Oh my Pho restaurant has completely redefined my dining experience with its exquisite Vietnamese cuisine. From the moment I stepped in, I was enveloped in an ambiance that transported me straight to the bustling streets of Hanoi. This gem of a restaurant has left an indelible mark on my taste buds and my heart.
The star of the show, undoubtedly, is their namesake dish - Pho. A bowl of their Pho is not just a meal; it's a work of art. The broth, painstakingly simmered to perfection, is a symphony of flavors that dance on your palate with each spoonful. The tender slices of beef or the succulent chicken combined with the freshness of bean sprouts and herbs create a harmonious blend that's nothing short of heavenly.
But Oh my Pho doesn't stop at just Pho. Their menu is a tantalizing journey through the rich tapestry of Vietnamese flavors. The Goi Cuon, fresh spring rolls, are like delightful bursts of freshness, while the Banh Mi sandwiches boast a fusion of textures and tastes that leave you craving for more.
The attention to detail in every dish is commendable. The vibrant colors of the ingredients speak of their freshness, and the presentation is a testament to the chef's dedication to their craft. The staff, dressed in traditional attire, exude warmth and make you feel like an honored guest.
If you're seeking an unforgettable dining adventure that ignites your taste buds and leaves you with a profound appreciation for Vietnamese cuisine, look no further than Oh my Pho. This restaurant isn't just a place to eat; it's a place to create lasting memories over...
Read moreUpdate They added bun bo hue but I still like their pho and other dishes more.
This new pho place is literally my favorite in the area. I feel like most pho places in the South Bay has been pretty avg or meh compared to places in like Garden Grove. However ever since this restaurant popped up I am soooo happy I can consistently get a decent bowl of pho! Not only that, everything we’ve tried on their menu has been outstanding.
Pho broth is super flavorful, tastes very homemade.
The shrimp in the spring roll is plump and the pork is also a nice slice. The paper is wrapped nicely and has a nice chew. The sauce is yummy and isn’t too sweet.
The cafe de sua has a reallyyy nice flavor, it’s slightly different than other places. Must try!
Thai iced tea is well balanced, honestly wish they could sell this a boba shop haha but I guess I’ll just come here for my fix.
I haven’t tried their vermicelli bowls yet and they don’t have other noodle soups like bun Bo hue but that’s good because that means they really focus on the pho here and they do it well!!! The tendon is nice and soft. The tripe is also cooked more soft and better quality than other local spots. This place rivals Saigon Dish but I think I like Saigon more for their bun Bo hue and I like this place for their pho. I think I will toggle between the two whenever I want some pho on Sunday I can come here instead.
I will keep coming here. Thanks for serving up quality and consistent good bowl of...
Read moreCame here based on the high ratings. Honestly, it's just average. The food itself was good but not great. I've had better pho and egg rolls elsewhere. I couldn't tell if the egg rolls were homemade or frozen... for the price I don't think it was worth it.
The service was good. Food came out fast but we were never checked on once we got our food. No check came either so we just ended up walking to the waiter.
The atmosphere on the inside is dated but not terrible. It was clean. The area this restaurant is located in is very sketch. We came for dinner and we felt very unsafe. The back parking lot has no lights, people hanging out in the dark areas, bars on all the windows of the stores.
I would not come back here again just because of how unsafe I felt...
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