Cabo Restaurant — Restaurant in Guttenberg

Service on Sunday October 7 2018 around 12:30pm. It was Terrible, it was my 3 or 4 time requesting food via Uber from this restaurant; In previous occasions Great Everything. I requested a CALDO DE BOLA is was no meat just a bone no flavor pale liquid. I requested also FRITADA it was just a fried CHICHARRON cut it and the usual sides. This one was the worst I request an ENCEBOLLADO is tasted like Cassava and plain water only two or three small pieces of fish like flakes of fish a lot Cassava and NO Onions it was an ENCEBOLLADO. ALSO I bought SECO DE GALLINA it was Great and other items. A bill of more than $53 plus tax fees from Uber. I call the restaurant to see what HAPPENED until today I posted this no call back Etc. . Is sad so many restaurants stating "Ecuadorian Food" and is not a reallly one around this area can you invited friends from others Nationalities to try our Delicious Ecuadorian Plates. For one reason or other. We had to end in others Nationalities Restaurants to have some dinner out. Porfavor usen GOOGLE TRANSLATE COPIA Y PEGA PARA TRADUCIRLO EN EL IDIOMA QUE DESEE. I got my Uber...

“I recently had the pleasure of dining at [Restaurant Name], and I must say, it’s the best Ecuadorian food I’ve ever tasted! From the moment I walked in, I was greeted with warm hospitality and a vibrant atmosphere that set the stage for an unforgettable meal.

The menu offers an authentic selection of Ecuadorian dishes, each bursting with rich flavors and fresh ingredients. I started with the ensebollado. Chaulafan. Boloñés de verde. Y guatita., which was perfectly seasoned and incredibly refreshing. For my main course, a traditional lamb stew, and it was absolutely delicious – tender, flavorful, and cooked to perfection.

The waitress was so nice and very polite friendly

What truly sets el Cabo apart is their dedication to providing an authentic and memorable dining experience. The staff is knowledgeable and passionate about the food they serve, and they went above and beyond to ensure we had a fantastic meal.

Whether you’re a fan of Ecuadorian cuisine or trying it for the first time, el Cabo is a must-visit. I can’t wait to return and try more of their amazing dishes....

I order Encebollado its the worst I've gotten from a Ecuadorian restaurant they didn't put cilantro. It's one of the main ingredient they always put a handful at other restaurants. It had only 3 pieces of tuna it barely had cassava and it was hard. The plantains were stale you can tell they were someone's leftovers, and they didn't include the lemon which is a must you always get lemons when you order encebollado from an Ecuadorian restaurant. My wife ordered Cazuela. The plate was for like a child she ended up ordering food again. The platano wasn't fully cooked and it was chunks instead of it being more stewy. Pretty upset. I don't mean to leave a negative review but the service was horrible. Never again smh. Who ever said this food is 100% Guayaco don't know what they're talking about. Look else where for...