Oh Crumbs Bread Company is nothing short of spectacular. Over the past year, this small gem has completely blown up (even more), and for good reason. The owner, Scott, is an absolute artisan when it comes to bread-making. His sourdoughs and croissants are unparalleled, and their recent addition of kruffins (a heavenly croissant-muffin hybrid) has raised the bar yet again. Every single one is a masterpiece—flaky, buttery, and filled with creative seasonal flavors that keep me coming back for more.
Beyond the classics, Oh Crumbs offers an ever-changing variety of specialty breads and products, tailored to the season. Whether it’s a rich, nutty loaf in the fall or a light and zesty creation in the summer, there’s always something new to try. This thoughtful, rotating menu showcases not just Scott’s talent but also his passion for delivering unique, high-quality baked goods.
Despite its small size, Oh Crumbs has an enormous amount of charm and character. The cozy space radiates warmth, and the team is as delightful as their creations. Scott and his wife work side by side, infusing every aspect of the bakery with care and authenticity. The staff is incredibly friendly and always willing to guide you through the menu or offer recommendations.
A couple of tips for first-timers: Get there early. This place is wildly popular, and for good reason—by early afternoon, most of the goodies are sold out. Ordering ahead is also a smart move if you don’t want to miss out on your favorites.
If you’re still not convinced, check out my photos and videos—they’ll give you a glimpse of the magic happening at Oh Crumbs. Trust me, one visit and you’ll see why this little bakery has become a must-visit...
   Read moreI have been desperately looking for an "old world" style bakery for such a long time due to food sensitivities from all of the modern day enriched, bleached flours and I have finally found it! Oh crumbs breads are amazing! I tried the rosemary foccacia, sourdough rye, and both kinds of rolls. Everything was absolutely amazing! I ate bread all day yesterday with no belly ache and let me tell you about the immense amount of flavor that is in these breads as well, they taste like no other bread I've had before. Also got the cinnamon rolls, bread dipping seasoning, and Bulgarian style salami, all of which were equally amazing! If you haven't been, go! You will not be disappointed. They are very sweet and informative as well. Do not hesitate to ask them questions, the owner has a vast wealth of knowledge and you can truly tell his heart and soul is in this business. Bread made with...
   Read moreOh Crumbs! Bread Company is a family-owned bakery in Howell, Michigan, proudly incorporating its German roots into every handcrafted loaf. The traditional craftsmanship behind their bread is evident in every bite. What truly impressed us is that all the breads are baked fresh daily in small batches, using only natural, high-quality ingredients – no artificial additives.
Their sourdoughs are made following old-world techniques, with slow fermentation and patience to achieve the perfect flavor and crust. You can really taste the difference! We also tried the croissants, and they were fantastic – light, buttery, and perfectly baked.
The team is warm and welcoming, and you immediately feel at home. This is where true craftsmanship and tradition come together with a love for quality. If you’re looking for authentic, freshly baked bread, this place is...
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