IFlavors, is located off Orchard lake! The restaurant is clean, seating was comfortable, and they have a water/light display separating the rooms which was nice. There is a private area for dining if you are looking to host an event. Staff was very friendly and attentive, the owner even came out to great us and made sure we are accommodated well, which was nice. They have personalized ice cubes which is a cute touch! They are currently open for dinner service. They have a pretty extensive menu including.. • Mini Munchies • Artisan Soup Bowls • Wok & Flame Starters • Entrées • Indo-Chinese Specials • Biryanis • Breads • Desserts The dishes we tried were : • Lamb Chops- these were excellent! The meat was cooked to perfection! • Paneer Tikka Masala- a classic! And so delicious! • Chicken Dum Biryani- I loved that the biryani didn’t feel to oily! • Butter Naan- can you even live without naan? • Chicken Manchurian- this was a good app! We had no room for dessert, but...
Read moreThe wait staff and management were very helpful and attentive. Shawn and Moe took very good care of my guest and me.
I always loved going to this restaurant before it closed for renovations and am happy to say it's back and better than ever!
The food was excellent, I had the Chicken Tikka Massala and Butter Naan and it's the best I've had from any restaurant in the area. The prices are fair and the portions are generous.
The decor is also very interesting and unique with the lit 'bubble wall' around the main dining and bar area. The restaurant and restrooms were very clean and well maintained.
I highly recommend iFlavors to anyone looking for authentic and delicious Indian cuisine. I'll definitely be...
Read moreMy absolute favorite Indian place. Better than Rangoli. Better than Marjahan. The absolute best. Has been and always will. Staff is soooooooo kind. Chefs know what they're doing. I missed you guys so much! I had been checking DAILY to see if you were open and was so happy to see you are now open. I'll be bringing all the friends and coming every other Sunday like I used to. So glad...
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