Pizzeria Napoli — Restaurant in Asheville

Wow what a first impression!

1. Dining area/establishment - 10/10 The place is super inviting, small but not hole in the wall small to where it’s a pain to sit somewhere and be comfortable. For this type of establishment it’s perfect. SUPER clean and nice decor too.

2. Service - 10/10 We were immediately greeted by anna that was behind the counter when we walked in, and sat us at a table. After we ordered she checked on us diligently and even the chef came out to get our opinion on how everything was! We told them it was our first time and they really went above and beyond.

3. Food - 10/10 First was an order of garlic knots with sauce, and it’s not often you get surprised by knots because it Is what it is right? Nah these were the perfect size so you don’t get full on dough, and the marinara they brought was one of the best I’ve ever had and 6 of them was the perfect amount.

The pizza floored us in how robust the flavor was, density and flavor of the cheese, the density of the dough of the crust and the quality of ingredients that went into it. The pizza we ordered was a 1/2 and 1/2 medium. One half was Hawaiian and the other half was Al Pastor, and since traditional Al Pastor is served with pineapple they asked if we wanted it with it first, to which of course we did, and everything from the garlic oil brushed crust, to how on the Hawaiian side, the ham was layered under the cheese, with the mushrooms on top with fresh & juicy pineapple pieces, and the Al Pastor pork was succulent, the sliced onion was not raw or over cooked, this pie was off the chain.

This place absolutely knocked this out of the park. If you havnt,...

The reviews and as many reviews there are speak for this pizza place its self. Anyone that gives below a 5 star is looking for perfection, this pizza place does everything to meet everyone’s needs in the food, service. Goes to show the only ones that complain are the ones that don’t go in person and have it delivered by door dash a different company that is notorious for rude or late drivers, but reviewers end up taking it out on the restaurant instead. No common sense to do that. and it wasn’t deliverered there quick enough for them. It’s not the pizza places fault if a delivery person takes multiple orders and it’s late. This pizza business goes above and beyond any pizza place I’ve been to, making it affordable, comfortable environment! I have zero complaints, I don’t look for perfection, I’m not a pizza crust at the end kind of guy, but the crust here is very delicious, they put a lot of time into making the crust so round, ingredients are laid out very well, (fresh ingredients) it was a extremely great experience coming from out of state to eat here. Indefinitely getting your moneys worth here! look forward to...

My wife wanted pizza for dinner for her birthday. All of our normal pizza places in town are closed on Mondays. That gave us the opportunity to try Pizzeria Napoli for the first and last time. We ordered an XL cheese pizza and added pineapple, a medium AL Pastor pizza and 5 sides of ranch. When I arrived to pick it up I was told it would be a few more minutes, no problem. The gentleman handed me the boxes and assured me that the ranch was in the boxes (yummy, hot ranch). When I arrived home with the pizza - there was only one portion cup half filled with ranch, not the 5 that I paid for. The XL pizza was not fully cooked in the middle. The AL Pastor pizza had pineapple on it too even though it does not mention pineapple as a topping on that pizza on their menu. And we are assuming that they add a garlic butter to the crust or maybe the entire pizza, judging by the overwhelming garlic butter taste in ever bite. Also, after spending time in Naples and eating tons of pizza there, I am confused by the name of...