our starters one of my guests asked about the approximate timing of our mains to which she was told that “it will be here when it’s ready”. To finish off the night of awful service when it came time to pay the bill, everyone had diligently calculated their individual totals (including shared drinks & service charge) and when he approached our table with the card machine he loudly asked “who is in charge here?” We explained to him three times that nobody is in charge and we all have calculated our individual amounts and will pay individually. After he had collected payment from every single person on the table he said (again very loudly with no respect for our privacy or other customers) that we had not paid our complete bill and owed him money still. Everyone still had their receipts and endured their receipts matched up with the amounts they had calculated. Despite this, he still made the decision to cause a huge scene by bringing a calculator with all his copies of the receipts and sitting down at a table next to us continuously shouting across to us that he was short changed. I was extremely upset and unimpressed by the service we received that night especially in the context of it being a very important celebration dinner fort sister. The only reason why I’m even giving 2 stars is because the food was very delicious however the service was horrendous.
Fi KFi K
My family and I recently went out for a meal, so we chose this Italian. The experience was absolutely great! The bruschetta, our chosen starter, was absolutely amazing! All fresh ingredients prepared nicely. I had the sea bass for the main course and was really impressed. I am quite picky with my seafood, however this was cooked and seasoned perfectly. What elevated our experience was the manager's friendliness and accommodation. He was very funny which made the experience that much better. The soufflé dessert was definitely my favourite as I have a massive sweet tooth. It was so rich and flavourful - a perfect end to a lovely evening! This has absolutely become my number one Italian, will be visiting again soon.
Mark HlongwaneMark Hlongwane
Great food and excellent service. We dined on Fathers day. There were only 2 members of staff who were absolutely fantastic. Management of this place really need to address their staffing levels on key dates. Being an operations manager in hospitality, I was shocked at how you can only schedule 2 employees on a key date like this. The two members of staff were clearly short staffed and overwhelmed, but that didn't stop them from delivering excellent service and hospitality. The food was also absolutely fantastic. Those two members of staff deserve a raise and recognition and I hope the management there does that and perhaps take some courses on how to staff up appropriately for busy days.
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I planned a surprise dinner for my sister to celebrate a very big event and I was extremely disappointed with the service we received on November 11th. I wish I had gotten our servers name because he was extremely unprofessional. To describe him he is an older (I believe possibly Italian due to his accent) man. Upon entering the restaurant with my sister, her friends were already waiting inside and said surprise to her as we entered. There were a few other patrons in the restaurant at this point, none of whom looked irritated by the situation, in fact many of them were smiling at our celebrations. We sat down at our assigned table and began excitedly chatting and saying hello to our guests. As it was a surprise dinner my sister was especially excited as she was not expecting to see her friends there. After sitting down for no more than 5 minutes the server in question (who we soon realised was unfortunately going to be our server for the night) loudly told us to be quiet as we were “disrupting the restaurant”
 our level of noise was no more than what you would expect for a party of 7 and it felt like we were being intentionally targeted by him. Nevertheless we lowered our conversation down to be respectful and continued on with our night. He returned shortly after and hurriedly requested us to order our food, we obliged and ordered our respective meals. After some time of receiving and finishing our starters one of my guests asked about the approximate timing of our mains to which she was told that “it will be here when it’s ready”. To finish off the night of awful service when it came time to pay the bill, everyone had diligently calculated their individual totals (including shared drinks & service charge) and when he approached our table with the card machine he loudly asked “who is in charge here?” We explained to him three times that nobody is in charge and we all have calculated our individual amounts and will pay individually. After he had collected payment from every single person on the table he said (again very loudly with no respect for our privacy or other customers) that we had not paid our complete bill and owed him money still. Everyone still had their receipts and endured their receipts matched up with the amounts they had calculated. Despite this, he still made the decision to cause a huge scene by bringing a calculator with all his copies of the receipts and sitting down at a table next to us continuously shouting across to us that he was short changed. I was extremely upset and unimpressed by the service we received that night especially in the context of it being a very important celebration dinner fort sister. The only reason why I’m even giving 2 stars is because the food was very delicious however the service was horrendous.
Ms. Diana

Ms. Diana

hotel
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My family and I recently went out for a meal, so we chose this Italian. The experience was absolutely great! The bruschetta, our chosen starter, was absolutely amazing! All fresh ingredients prepared nicely. I had the sea bass for the main course and was really impressed. I am quite picky with my seafood, however this was cooked and seasoned perfectly. What elevated our experience was the manager's friendliness and accommodation. He was very funny which made the experience that much better. The soufflé dessert was definitely my favourite as I have a massive sweet tooth. It was so rich and flavourful - a perfect end to a lovely evening! This has absolutely become my number one Italian, will be visiting again soon.
Fi K

Fi K

hotel
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Find your stay

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Great food and excellent service. We dined on Fathers day. There were only 2 members of staff who were absolutely fantastic. Management of this place really need to address their staffing levels on key dates. Being an operations manager in hospitality, I was shocked at how you can only schedule 2 employees on a key date like this. The two members of staff were clearly short staffed and overwhelmed, but that didn't stop them from delivering excellent service and hospitality. The food was also absolutely fantastic. Those two members of staff deserve a raise and recognition and I hope the management there does that and perhaps take some courses on how to staff up appropriately for busy days.
Mark Hlongwane

Mark Hlongwane

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