Yampa Sandwich Company — Restaurant in Colorado

I went to Yampa to try a breakfast burrito and sandwich. The person helping take my order was super nice and helpful to help with the menu. The order was made very timely and the decor feels really comfortable. I went in almost right at 10am and they made me breakfast items I was wanting! I don't know if breakfast is all day but it really made my day that right at 10, or maybe a few after, you could get breakfast items.

I got a breakfast sandwich with Eggs/Avocado/Cheese/Tomato and it was good. The bun was sweeter than I'd expected which wasn't my style but the kid thought it was good.

I also got a Baja Burrito which was really good. I'll definitely return for more of those. The prices are in line with the area for the burrito which was a good size for the money.

Great spot, it's nice having some other quality food options in the area!

I've been back extra and really like that. They added dinner hours! The Italian beef sandwich is probably my favorite that they have. My wife really...

I eat out often and am very picky about getting a quality product. Sarah Priola, the manager at the Littleton Yampa Sandwich Company knows how to run a business. The quality of the sandwiches, whether cold or hot, are 12 Stars!! It’s by far the BEST sandwich in town.

The sandwiches are always consistent and the service is extraordinary. The manners and attention to getting a customer’s order correct is a primary focus of Sarah and her team. Do yourself a favor and skip the chain sandwiches, and order the best.

Sarah and her team even cater to my son and my wife’s celiac allergy and offer gluten free options so they can enjoy a safe and exceptional meal as well.

I hope you’ll take the time to treat yourself to a Yampa Sandwich near South Kipling and West Chatfield Avenue. Thank you Sarah and team for becoming our lovely local sandwich shop that we brag about to all of our family and neighbors. You are A++++++ in...

Yampa Sando folks,

The new bread is NOT it. I don’t think we need to get into the multitude of reasons this bread doesn’t hit but, you all and I both know that beautiful baguette you previously used was tops. The new one appears to the eyes to be an “inexpensive ciabatta”. Perception is reality. The moment I opened the box I was immediately overcome with disappointment. Again perception is reality. Called the shop to see if they gave me the wrong bread before I ate it. The manager on the phone could not have been more pleasant explaining the bread switch. He explained the reason for the switch was to serve a product with less preservatives. Please give us the preservative filled bread back. We can get a turkey, bacon avocado sando at 100 different places in greater Denver, we ate yours because the bread option was the best. Your bread option is no longer even close to the best. Heavy, heavy disappointment...