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The Egg Bistro — Restaurant in Chesapeake

Name
The Egg Bistro
Description
A sizable breakfast menu by day, American bistro fare by night in a bright, sun-colored room.
Nearby attractions
Fun Forest Playground
900 City Park Dr, Chesapeake, VA 23320
Chesapeake City Park
900 City Park Dr, Chesapeake, VA 23320
Nearby restaurants
Ang's Sushi Bistro
501 Kempsville Rd, Chesapeake, VA 23320
Atlas Pizza
517 Kempsville Rd Suite A And B, Chesapeake, VA 23320
Zeke's
517 Kempsville Rd Suite E, Chesapeake, VA 23320
Rita's Italian Ice & Frozen Custard
Greenbrier Shoppes, 501 Kempsville Rd, Chesapeake, VA 23320, United States
Windy city pizza chesapeake
480 Kempsville Rd, Chesapeake, VA 23320
China 1 Chinese Restaurant
517 Kempsville Rd, Chesapeake, VA 23320
GOLDEN STAR
473 Kempsville Rd #104, Chesapeake, VA 23320
Huddle House
473 Kempsville Rd #110, Chesapeake, VA 23320
Nearby hotels
Related posts
Keywords
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The Egg Bistro things to do, attractions, restaurants, events info and trip planning
The Egg Bistro
United StatesVirginiaChesapeakeThe Egg Bistro

Basic Info

The Egg Bistro

501 Kempsville Rd, Chesapeake, VA 23320
4.7(2.4K)
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Ratings & Description

Info

A sizable breakfast menu by day, American bistro fare by night in a bright, sun-colored room.

attractions: Fun Forest Playground, Chesapeake City Park, restaurants: Ang's Sushi Bistro, Atlas Pizza, Zeke's, Rita's Italian Ice & Frozen Custard, Windy city pizza chesapeake, China 1 Chinese Restaurant, GOLDEN STAR, Huddle House
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Phone
(757) 410-8515
Website
theeggbistro.com

Plan your stay

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Featured dishes

View full menu
dish
Fried Green Tomatoes
dish
Avocado Toast
dish
The Don
dish
Carnitas Breakfast Burrito
dish
BLT
dish
Country Fried Steak
dish
Bob's Biscuits & Gravy
dish
Housemade Corned Beef Hash
dish
BYO Sandy
dish
Dig In
dish
Beyond Bowl
dish
Chorizo Bowl
dish
Infused Pancakes
dish
Banana Nut Bread French Toast
dish
Belgian Waffle
dish
Citrus Cream Crullers
dish
Cinnamon Swirl French Toast
dish
Bennie & The Grits
dish
Firecracker
dish
Create Your Own Omelet Or Breakfast Burrito
dish
5th Ave
dish
New York Reuben
dish
Fan Club
dish
Southern Chicken Salad Croissant
dish
Alpine Croissant
dish
Dixie Chicken Wrap
dish
The Egg Bistro Burger
dish
Western Burger

Reviews

Nearby attractions of The Egg Bistro

Fun Forest Playground

Chesapeake City Park

Fun Forest Playground

Fun Forest Playground

4.8

(773)

Open 24 hours
Click for details
Chesapeake City Park

Chesapeake City Park

4.7

(1.5K)

Open 24 hours
Click for details

Things to do nearby

CBN & Regent University Christmas Village
CBN & Regent University Christmas Village
Thu, Dec 11 • 6:00 PM
1000 Regent University Drive, Virginia Beach, VA 23464
View details
HRNG Holiday Soiree 2025 at Spaces Norfolk
HRNG Holiday Soiree 2025 at Spaces Norfolk
Thu, Dec 11 • 6:00 PM
223 East City Hall Avenue #2nd & 3rd Floor, Norfolk, VA 23510
View details
Set Apart: A worship night for singles
Set Apart: A worship night for singles
Fri, Dec 12 • 7:00 PM
1101 Volvo Parkway, Chesapeake, VA 23320
View details

Nearby restaurants of The Egg Bistro

Ang's Sushi Bistro

Atlas Pizza

Zeke's

Rita's Italian Ice & Frozen Custard

Windy city pizza chesapeake

China 1 Chinese Restaurant

GOLDEN STAR

Huddle House

Ang's Sushi Bistro

Ang's Sushi Bistro

4.5

(181)

Click for details
Atlas Pizza

Atlas Pizza

4.4

(259)

Click for details
Zeke's

Zeke's

4.5

(85)

Click for details
Rita's Italian Ice & Frozen Custard

Rita's Italian Ice & Frozen Custard

4.5

(168)

Click for details
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Reviews of The Egg Bistro

4.7
(2,443)
avatar
4.0
6y

Note to self, order from the kid's menu next time.

The man loves, loves, loves this place (did I mention how much he loves the egg?) so when he asked me last night if I would get up early to join him for breakfast I said sure! Normally he goes with his friends or my dad when he is visiting but there aren't any visits in his future so, taking one for the team I set my alarm for 6am. It was not a good beginning. Typically I only want to be awake at that hour for bass fishing and I was pretty cranky about having to be awake. Breakfast or not.

We managed to get there at 4 minutes after opening and pretty much found a sparsely occupied diner. We managed to have our choice of tables and selected the first booth on the left from the entrance. Initially, this was a great spot. Til the sun started to rise. My husband is a fair skinned red head so he burns fairly easy and once I saw there was an issue, I looked up for blinds. There are none. It wasn't just my husband that was bothered as I noticed the guy across from us at the half half table wearing shades. This alone is the sole reason for dropping a star. Sun shades would go a long way.

I have never been here so I attempted to decide on my meal the night before but there were just too many pictures on their Yelp to help me so I free for alled it and waited til we got in there. I was immediately drawn to the Upside down pineapple pancakes. I must warn you, if you choose this meal, GO HUNGRY! It is ALOT of food! You get 2 pineapple infused, whipped cream topped with a cherry pancakes, 2 eggs your way, 2 meats of your choosing and hashbrowns (shredded or cubed). I had scrambled eggs with cheddar, 2 pork links (they had a phenomenal flavor) and cubed hashbrowns. Everything was so dang good I finally understood why the man and everyone else loves coming here. The pancakes are the size of your plate, they don't require butter or syrup, they're very light and fluffy and the pineapples were a nice surprise. The man ate every morsel on his plate but I was not so lucky. I got through a 1/4th and brought the rest home for a snack after my nap.

I'm not sure I'll ever commit to another early morning meal but my first experience here was a very pleasant and delectable one.

Oh, I had a half off bellini too and our ticket was a very reasonable $35 bucks.

The staff are all pleasant and we had a great visit!

Update- 3/7/21- Y'all, I tried a new menu item (banana nut bread French toast) and it was beyond compare! I didn't expect it to be so light! The bourbon caramel sauce and vanilla creme was perfect!! If you see it on the menu, definitely give it a try as it's delectable.

April 2024 Easter had me trying their version of a western burger. While it was cooked per req, I felt like there wasn't enough BBQ sauce or cheese & bacon not cooked long enough for me. This is the 1st menu item I've tried that wasn't good. Our server did mention the chefs were all on their initial weekend. It was ok, just not up to TEB snuff. Courthouse Cafe & Top Golf had a superior western. Oh, my current favorite is the chicken fried steak. That one is...

   Read more
avatar
1.0
1y

I am a Virginia native. Me and my family and friends frequent this restaurant and normally have a pleasant experience. In Saturday morning, 10/5/24 around 11 AM me and my friends came here for brunch. It was our waitresses birthday as she had on a birthday sash. My friends and I ordered drinks and then we were ready to order food. I normally never ever have any trouble modifying any meal to accommodate me but for whatever reason today was different. I wanted to try something new, so I elected the “2up2down” menu item. I noticed that the chicken that it came with was tossed in hot sauce. So I politely asked the waitress could I have the hot sauce on the side and she respectfully declined and said “No because that’s just the way the meal is made”. So I said okay & waited a minute - because we had already taken a while to decide and I had my mind set on this particular item (Girl Things). So I asked instead of taking off the hot sauce, could you just not stack the chicken on top of my French toast as I don’t want my Cinnamon French Toast drenched in hot sauce, I would prefer it to be plated separately. She again told me no and that I could order a meal of French toast and a meal of chicken and create the meal I was asking for. So I obviously was annoyed at this point because what you’re asking me to do is not only double the price but exactly what I’m asking YOU to do with the same meal you’re telling me can’t be accommodated. So at this point we’re going back and forth and my friend tries to talk me down but I’m so annoyed and lose my appetite and decide not to eat anything at all. So my friends are trying to convince me to eat and I’m voicing my frustration with the entire situation as the waitress continues to stand there and insert her opinion. So I turned to her and said “you don’t have to keep repeating the same thing, I heard you the first time, but I can still speak to my friends”. So I didn’t eat - as were leaving another waitress compliments my attire and tells me I’m pretty. I say thank you and ask her how long she’s been working here - she says about 2.5 years. So i asked her the same question I asked our waitress - is it at all possible and she said YES. it’s a very simple ask that takes 2 seconds. So once I told her about our dialect and I didn’t eat she was so apologetic and said next time to ask for management because it can for sure be done but I didn’t want to make a scene on her birthday. Idk if it was because the gratuity is included that she wanted to upcharge me or what but I would have likely tipped her well as I do fairly well for myself and my spouse is fairly known AND it was her birthday! Like I would have OVERtipped - in fact I STILL tipped on a mimosa flight even after the poor experience. I’m not giving up on Egg Bistro but I’m for sure hoping I never have that waitress again. If you don’t know - okay ASK but don’t shut me down because...

   Read more
avatar
1.0
38w

I have been to the Haygood location multiple times and have had great experiences each time. This was my first time at the Kempsville location and I must say that I am very disappointed with the experience. It was a busy day, so I understood the wait time and had no issue with it. What I did have an issue with is after my party of 2 was seated, it took at least an additional 30 minutes before the server came to take our drink order. Again, I say ok....no problem, they are still pretty busy so I get it. However, this started to become an issue when I noticed more time had gone by in between the time that David made it back to our table to take our food order or to check in on us and it took even longer for our food to come out. I noticed literally that there were other parties who were seated after my party who had already gotten their food, had eaten and were getting ready to get up to leave prior to us getting our food (David was serving a few of these other parties that were seated after us as well) which really upset me, which by this time, the crowd had slowed down. All of this to say that the service was not great. Also, the food that I ordered was subpar which surprised me. Lastly, I ordered something that I didn't quite like the taste of and the manager pointed out to me that per their new policy (which is posted on the menu.....which I overlooked) that if you order a food item or drink and it is made to spec, you cannot return it (to cut down on cost of waste with the increased flux of food pricing.......I'm paraphrasing this). I understand which is why I didn't make a big fuss and I am only mentioning this to say that if you are in the mood to try something new, be sure that you really want it because you cannot return it once it's made and brought...

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Posts

LynneLynne
Note to self, order from the kid's menu next time. The man loves, loves, loves this place (did I mention how much he loves the egg?) so when he asked me last night if I would get up early to join him for breakfast I said sure! Normally he goes with his friends or my dad when he is visiting but there aren't any visits in his future so, taking one for the team I set my alarm for 6am. It was not a good beginning. Typically I only want to be awake at that hour for bass fishing and I was pretty cranky about having to be awake. Breakfast or not. We managed to get there at 4 minutes after opening and pretty much found a sparsely occupied diner. We managed to have our choice of tables and selected the first booth on the left from the entrance. Initially, this was a great spot. Til the sun started to rise. My husband is a fair skinned red head so he burns fairly easy and once I saw there was an issue, I looked up for blinds. There are none. It wasn't just my husband that was bothered as I noticed the guy across from us at the half half table wearing shades. This alone is the sole reason for dropping a star. Sun shades would go a long way. I have never been here so I attempted to decide on my meal the night before but there were just too many pictures on their Yelp to help me so I free for alled it and waited til we got in there. I was immediately drawn to the Upside down pineapple pancakes. I must warn you, if you choose this meal, GO HUNGRY! It is ALOT of food! You get 2 pineapple infused, whipped cream topped with a cherry pancakes, 2 eggs your way, 2 meats of your choosing and hashbrowns (shredded or cubed). I had scrambled eggs with cheddar, 2 pork links (they had a phenomenal flavor) and cubed hashbrowns. Everything was so dang good I finally understood why the man and everyone else loves coming here. The pancakes are the size of your plate, they don't require butter or syrup, they're very light and fluffy and the pineapples were a nice surprise. The man ate every morsel on his plate but I was not so lucky. I got through a 1/4th and brought the rest home for a snack after my nap. I'm not sure I'll ever commit to another early morning meal but my first experience here was a very pleasant and delectable one. Oh, I had a half off bellini too and our ticket was a very reasonable $35 bucks. The staff are all pleasant and we had a great visit! Update- 3/7/21- Y'all, I tried a new menu item (banana nut bread French toast) and it was beyond compare! I didn't expect it to be so light! The bourbon caramel sauce and vanilla creme was perfect!! If you see it on the menu, definitely give it a try as it's delectable. ***April 2024*** Easter had me trying their version of a western burger. While it was cooked per req, I felt like there wasn't enough BBQ sauce or cheese & bacon not cooked long enough for me. This is the 1st menu item I've tried that wasn't good. Our server did mention the chefs were all on their initial weekend. It was ok, just not up to TEB snuff. Courthouse Cafe & Top Golf had a superior western. Oh, my current favorite is the chicken fried steak. That one is hard to beat.
Lodiana WrightLodiana Wright
Ordered this past Sunday. Might have been an off day for them, so I’m trying not to be too critical. Short story: Overall, we ordered 5 different meals, and while they were all tasty, 2 were subpar in terms of quality control. Long story: I ordered at around 11:10 and they estimated that it’d be ready at 12:00. I went in around that time and it wasn’t ready but I was second in line, so I waited outside for another 15 mins before checking again. Hostess gave the generic “kitchen’s backed up, sorry” response, and didn’t even check the bags on the table for our order even after I told her that 15 mins ago the other hostess had said we were next up. I didn’t check myself because I didn’t want to mess with anyone else’s bags if they turned out to not be mine. Low and behold, though, literally a minute after I walked back to my car and asked my wife to go in (by now I was annoyed so I didn’t want to go back in there), I received a text saying the food’s ready. Anyhow, we took the food and left, expecting that after waiting an hour for breakfast, the order would’ve at least been done right. Well, my wife’s surf and turf Benedict had mushrooms and onions, and neither was listed on the description of the item on the menu. Also, while her meal had 2 undesired but somehow included items, it was missing the one of the main parts of the benedict; the hollandaise. Needless to say, she wasn’t pleased at all. I got the burrito and added some bacon and cotija, and man was I enjoying it until I found a piece of string in it (literally). It seems to be from a kitchen towel or something. It immediately ruined the meal for me and after the wait time, the not so great customer service, plus the two mishaps involving the food, I felt inclined to write a review.
Joe DJoe D
Upon my previous visit I had a bad experience and graded accordingly. I've avoided the place since and glad I gave it another try recently. Its high time I update it. I've dined here twice recently. The first visit, the return if you will, was a carry out order for the crew on a weekend morning and the second was a lunch dine in visit. First the carry out order. For this meal I enjoyed their Southwestern Omelette. The omelette was huge and filled with grilled chicken, Pico de Gallo, avocado and cheddar cheese and then topped with some house salsa. It also came with home fries and a biscuit. I've added a photo and it doesn't do the thing justice. I was pleasantly surprised and this totally reversed my opinion of the TEB. On my second return visit a co-worker and I dined in. We stopped in and were seated right away. No line at all however that changed right after we were seated. Good timing on our part. Being a breakfast guy no matter the time of day I went with an omelette again. This one was called the Firecracker. This monster omelette was filled with grilled chicken, Surry sausage, homemade Pico de Gallo, roasted red peppers, jalapeños and topped with pepper jack cheese. Sides were home fries and a biscuit. This was a hot one.... Hot and delicious! I have to say I'm really happy with the turn around here and look forward to going again soon as breakfast options can be fairly limited in the Greenbrier area.
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Note to self, order from the kid's menu next time. The man loves, loves, loves this place (did I mention how much he loves the egg?) so when he asked me last night if I would get up early to join him for breakfast I said sure! Normally he goes with his friends or my dad when he is visiting but there aren't any visits in his future so, taking one for the team I set my alarm for 6am. It was not a good beginning. Typically I only want to be awake at that hour for bass fishing and I was pretty cranky about having to be awake. Breakfast or not. We managed to get there at 4 minutes after opening and pretty much found a sparsely occupied diner. We managed to have our choice of tables and selected the first booth on the left from the entrance. Initially, this was a great spot. Til the sun started to rise. My husband is a fair skinned red head so he burns fairly easy and once I saw there was an issue, I looked up for blinds. There are none. It wasn't just my husband that was bothered as I noticed the guy across from us at the half half table wearing shades. This alone is the sole reason for dropping a star. Sun shades would go a long way. I have never been here so I attempted to decide on my meal the night before but there were just too many pictures on their Yelp to help me so I free for alled it and waited til we got in there. I was immediately drawn to the Upside down pineapple pancakes. I must warn you, if you choose this meal, GO HUNGRY! It is ALOT of food! You get 2 pineapple infused, whipped cream topped with a cherry pancakes, 2 eggs your way, 2 meats of your choosing and hashbrowns (shredded or cubed). I had scrambled eggs with cheddar, 2 pork links (they had a phenomenal flavor) and cubed hashbrowns. Everything was so dang good I finally understood why the man and everyone else loves coming here. The pancakes are the size of your plate, they don't require butter or syrup, they're very light and fluffy and the pineapples were a nice surprise. The man ate every morsel on his plate but I was not so lucky. I got through a 1/4th and brought the rest home for a snack after my nap. I'm not sure I'll ever commit to another early morning meal but my first experience here was a very pleasant and delectable one. Oh, I had a half off bellini too and our ticket was a very reasonable $35 bucks. The staff are all pleasant and we had a great visit! Update- 3/7/21- Y'all, I tried a new menu item (banana nut bread French toast) and it was beyond compare! I didn't expect it to be so light! The bourbon caramel sauce and vanilla creme was perfect!! If you see it on the menu, definitely give it a try as it's delectable. ***April 2024*** Easter had me trying their version of a western burger. While it was cooked per req, I felt like there wasn't enough BBQ sauce or cheese & bacon not cooked long enough for me. This is the 1st menu item I've tried that wasn't good. Our server did mention the chefs were all on their initial weekend. It was ok, just not up to TEB snuff. Courthouse Cafe & Top Golf had a superior western. Oh, my current favorite is the chicken fried steak. That one is hard to beat.
Lynne

Lynne

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Affordable Hotels in Chesapeake

Find a cozy hotel nearby and make it a full experience.

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Ordered this past Sunday. Might have been an off day for them, so I’m trying not to be too critical. Short story: Overall, we ordered 5 different meals, and while they were all tasty, 2 were subpar in terms of quality control. Long story: I ordered at around 11:10 and they estimated that it’d be ready at 12:00. I went in around that time and it wasn’t ready but I was second in line, so I waited outside for another 15 mins before checking again. Hostess gave the generic “kitchen’s backed up, sorry” response, and didn’t even check the bags on the table for our order even after I told her that 15 mins ago the other hostess had said we were next up. I didn’t check myself because I didn’t want to mess with anyone else’s bags if they turned out to not be mine. Low and behold, though, literally a minute after I walked back to my car and asked my wife to go in (by now I was annoyed so I didn’t want to go back in there), I received a text saying the food’s ready. Anyhow, we took the food and left, expecting that after waiting an hour for breakfast, the order would’ve at least been done right. Well, my wife’s surf and turf Benedict had mushrooms and onions, and neither was listed on the description of the item on the menu. Also, while her meal had 2 undesired but somehow included items, it was missing the one of the main parts of the benedict; the hollandaise. Needless to say, she wasn’t pleased at all. I got the burrito and added some bacon and cotija, and man was I enjoying it until I found a piece of string in it (literally). It seems to be from a kitchen towel or something. It immediately ruined the meal for me and after the wait time, the not so great customer service, plus the two mishaps involving the food, I felt inclined to write a review.
Lodiana Wright

Lodiana Wright

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Upon my previous visit I had a bad experience and graded accordingly. I've avoided the place since and glad I gave it another try recently. Its high time I update it. I've dined here twice recently. The first visit, the return if you will, was a carry out order for the crew on a weekend morning and the second was a lunch dine in visit. First the carry out order. For this meal I enjoyed their Southwestern Omelette. The omelette was huge and filled with grilled chicken, Pico de Gallo, avocado and cheddar cheese and then topped with some house salsa. It also came with home fries and a biscuit. I've added a photo and it doesn't do the thing justice. I was pleasantly surprised and this totally reversed my opinion of the TEB. On my second return visit a co-worker and I dined in. We stopped in and were seated right away. No line at all however that changed right after we were seated. Good timing on our part. Being a breakfast guy no matter the time of day I went with an omelette again. This one was called the Firecracker. This monster omelette was filled with grilled chicken, Surry sausage, homemade Pico de Gallo, roasted red peppers, jalapeños and topped with pepper jack cheese. Sides were home fries and a biscuit. This was a hot one.... Hot and delicious! I have to say I'm really happy with the turn around here and look forward to going again soon as breakfast options can be fairly limited in the Greenbrier area.
Joe D

Joe D

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