I expected it to be solid, and it still exceeded those expectations by a bit.
Came on a Sunday morning to pick up for a group. We got brioche, biscuits, a baguette, bread pudding, butter cookies, and a coffee cake. Also got some butter and jam as sides. I got there at 8:07 and there was already a line 🤣
The baguette, brioche, and coffee cake were top notch. Get them and eat them fresh. It just starts your day right. The bread pudding is good, but the chocolate chips on top get a wee bit burnt, so they're a little bitter. Not bad, but be ready for it. The cookies are also great, but not quite breakfast food.
On top of all that great experience, it was cheaper than you'd expect - we got so the stuff above for maybe $20ish.
Would...
Read moreI visited Grover Beach from Los Angeles and stumbled upon this cute local bakery—Grover Beach Sourdough. I’m always on the lookout for good bakeries and coffee when I travel, and this place didn’t disappoint!
They offer small-sized sourdough loaves, which is perfect if you want to try different flavors. I loved that they also had a 3 for $10 deal, so I picked up traditional, garlic, and cheddar. I shared the garlic and cheddar with friends, and they really enjoyed them. I tried the traditional one myself—it was chewy but not too hard. The sour flavor really whets your appetite. I could even taste a subtle hint of honey in every bite!
Definitely worth a stop if you’re in the area and appreciate...
Read moreYou can't beat the housemade bacon gravy spread thickly over their biscuits! The flaky texture and flavor is heavenly. In addition, I'm adding some super duper news, as of December 2019 GBS will be making Deep Dish Pizza for takeout; we pre-paid, and brought home a fully cooked, 6 pound, sausage and cheese pizza. The 2 pounds of cheese was still bubbling, and we were advised to let it sit for 45 minutes; it was better with every bite! You can feed 4 persons easily; and, the taste, combination of ingredients were on point. I can't rave enough how amazing this pizza was. On that note, I would call in on Saturday mornings, and order one; it's...
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