As a family we absolutely love coming to Pepperoni Pub. We recently had family come out to celebrate a birthday. We sent an email same day, fast response, they had a table reserved for us. Cory, even surprised the birthday girl, & us, with a delicious slice of cheese cake with a lit candle. Again, amazing service. It's just on the edge of town, so it's peaceful. The pizza is so good, crispy & full of flavor, with so many different toppings, there is a pizza for everyone. Husband's favorite is the self pour beer wall! Don't be afraid to try it out, they show you how simple it is to pour, as much or as little as you want. It's always changing, flavors from stouts to sours also wines. The non-beer drinker found a beer she loved and another, who only drinks Miller found something he'd normally wouldn't think to try but found a new summer beer . We love to use Untapped to keep track of our beer tastings. They also have a Sunday Bloody Mary buffet! The new patio seating is perfect for summer days with a view of the golf course across the street. This business is a great...
Read moreA hidden gem — incredible Tex-Mex pizza! We visited Pepperoni Pub and ordered the Tex-Mex pizza — and wow, it may have been one of the best pizzas we’ve ever had. Look at this beauty (photo attached)! The crust was perfectly crisp, and the combination of chicken, roasted corn, cheese, crispy tortilla strips, and spicy drizzle was packed with flavor in every bite.
The restaurant also has a great bar (ask for Rick, the bartender — he’s awesome), plus an outdoor patio that’s perfect on a nice day. We were surprised it wasn’t busier when we visited, especially with such beautiful weather — this spot deserves to be packed!
If you’re looking for a fun, casual place to grab great pizza and a drink, skip the golf course restaurant across the street and head straight to Pepperoni Pub. We’ll...
Read moreI’d heard about this place through someone at work and we finally decided to go. I’m so glad we did! We met our kids there and my son who’s into home brewing was definitely excited to try the pour you own system out. It was a fun experience for us. The food however was the reason to go there. We had the mountain of meat, supreme and Hawaiian pizzas which had a thin crispy, crust which was strong enough to hold the toppings, which were generous and high quality.. Being a Wisconsin gal, normally I add extra cheese to my pizza. No need for that here! The cheese was what I would add to my own homemade pizza, with a sauce that is flavorful and perfectly seasoned. My husband didn’t add any pepper flakes or Parmesan, which I think is a first. We will...
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