Bayou Boil N Geaux Covington — Restaurant in Covington

All the way from Michigan to get the best crawfish, and pickle sandwich around. Also extremely convient that this is setup as a drive through/take restaurant. There are plenty of signs that clearly show you where to drive, place your order, and pick up. The staff is knowledgeable, friendly and fast from the moment they receive your order to the moment you pickup. The food is hot, fresh and ready to eat. I really enjoy the spices they use and feel it accents the crawfish perfect. My husband enjoyed the crawfish as well but came for the pickled sandwich. A pickled sandwich is a sandwich made with pickles instead of bread. They use a giant kosher dill pickle instead of bread. The sandwich includes typical sub ingredients like meat, cheese, and condiments. Pickles can be a good source of electrolytes, and something different to eat when cutting out carbohydrates because pickles are low in carbs and can be a satisfying snack or addition to meals. Can't say enough good things about this stop. Love that there is no need to cook and we can get delicious food for the whole family.

In addition to round out the experience they have 10 different flavors of Daiquiris to go! The flavors are delicious and the drinks are strong. A very refreshing drink that balances sweet and tart flavors plus helps cool your tongue after eating spicy crawfish. Sunday's are $4.00 off a gallon of Daiquiris. One gallon of your favorite flavor or you can always mix and match two flavors inside the one gallon. Your choice. I have tried all the flavors and can report they are delicious and the drinks are strong. Just love the simplicity, versatility, and the quality of the ingredients they use to make the perfect to go daiquiri. With a smile and a reminder not to drink and drive our Daiquiris we're packed up and given to us with the cutest little crawfish stickers over the drink holes. Man-O-Man how happy I am every time I leave. I am a 💯 satisfied customer. Looking forward to coming back next time we...

I just spent $120 getting 11 lbs delivered with sides of corn, sausage, alligator sausage, potatoes, etc. Apparently the sides aren’t cooked in the boil with the crawfish. The corn and potatoes had zero flavor. It tasted like it was boiled in regular water. The crawfish also had no flavor. I ordered online through Waitr and actually was buying Badeauxs but noticed this place had more side options. So I switched. I wish I had stuck with Badeauxs. Maybe less choices but would actually be seasoned. None of are even eating the crawfish. I just made a pot with crab boil and left the sides soaking in it trying to give it some flavor. After spending over 100 bucks you’d think there’d be no work on your part to...

This is kind of a weird concept and people seem to love it but I'll be honest as I can without being overly biased. This place is super expensive and I think a lot of people are trying to justify price with quality but ul I'm not seeing it. A friend bought some shrimp "Gulf shrimp" that are clearly not local and were frozen solid despite being told they were "fresh off the dock." They charged about $8/lb for the shrimp that were identical size to actual Gulf Shrimp being sold at another seafood dealer for $4/lb.

I can't attest to the quality of their snowballs or boiled seafood and maybe both are great, but as far as buying fresh raw seafood, this is not the...