Tequila's Mexican Restaurant — Restaurant in Cortez

presentation of the food: 5 star (great presentation) service: 3 star (friendly but very busy) food: 2 star (food was not tasty)

I ordered special fajitas and it was served on a pineapple shell on a nicely decorated plate, awesome presentation.

Everything was looking great (I have added a picture as well). But the taste of the fajitas it self was below normal. It seemed to me the shrimp and chicken was not cooked with oil on a frying pan in proper sequence and spices. It seemed to me, the shrimp and chicken was kind of pre-cooked as opposed to pre-seasoned and only cooked upon order with oil and spices on a frying pan. A lot of water was also dripping from the fajitas indicating fajita was not properly cooked. Finally, the spice level of the fajitas was not acceptable to me, severely lacking of spices and flavors.

Finally, I was eating at the bar and obviously the server at the bar was crazy busy but he was friendly.

Bottom line: If I must compare with chicken fajita at a chipotle (with their hygiene record), I would strongly...

I ordered two Grande Combinations, which is more than we normally eat, but after a long day on the road with no lunch - having a good variety of Mexican food sounded great.

Tequilas had good reviews, and was recommended by the front desk at our hotel. Pictures of the menu on the website (posted 2 weeks ago) showed one of our combos was $9.25 and one was $10.25. I was charged $12.75 each on my credit card - so I feel like I was ripped off for an extra $6. The fellow who prepared the bill said they just changed the menu. In the age of Covid19 I didn’t want to stand there and argue and let the food get cold - so I signed the charge slip.

Note to management - if you really changed the menu prices, please post photos of the updated menus and I will edit my low rating.

We ordered 2 chili Rellenos as a part of our order. I’m not sure what kind of peppers they used - but they were HOT. Every Relleno I’ve ever had were made with Poblano Peppers - which are normally quite mild, and never hot. It was too hot 🥵 for my wife - and she...

Its a very Nice place and the serving Staff is fabulous...But the management leaves something to be desired..To say the least, my husband and I dying and everything was fabulous the food was great and then we took some home to the kids and I had ordered the shrimp nachos for my daughter and when we got home and she started to eat( its a good thing that my family have taught my kids to always check their food before just driving in.) They had left the feces vein in the shrimp, so we called and just let him know the most people that eat shrimp in any restaurant I would like to see the shrimp clean properly. Any state of Justine okay thank you will try to do better next time know we got argues with he wasn't illegal no it's not illegal. I guess if you want to feed your customers feces in your restaurant.... it's amazing to me that someone who owns a restaurant or cooking restaurant would immediately jump to get snotty illegal it's ok Google does not...