Chang Thai — Restaurant in Gladstone

It’s barely edible. The yellow curry had giant chunks of carrots, a few onions, potato chunks and chicken strips. Consistency of chicken broth, about the same flavor too. The peanut sauce for our summer rolls was grey in color and smelled off. Can’t even look at it. Thank goodness my 9 month old doesn’t know what good Thai is. As he ate the majority. The pineapple fried rice tasted burnt. The pad Thai was a grease bucket. Not...

I ordered Pad Kee Mau after reviewing the menu it was not good. The basil tasted old and had no flavor. I had to add pepper flakes when I got home because there was no spice whatsoever the menu said it included tomatoes, no tomatoes. The shrimp had a weird texture I hadn’t experienced before. Big under cooked onions and I like onions. I can mark this one off the list. I don’t know what happened I’ve had their food before...

The following review was written by my 9-y-o. She loves the tempura vegetable, Mussamun curry and today also the garlic green beans: Every single thing i tasted was so good 🍛🥘and it was beautiful and tasted so delicious. I couldn’t stop eating it 🍽️. It tasted very good. I loved it.😘 so good.😍Please try it because it is good very Oh so great! It was yummy. Please...