Iāve been Going to Morrettes Since I could walk and Iām 63 now and ever since the time it closed and then reopened, the quality has gone down big time And this is gotta be the worst steak plate that Iāve ever had from Morrettes I donāt know what all these people are reviewing and giving all these great compliments. They must never have had a real good steak sandwich. Iāve been all over the country and this is gotta be the worst state plate Iāve ever had believe me. I use to eat a steak plates from here once or twice a month But never again. HEREā¦.. You can definitely tell that itās not the original The onions looked and tasted like they were last weeks. The steak was cut up so small that it was like eating purĆ©e steak the sauce, sucks, and taste like nothing but a fresh garlic Clove The role is OK nothingās changed there And a large order of onion rings was burnt and too hard to eat Truthfully, Iāll probably never order from there again because somebody does not know how To make a steak plate And for $35 I feel I...
Ā Ā Ā Read moreCheap rolls.. Kaiser rolls are the same exact rolls Stewartās uses for theyāre breakfast sandwhiches steak sandwhich rolls are like the old royal fried chicken Italian cheeseburger rolls ācheapā.the food was sub par tasting had to pay 4 dollars extra for onion rings instead of chips that come with the meal I ordered and I litterally only got 4 onion rings the dude working the grill was rude I get it if ur in the back in a kitchen but if your up front with customers you donāt use ākitchen languageā your not Gordon Ramsay⦠I didnāt eat in and then ask for a container for leftovers to take home I ordered my food to go but got charged a ācontainer feeā and if I didnāt sit there and watch the entire time the whole order would of been wrong I had to correct the cook multiple times who was nice, the first cook was not nice at all glad he walked away and went and did...
Ā Ā Ā Read moreI was born in 1954. My earliest memories are the nights when my dad who worked for GE would bring home steak sandwiches. This was a special night. I remember them wrapped in tin foil and arriving hot. He would pick them up on the way home from work. Before the Pandemic my husband and I went back to Schenectady. I told himā¦we have to go to Morrettes! He said yes to please me. When we were served his eyes grew as big as saucers. One bite and he exclaimed ā¦YOU ARE RIGHT! THESE ARE THE BEST STEAK SANDWICHES I HAVE EVER EATEN ! Iām 67 years old now. This year we have been married for 49 years. I hope we can get back soon. Maybe by our 50th Wedding Anniversary if the Pandemic subsides. Every bite was a wonderful memory and the quality has never faltered. Thank you Morrettes for being my happy place as good...
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