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Sizzler — Restaurant in Bellflower

Name
Sizzler
Description
Longtime casual restaurant known for its steak, burgers & seafood, plus a salad bar.
Nearby attractions
Ruth R. Caruthers Park
10500 Flora Vista St, Bellflower, CA 90706
Bellflower City Caruthers Park
10500 Flora Vista St, Bellflower, CA 90706
Nearby restaurants
Wienerschnitzel
10221 Artesia Blvd, Bellflower, CA 90706
Burger King
10134 Artesia Blvd, Bellflower, CA 90706
Mariscos Sinaloa
10301 Artesia Blvd # 104, Bellflower, CA 90706
El Sabor Tapatio
10301 Artesia Blvd suite 103, Bellflower, CA 90706
McDonald's
10146 Artesia Blvd, Bellflower, CA 90706
Chris & Pitts BBQ Restaurant
9839 Artesia Blvd, Bellflower, CA 90706
Louisiana Famous Fried Chicken
9928 Artesia Blvd #601, Bellflower, CA 90706
Golden Corral Buffet & Grill
17308 Bellflower Blvd, Bellflower, CA 90706
Tacos El Tio # 2
A, 10450 Artesia Blvd, Bellflower, CA 90706
Wing Zone
17646 Bellflower Blvd, Bellflower, CA 90706
Nearby hotels
Thomas Motel
9731 Artesia Blvd #6637, Bellflower, CA 90706
Related posts
Keywords
Sizzler tourism.Sizzler hotels.Sizzler bed and breakfast. flights to Sizzler.Sizzler attractions.Sizzler restaurants.Sizzler travel.Sizzler travel guide.Sizzler travel blog.Sizzler pictures.Sizzler photos.Sizzler travel tips.Sizzler maps.Sizzler things to do.
Sizzler things to do, attractions, restaurants, events info and trip planning
Sizzler
United StatesCaliforniaBellflowerSizzler

Basic Info

Sizzler

10153 Artesia Blvd, Bellflower, CA 90706
4.6(1.6K)
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Ratings & Description

Info

Longtime casual restaurant known for its steak, burgers & seafood, plus a salad bar.

attractions: Ruth R. Caruthers Park, Bellflower City Caruthers Park, restaurants: Wienerschnitzel, Burger King, Mariscos Sinaloa, El Sabor Tapatio, McDonald's, Chris & Pitts BBQ Restaurant, Louisiana Famous Fried Chicken, Golden Corral Buffet & Grill, Tacos El Tio # 2, Wing Zone
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Phone
(562) 925-2582
Website
sizzler.com

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Featured dishes

View full menu
dish
Steak & Jumbo Crispy Shrimp
dish
Steak & Crispy Shrimp
dish
Steak & Italian Herb Chicken
dish
Steak & Malibu Chicken
dish
Steak & Grilled Shrimp Skewers
dish
Classic Trio
dish
Steak & Lobster
dish
Tri-Tip Sirloin (8 Oz)
dish
New York Strip (12 Oz)
dish
Rib Eye (14 Oz)
dish
Sliced Grilled Tri-Tip Family Meal
dish
Sliced Grilled Chicken Family Meal
dish
Crispy Shrimp Family Meal
dish
Grilled Shrimp Skewers Family Meal
dish
Fresh Grilled Salmon
dish
Cilantro Lime Barramundi
dish
Grilled Shrimp Skewers
dish
Shrimp! Shrimp! Shrimp!
dish
Fish & Chips
dish
Double Lobster Tail
dish
Double Malibu Chicken
dish
Jumbo Crispy Shrimp (6)
dish
Tri-Tip Sirloin (6 Oz)
dish
Malibu Chicken
dish
Italian Herb Chicken
dish
Grilled Chicken Club
dish
Crispy Bacon Burger
dish
Caesar Entrée Salad
dish
House Side Salad
dish
Caesar Side Salad
dish
Clam Chowder
dish
Chicken Noodle Soup
dish
Cheese Toast
dish
Baked Potato
dish
French Fries
dish
Rice Pilaf
dish
Mashed Potatoes Topped With Herb Butter
dish
Vegetable Medley
dish
Seafood Salad, Serves 2
dish
Seafood Salad, Serves 4
dish
Traditional Potato Salad, Serves 2
dish
Traditional Potato Salad, Serves 4
dish
Mac & Cheese, Serves 2
dish
Mac & Cheese, Serves 4
dish
Carrot Cake
dish
Chocolate Cake
dish
Banana Pudding
dish
Strawberry Lemonade

Reviews

Nearby attractions of Sizzler

Ruth R. Caruthers Park

Bellflower City Caruthers Park

Ruth R. Caruthers Park

Ruth R. Caruthers Park

4.4

(153)

Open 24 hours
Click for details
Bellflower City Caruthers Park

Bellflower City Caruthers Park

4.4

(339)

Open 24 hours
Click for details

Things to do nearby

Fly over LA landmarks
Fly over LA landmarks
Fri, Dec 12 • 2:00 PM
Torrance, California, 90505
View details
Astra Lumina: An Enchanted Night Walk Amongst the Stars
Astra Lumina: An Enchanted Night Walk Amongst the Stars
Fri, Dec 12 • 5:15 PM
26300 Crenshaw Blvd, Palos Verdes Estates, CA, 90274
View details
Learn to make pasta with Chef Francesca
Learn to make pasta with Chef Francesca
Fri, Dec 12 • 11:00 AM
Torrance, California, 90504
View details

Nearby restaurants of Sizzler

Wienerschnitzel

Burger King

Mariscos Sinaloa

El Sabor Tapatio

McDonald's

Chris & Pitts BBQ Restaurant

Louisiana Famous Fried Chicken

Golden Corral Buffet & Grill

Tacos El Tio # 2

Wing Zone

Wienerschnitzel

Wienerschnitzel

4.1

(292)

Click for details
Burger King

Burger King

3.9

(432)

Click for details
Mariscos Sinaloa

Mariscos Sinaloa

4.6

(90)

Click for details
El Sabor Tapatio

El Sabor Tapatio

5.0

(19)

Click for details
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Posts

Benny Richardson Jr.Benny Richardson Jr.
I and son ordered steak entrees which were delicious while wife had full salad bar. Problem started early on where we asked our waitress twice for napkins. When she came back, she distributed napkins to two other tables. After asking a 3rd time, she brought enough napkins to really accomodate 1 person. I then went to the manager and explained the situation and he gave me more napkins. You would think when she brought the meals, with one heavily coated in BBQ sauce, that she would leave napkins from the get-go. Next issue, our soft drinks are empty, so we visably place cups at outer edge of table, but she refused to look our way. While at this time she is catering to all other tables in our section, so wife had to get up and go to counter and ask for a refill. Wife then noticed she was deliberately ignoring our table, which we both spoked to the manager. So the only interaction we ever had from this poor excuse for a waitress was at the beginning to give us our meals, drinks and salad plates and cheese toast. We never got asked if we desired another serving of cheese toast or anything else. Maybe she had trouble catering to an ethnicity outside her race, she was Hispanic and we were AA. The reason for that statement was all patrons in our section were of Latino heritage, and she faithfully attended to them. I have never in my entire life not left a tip, even with so-so service. But I was so hurt and furious with her interaction that I didn't leave a cent. I never got one soda refill and I didnt make a second trip to the salad bar, since my appetite was spoiled. All I know is I will NEVER patronize Sizzler #083 and I will be contacting corporate in the morning.
Honestly SpeakingHonestly Speaking
My waiter was a heavy set Latino Male on 2 occasions. His name starts with an M and he works the window ( booth ) section. He's Hispanic and I'm African American. It's unfortunate but some treat others different when they're NOT the same ethnicity, as they are. SAD but TRUE! His service was not welcoming or inviting-At all. I felt like he had something personal against me after my first interaction with him. His energy towards me was so unwelcoming. I went back recently and was hoping I would have a different waiter but I had the same waiter. He served me some cold, stale, hard, burnt looking and tasting cheese toast. I had to ask him for some fresh toast that was not burnt-SEE PHOTOS. Again, his service was NOT inviting at all. When he realized that I noticed how he was treating me verses other customers he tried to over compensate, which was so passive aggressive and obvious. Also, I didn't like how the cashier was putting pressure on paying customers to leave a tip. I paid for my food with a credit card. Next she asked me if I wanted CASH BACK to TIP MY SERVER. Unbelievable! Customers are patronizing their business by paying for their food. Leaving a tip should be optional based on the service that one receives not coerced or pressured. So UNPROFESSIONAL!!!!
Mario SolisMario Solis
My family and I've been coming to this restaurant for years, and, let me tell you, they have improved. As you can see from my video, there is plenty of parking, so finding a spot shouldn't be an issue. We arrived at 1 pm with a party of 11. The total cost was approximately $280, and we were seated promptly. We were there to celebrate my birthday, and it was heartwarming to see other families doing the same. My family enjoys the unlimited salad bar option; it's their favorite. So it's no surprise that most of them ordered that. My uncle opted for the "Shrimp, Shrimp, Shrimp," while I, the birthday boy, ordered the steak and lobster plate. Their soup and salad bar looked clean and fresh; my family thought it was delicious. My steak was cooked medium well, just as I asked, and the lobster was delicious—compliments to the chef. The restaurant manager, Aileen, came to our table asking how our service was. It was nice to see that this restaurant's management cares about their customers' experiences. I ordered a steak & Malibu chicken and a St. Louis-style BBQ Ribs Half Rack to go for other family members who couldn't arrive due to work. Overall, this is my favorite Sizzler to go to, and I highly recommend it to anyone who is near the neighborhood.
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I and son ordered steak entrees which were delicious while wife had full salad bar. Problem started early on where we asked our waitress twice for napkins. When she came back, she distributed napkins to two other tables. After asking a 3rd time, she brought enough napkins to really accomodate 1 person. I then went to the manager and explained the situation and he gave me more napkins. You would think when she brought the meals, with one heavily coated in BBQ sauce, that she would leave napkins from the get-go. Next issue, our soft drinks are empty, so we visably place cups at outer edge of table, but she refused to look our way. While at this time she is catering to all other tables in our section, so wife had to get up and go to counter and ask for a refill. Wife then noticed she was deliberately ignoring our table, which we both spoked to the manager. So the only interaction we ever had from this poor excuse for a waitress was at the beginning to give us our meals, drinks and salad plates and cheese toast. We never got asked if we desired another serving of cheese toast or anything else. Maybe she had trouble catering to an ethnicity outside her race, she was Hispanic and we were AA. The reason for that statement was all patrons in our section were of Latino heritage, and she faithfully attended to them. I have never in my entire life not left a tip, even with so-so service. But I was so hurt and furious with her interaction that I didn't leave a cent. I never got one soda refill and I didnt make a second trip to the salad bar, since my appetite was spoiled. All I know is I will NEVER patronize Sizzler #083 and I will be contacting corporate in the morning.
Benny Richardson Jr.

Benny Richardson Jr.

hotel
Find your stay

Affordable Hotels in Bellflower

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My waiter was a heavy set Latino Male on 2 occasions. His name starts with an M and he works the window ( booth ) section. He's Hispanic and I'm African American. It's unfortunate but some treat others different when they're NOT the same ethnicity, as they are. SAD but TRUE! His service was not welcoming or inviting-At all. I felt like he had something personal against me after my first interaction with him. His energy towards me was so unwelcoming. I went back recently and was hoping I would have a different waiter but I had the same waiter. He served me some cold, stale, hard, burnt looking and tasting cheese toast. I had to ask him for some fresh toast that was not burnt-SEE PHOTOS. Again, his service was NOT inviting at all. When he realized that I noticed how he was treating me verses other customers he tried to over compensate, which was so passive aggressive and obvious. Also, I didn't like how the cashier was putting pressure on paying customers to leave a tip. I paid for my food with a credit card. Next she asked me if I wanted CASH BACK to TIP MY SERVER. Unbelievable! Customers are patronizing their business by paying for their food. Leaving a tip should be optional based on the service that one receives not coerced or pressured. So UNPROFESSIONAL!!!!
Honestly Speaking

Honestly Speaking

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Bellflower

Find a cozy hotel nearby and make it a full experience.

My family and I've been coming to this restaurant for years, and, let me tell you, they have improved. As you can see from my video, there is plenty of parking, so finding a spot shouldn't be an issue. We arrived at 1 pm with a party of 11. The total cost was approximately $280, and we were seated promptly. We were there to celebrate my birthday, and it was heartwarming to see other families doing the same. My family enjoys the unlimited salad bar option; it's their favorite. So it's no surprise that most of them ordered that. My uncle opted for the "Shrimp, Shrimp, Shrimp," while I, the birthday boy, ordered the steak and lobster plate. Their soup and salad bar looked clean and fresh; my family thought it was delicious. My steak was cooked medium well, just as I asked, and the lobster was delicious—compliments to the chef. The restaurant manager, Aileen, came to our table asking how our service was. It was nice to see that this restaurant's management cares about their customers' experiences. I ordered a steak & Malibu chicken and a St. Louis-style BBQ Ribs Half Rack to go for other family members who couldn't arrive due to work. Overall, this is my favorite Sizzler to go to, and I highly recommend it to anyone who is near the neighborhood.
Mario Solis

Mario Solis

See more posts
See more posts

Reviews of Sizzler

4.6
(1,578)
avatar
1.0
46w

This review is for the Sizzler in Torrance on Hawthrone and ArtesiaBlvd.. This is one of our favorite places to eat and chat. There's a manager with colored hair named Angela, who is not friendly to the customers or the employees. At the counter, my daughter inlaw asked my 6 year old grandson to grab a Sizzler gift card. My grandson was so excited to grab it, and then this manager gave him a look and told him not to touch them. My grandson's face told me how she made him feel. He went from feeling excited to wondering what he did wrong. My daughter inlaw asked him once again to grab a card, and the manager once again told him, "No, don't touch." She proceeded to take the card display off the counter. It wasn't that my grandson was playing with it. We were going to purchase a gift card. To top things off, there was an elderly employee cleaning up the dishes on the tables. His phone rang, he looked at the screen and answered. The same manager crept up behind him where he couldn't see her. She stood there, making a face with her hand on her waist. Then she got close to him to tell him he wasn't supposed to answer the phone at work. He turned around to continue cleaning, and he jumped when he turned around and saw her standing there. He tried to explain it was an urgent call from his roommate. She proceeded to nod her head to him and repeatedly told him he couldn't take calls at work. He responded to say, "I know." She made a face at him and walked away, nodding her head. What kind of work ethics does this manager have. What happened with Workplace Harrassment Training? Did she take it? We were shocked and disappointed at her unprofessionalism, and she made the environment at the restaurant uncomfortable. Shame on her! It was unnecessary and uncomfortable to witness this type of behavior from a manager. Those types of conversations should be handled behind closed doors, not on display on the restaurant floor in front of the customers. By the way, this is not the first time we have witnessed this type of behavior from her. Someone from Corporate should interview employees about work ethics and the environment. The employee was embarrassed because he saw we witnessed the manager...

   Read more
avatar
1.0
51w

I and son ordered steak entrees which were delicious while wife had full salad bar. Problem started early on where we asked our waitress twice for napkins. When she came back, she distributed napkins to two other tables. After asking a 3rd time, she brought enough napkins to really accomodate 1 person. I then went to the manager and explained the situation and he gave me more napkins. You would think when she brought the meals, with one heavily coated in BBQ sauce, that she would leave napkins from the get-go. Next issue, our soft drinks are empty, so we visably place cups at outer edge of table, but she refused to look our way. While at this time she is catering to all other tables in our section, so wife had to get up and go to counter and ask for a refill. Wife then noticed she was deliberately ignoring our table, which we both spoked to the manager. So the only interaction we ever had from this poor excuse for a waitress was at the beginning to give us our meals, drinks and salad plates and cheese toast. We never got asked if we desired another serving of cheese toast or anything else. Maybe she had trouble catering to an ethnicity outside her race, she was Hispanic and we were AA. The reason for that statement was all patrons in our section were of Latino heritage, and she faithfully attended to them. I have never in my entire life not left a tip, even with so-so service. But I was so hurt and furious with her interaction that I didn't leave a cent. I never got one soda refill and I didnt make a second trip to the salad bar, since my appetite was spoiled. All I know is I will NEVER patronize Sizzler #083 and I will be contacting corporate in...

   Read more
avatar
4.0
44w

Sizzler is a solid American "Family Steakhouse" as it's touted these days, but the experience varies greatly by location. This was my first visit to their Bellflower, CA location and I was incredibly impressed. While the prices strike me as quite steep for what is offered, the experience overall at this location was too notch - specifically related to the staff: Jayde and Marcos are to specific standouts. They were warm, welcoming, engaging, helpful and really went out of their way to make our meal and our overall experience just fantastic. The steaks are okay. The shrimp is okay. The Malibu Chicken is okay. The Salad Bar at the Bellflower location really shines with being well stocked and offering a nice variety of salad fixins, pre made salads, as well as hot items like potato skins and chicken wings, spaghetti/fettuccine and meatballs with mariana sauce, the makings of nachos and tacos, a nice selection of soups, and some tasty, sweet dessert options. The lighting and ambiance at this location, while quite loud and boisterous, was pleasant and much better than any other area Sizzler we have been to in the recent past. Well done across the board, but especially for having a staff with attentive, well trained and helpful staff like Jayde and Marcos. Well done, y'all! Thank you again for taking such good care of my...

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