New to DFW, my mom and I love our pan dulce with coffee. We were sad that we couldn’t find a good place that could remind us of home. I came here for the first time a few days ago, I’m still shook! The pan is still fresh right now (2 days after) the conchas are amazing but my absolute favorite is the sugared cuernito 😋 the price I paid for that mountain of pan dulce I brought home is amazing. Nothing compared to the prices I would pay back home, back home I would spend an easy $50-$60 (my family loves pan dulce), here I paid half the price. So not only was it good for our tummies, it was good to my pockets 😅 I will now be a weekly or biweekly regular...
Read moreTres leches isn't there specialty. What a waste of money, time and a disappointment. I've found better. On top of other things my tres leches cake was wrong, luckily I opened box .They had me drive there The day be for to place order, and I payed in full. The long haired funny guy didn't offer to fix it and was rude. No chocolate he told me, lieing to me trying to get me out the door. Besides other things wrong. Thankfully another lady came out and told me she could at least do the chocolate drizzle. Huhhhh. Maybe there technology is to advanced for them. She offered me a free flan for waiting and the misunderstanding. Flan was ok. Hire...
Read moreI use to come here 1-2 times per week for delicious Mexican food and OK pastries at best. The pasteries are airy, flavorless, and often sit out for too long. They then started serving food to-go only until 2pm. That was upsetting but I could at least still get the one thing they did right. Today I found out they've stopped serving food all together. Clearly the price gouging of their under impressive pasteries is more important than customer satisfaction. If you want cheap, gkavorless pasteries only, then go here. Otherwise, I'll never return. The...
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