Seven Mile Cafe - reviews,open hours,photo spots, things to do | WanderBoat AI Trip Planner

My wife and I came with a group of friends that I grew up with from high school. My best friend’s wife was on it with the Yelp waiting list for this place. Thank God too, because we all had partied the night before for my father’s birthday. We were discussing at 1:30am about eating here for breakfast at 9:30am. Thankfully we all were able to get up and made it at the time we discussed. With being on the Yelp waiting list I believe we only had to wait like 10 minutes for our table. Our waitress so cool and exciting to serve us. She was very attentive to our needs of H20 and coffee! Needless to say I had to try their mimosas and see what the hype was about. My mimosa was delicious but I think the drinking night before didn’t do justice for me and this mimosa. Let me tell about the menu and food! OMG it’s a lot of food for your tape worm! Definitely be watchful of what you’re ordering. The portions they give you is a lot of delicious food! One of our friends and his shared three stacks of gigantic pancakes. My wife and I shared a Belgian waffle with Nutella and strawberries. My wife and I could barely eat it because we were so full from our plates and migas! Their cinnamon rolls are so huge and delicious. It came out fresh and hot with sugar icing dripping from the top of the cinnamon! Yes you will savor it while looking at your friends eating it. If you’re over 40 be careful because heart burn will creep on you from their delicious salsa! I need I should have taken my pre-game pill for heartburn but I didn’t do it until after eating here. LoL Parking was a breeze and getting here is a breeze. I am originally from Fort Worth, TX. But man it’s so huge now. I am glad I listened to my friends telling me how to get here because Google maps kept trying to get me to take interstate to get here from Watauga. Crazy right? My overall experience was a pleasant and joyful one with my wife and our friends.

Marcus RamirezMarcus Ramirez

30

Food was good and that is pretty much it. I got the salad and received a generous portion. My fiancé got the French toast with strawberries and blueberries and it was delicious! We had a very nice gentleman that helped us, Chase, which I believe he’s the manager, but not sure. He was definitely helping out all of the servers and their customers. The drinks were ok. 9 bucks for a mimosa is a little much considering there are other places that offer mimosas for less, or at least bigger glasses. My Bloody Mary was 11 bucks, and again, it was a bit overpriced, in my opinion. There weren’t any olives, but it did come with a celery stalk, a slice of lemon and a piece of bacon. The drink was warm, and tasted mostly of Bloody Mary mix. I had to add extra salt, pepper and hot sauce to make the drink edible. I also asked for extra ice due to it being so warm. Overall, I don’t believe we will be back. There was not a wow factor here. The total was over 50 bucks for everything, which I believe is a little excessive for what we ordered. I will gladly pay this amount for quality food and drinks, but unfortunately I cannot justify the high prices for the food that we received.

Leslie HobbsLeslie Hobbs

10

Very poorly managed. Bottom line: average small portion food, above average atmosphere, lousy service, over priced, good waiter. I read the other negative reviews and my experience was very similar to those. Overall, there are plenty of staff, many of whom are often standing around or apparently doing nothing. Some are conversing with one another and not paying attention. I was there for Saturday brunch. During the whole time there was plenty of EMPTY tables and plenty of people WAITING to be seated. Even so my 15 minute wait turned out to be longer. As I waited (exactly 5 minutes) to be greeted by my waiter, I watched FOUR people cleaning up ONE table. They were talking and having fun. The menu is a little fancier (and pricier) than average, but I simply ordered bacon and eggs with wheat toast. The toast wasn't toasted (odd), bacon was good although it was carelessly touched by the server when served. For $12, I feel the portions (2 slices of bacon) we're small except for the potatoes. Nothing special for the special price. The 12 year old server brought extra hollandaise sauce (charged addition $1.50 as discover on the bill) then asked and server it like you would expect a 12 year old - 'dropped' on the edge of the table.

R ThompsonR Thompson

00

Absolutely what a brunch spot should be. The menu at this place is outstanding. There are more gluten-free options here than any restaurant we have been to and we actually found it hard to make a choice! Our server was great- (sorry! Forgot his name but he was a larger stature guy w facial hair on Wednesday 10/6) we sat outside on the patio and had a great service. The atmosphere is great. We enjoyed Irish coffee alongside our brunch. A few things to note, you cannot call ahead or make a reservation so a weekday is the best time to come because they close early in the afternoon and on weekends there is quite a crowd- second note- portions are very very generous so maybe plan to share or order light knowing it’s going to be more than plenty. Hoping more locations open soon- as this and the Keller location are quite a drive for us.. totally enjoyable- can’t wait to go back and try more items.

T CT C

50

The absolute BEST breakfast in all of Texas!!! We had smoked Gouda grits. I had mine with smoked sausage and over-medium eggs with avacodos. My better half ❤️ had smoked Gouda grits with bacon and scrambled eggs. Y'all!!!! The food was superb!! The service was personable and friendly. The atmosphere was very welcoming, and intimate, void of loud noises; there was adequate spacing between the tables. Overall, we absolutely enjoyed our dining experience and will most definitely be back! We only regret not getting our server's name, because she provided excellent service. If you're on the fence about eating here, go ahead and jump over the fence and get here!!❤️🙌🏾 P.S. The picture shown below is of a coffee drink made with Nutella, recommended by our favorite server. (Better half tasted mine, and decided to get one too!)❤️

T. ReneeT. Renee

00

Margaret was an amazing server! She was very accommodating for my guest’s pickiness and always checked on the table and delivered more mimosas (my fave part). I had the ginger mimosa and the Hawaiian and I don’t know which one I loved more. I came on a Wednesday (Juneteenth) in the morning and I was able to be seated at the table for 2 hours without issue (thank you!!!). I also got the California Benny and it was the most delicious thing I have ever tasted. I legit CLEANED my plate. I would lick it if I wasn’t in public. I love the setup and it is wheelchair accessible. They had a variety of seating to tables and chairs, booths, and a bar inside as well. The decor is beautiful and a really cool theme. I was visiting Fort Worth from Tampa, FL and I will definitely be back in the future.

Alexis WatsonAlexis Watson

00