Taco shack — Restaurant in Gallup

Talk about laziness, why run a business with a cook that doesn't want to work? I called & asked for a simple 30 tacos. And the cook started cussing and complaining about making the order for my kids and family, then offered me only 10 tacos. Did I miss something?. Like who's paying the bills? Pinche Gente de huevon Le vale madre. In English this means you f..n worthless lazy a.. people not worth the f.. . A food business that can't cook for the customer and be careful about the size in food they claim they make a "medium to a Large" there's no difference. Yet they charge large for the same size . Ask them to make you a large burrito then ask them to make a medium burrito there is no difference. Businesses and business owners like this in Gallup need to leave. They just take advantage of people. There's no real customer service or Care. They only care about their own pockets and now they don't even care who they hire to do the job right. I'm very disappointed in business owners in Gallup they're scandalous well. A lot of them, not all of them. And people see it and don't say nothing and they let themselves get robbed or let themselves get treated like this where it's becoming disrespectful. Whoever you were yesterday, you shouldn't be working at all at that store and I'm putting this review out because of you and you can make your boss look really bad. Yeah you're lazy if you were my employee I'd have fire you. You don't get to cuss at work and keep your job in front of customers. Throw an attitude and act like a little brat especially when I'm making your paycheck. Grow up....

I read and heard mixed reviews of this place and finally tried it myself. First experience was mixed, but mostly negative; the group I was with ordered several things to share. The taco was GREAT! The burritos were very disappointing. The carne asada burrito only had a couple small pieces of meat-it was mostly beans, and the green chili pork burrito had NO meat-it was all beans with some chili sauce. The beans were tasty thankfully, but it seems wrong to pay $8-$10 for a bean burrito, and it seems like false advertising when the name of the burrito has some type of meat in the title. Since I had heard a few good things about the food here, I was hoping that maybe they were just having an off day, so we decided to give it another shot.

Two weeks later, we returned and did something similar, ordered a variety of things and split them up. Unfortunately the results were the same. The chorizo and egg burrito had almost no chorizo, the chili relleno was mostly beans whereas the relleno itself was extremely small. The asada quesadilla actually did have a decent amount of meat but almost no cheese so it was very dry. The bacon and egg burrito was the only saving grace. SO, we have had two menu items that were good/matched expectation of what it should be, but 2 out of 7 meals being winners doesn't make good enough odds for us to...

A Fiesta in My Mouth! 🌮 ⭐⭐⭐⭐⭐ (5 stars, because I’d give my left flip-flop for another bite) Listen up, taco lovers, because Taco Shack is the real deal! I stumbled into this place hungrier than a raccoon at a dumpster buffet, and let me tell you, my taste buds threw a full-on mariachi party. The tacos? So good I almost proposed to the al pastor on the spot. Juicy, flavorful, and wrapped in a tortilla so soft it could lull a baby to sleep. The vibe is like your cool uncle’s backyard BBQ—chill, colorful, and with just the right amount of spice. I ordered the carnitas taco and the badic, and both were so packed with flavor I’m pretty sure they broke the Geneva Convention for deliciousness. The salsas? They’re like a flavor bomb went off—mild to “call the fire department” hot, and I’m here for it. The staff? Absolute legends. They’re slinging tacos faster than you can say “extra guac,” and they’re so friendly I’m convinced they’re secretly my new best friends. The price? My wallet didn’t even cry—it was like, “Take my money, you beautiful taco wizards.” 10/10, would stuff my face again. 🌮💃 Pro tip: Bring stretchy pants and a napkin, because you’re gonna make a mess and love every...