Buko Restaurant — Restaurant in Glendale

Buko went through a change in ownership over a decade ago, and has managed to maintain a loyal following. But it just isn't that great. I have a feeling the prior owners made it what it is, and the current management has to try and maintain that, but doesn't want to spend the money to elevate the quality of the food and dining experience. I also think the Covid lockdown shifted the focus of the restaurant away from service and presentation, to amassing takeout orders. --- My personal experiences at the restaurant have been hit or miss depending on who is working behind the counter and serving that day. Portions are getting tinier and tinier (maybe due to inflation?), soup is cold, and the atmosphere just isn't very nice. Sometimes sushi seems fresh, other times not so good. But if you like your rolls smothered in mayo and sauces, and your food deep-fried I guess you wouldn't notice. The strip mall it's in is also unpleasant in terms of parking and pushy drivers. --- Glendale doesn't have a strong selection of Japanese restaurants to begin with, so compared to the area, it's not the worst. But overall it's better to venture out to other...

The prices are very reasonable and the portions are good. Service is usually awesome, but on occasion they'll forget something especially when it gets crazy busy. A gentle reminder and it's remedied as quickly and courteously as possible. We usually get the dinner combo (~$15...comes with ice cream!) and we've been very happy. The sushi/sashimi is always very fresh and the presentation is lovely. Teriyaki beef/chicken/salmon is tender, favourful and cooked perfectly. The tempura, short-ribs, katsu dishes, assorted salad plates we've tried have all been very good. There are always a few specials on the board (I.e. curry) so I think I might...

Very disappointing, my family has been coming to this location for years. Tonight we order a combination special and couldn't believe how skimpy the portions have become. The beef ribs were actually bones and sushi rolls have become smaller and smaller every time we visit. Sad to say this will be the last time we will be visiting. My suggestion to management, don't make food portions smaller, charge more. Yes, charge more, you might be quite surprised that people will pay for service, quality and normal portions. Don't lose loyal customers, take...