My family and I went to visit my local Biscuitville here in Hope Mills/Fayetteville. And we were served up more than just a Nasty attitude and experience from Jermaine who took my order and the young lady he was training. My daughters and I were served breakfast sandwiches with foreign materials looking like plastic or something cooked into our eggs from our breakfast sandwiches on Sept 30, 2024. I was driving while I was eating my breakfast meal, my daughter that was riding in the car with me was eating her food on the passenger side. I had dropped 3 of my children who are virtual learning food where they would eat their food, at home. My oldest daughter and I went to make a run to the nearby high school. That in turn, we couldn't even visit due to our horrifying experience at Biscuitville. I was gagging on the firin foreign material while at a stop light. That was so scary, I begin vomiting multiple times. My body trying to force what was already consumed going down my throat. I could feel what ever that was cutting the back of my throat, mouth and neck. Once I realized what was happening to me, I asked my daughter did she taste it. She said she didn't really feel it. So I had her to call my other daughter, who had the same breakfast sandwich to see if she ate yet and she stated that she did and found something in her food as well that looked like plastic to her. She stated that it was big and she got scared and immediately stopped eating her food and drinking her OJ because she was afraid for what she just ingested. I raced home to pick her up and rush us to ER and as I got home I began to start vomiting again in a volatile way. I then waited until I fee felt a little better to drive us all to the Urgent Care. The doctor checked to see if any of the foreign materials were stuck in my throat because it felt like it was. He stated that he didn't find any but if I still felt the same way after a few days to follow up with Emergency . Where they have more advanced technology to do a more in depth check on me. He diagnosed me with Esophageal abrasions. For days I had that feeling o n top of my daughters and I having REALLY Bad stomach pains and aches for days. I'm leaving this review because My Family and I story deserve to be Heard. And make su re NO ONE ELSE has to go through this Foul experience me and my family had to go through and suffer from. All due to poor attitudes, care and management. The negligence that came from Biscuitville that day will...
Read moreI have to say the name, pictures and menu definitely drew me in. I'm visiting here from North Atlanta. Our choices this morning were Waffle House or here at Biscuitville and I have to say we probably would have been happier at Waffle House. The food was ok. Everything pretty much tasted reheated except the eggs which were lukewarm. Pancakes wouldn't even melt the so-called "butter spread". We were dining in but our order was tagged as takeout so they delivered bags of food to our table. All food was packaged in white styrofoam takeout boxes. Even Waffle house packages take-out on black plastic plates with covers. The fried eggs, pancakes and bacon looked like a tossed salad. We asked the guy for plates. He gave us sectioned black styrofoam plates to scoop our food onto in order to avoid eating out of a too small styrofoam box. The staff were extremely nice and aimed to please. The atmosphere is very pleasant. Seems very much like a franchise but not quite. Drinks have the usual logo on the cups but the food packaging seems like something out of a mom and pop BBQ stand. If I'm eating in, I don't want to eat out of a takeout box. I asked the guy if this was how food was normally packaged for dine-in and he said yes. The food is too pricey for this type of presentation. When I read "farm to table" I'm expecting "real" or "whole" foods. Real butter. Real half and half. Real maple syrup. This was not the case at this establishment. Fake overprocessed condiments. I would suggest serving this type of menu on a Chinet Platter rather than a cheap white styrofoam box. Biscuits made fresh in view of everyone is a very good idea. Serving the other food out of plastic restaurant storage bins is bad form. This sends a mixed message to your "fresh" customers. Biscuitville's biggest problem is presentation. If you want to claim farm to table, carry this concept over to our condiments as well. Somehow you all need to overcome the "reheat" element of some of your food. Waffle House has you beat on price, quality and presentation. The only thing you have on them is convenience of your...
Read moreOk so everyone who has eaten at Bv" knows its some pretty good food. I haven't had a "BAD" meal there yet. The food is always delicious and feels as country as a chain restaurant can get. But..., there's always the dreaded but, I cannot say that it has always been hot food. I literally live like less than 5 minutes from the Bv on HM Rd. There have been 2 occasions where they had my bf platter ready but not my short stack pc's so they told me I had to go park in the dreaded twilight zone parking space like being sent to the corner with the dunce hat on! So anyway they'd eventually find us and delivered our food we'd race home like its Christmas morning coming down the stairs! Get settled in quickly at the dining room table say our prayers and dig in only to look up at each other and say "is yours cold too?" So while they had packaged our bf platter they cooked our ss ( shortstack) so the pancakes were hot but we've had to re-heat our bf platter! Upside they will give you enough butter to almost make a stick out of and enough syrup and not make...
Read more