Cock-A-Doodle Restaurant — Restaurant in Chino

I will keep this very short and simple. I look for deals on steak, dinners and lunches because my daughter has a disability and loves to eat steaks so I took her to this place.. after we were done I got the bill I got charged $23.99 for the ribeye lunch. I will show you photos so you will see exactly what I’m talking about what’s online and then what I was charged for! (The server I believe was named Destiny, hands-down, very kind )when the bill came Max brought it I asked her why I was being charged $23 when the steaks on the menu said $16.99 for the ribeye lunch and it was still in the timeframe of lunch because I called advance lunch doesn’t finish till 3pm .she simply said oh that’s the price from our anniversary Menu! you can look at the photos that I’m going to put down nowhere Does it say anniversary . any anyhow those are the exact menus online that I am going to post .so I’ll leave it up to you, whoever comes across to make the decision if you choose to go there or not I personally will not go there again. The ice tea taste great. The clam chowder taste great and the steak that my daughter ate looked good. But I...

This place was great. I had the California omelette everything was perfect. The avacados were bright green and the omelette was cooked to perfection with no burned spots and the bacon and cheese was distributed equal throughout. I highly recommend the biscuits and gravy. Little bits of sausage combined with the right amount of pepper made the gravy perfect. I could have just had that for breakfast and would have been fine. Hashed browns were not greasy nor were they undercooked like other restaurants. The chef at this establishment really knows food and must be a foodie like me because the dish was prepared as if it was going to be photographed. Every employee we spoke with was very friendly and seemed happy so this also must be a good place to work. While we were eating THE OWNER came to our table to refill coffee and asked how everything was. Dining room was clean and well kept. Whenever a group left the table was immediately cleared, cleaned up and another group sat. This place runs like clockwork. Much respect for this restaurant team. They really know what they are doing. I wish I could give higher than 5...

This is a place that I would recommend for the food but not for their lack of Covid-19 precautions. The staff is very friendly but our waitress had a mask on but dropped so her nose wasn't covered. A woman and man who appeared to be owner/managers(?) were walking around without any masks. When I mentioned it to the woman she said "My bad" and later put on a face mask. They don't take safety protocols very seriously. Now on to the food! My friend got the Fish & Chips($16). Fish(3 pieces) was crispy and not greasy at all, fries were delicious. She chose a salad with blue cheese dressing. I got the 8oz Prime Rib special($27, 12oz is $32), came with a baked potatoe(perfectly baked), bread, steamed veggies and I chose a delicious New England Clam Chowder. It was an excellent cut, freshly sliced from a roast, not like some places where it's reheated on a grill/griddle. Like I said, great food but we didn't feel safe and don't plan on going back till I'm sure their safety measures...