Parkside Public House — Restaurant in Indianapolis

One the food is delicious. I’ve had breakfast a few times here and it’s good everytime. They actually know how to poach an egg so the Benedict’s are amazing. Also I loved the French toast.

The atmosphere is very welcoming and it’s clear that this is a place everyone is welcome.

Like you really are apart of the neighborhood being there. They remember their customers and details about them.

My friend recently started working here too and has had only good things to say about the owners, which is a big added bonus! Like good food, good atmosphere and you take care of your people, I’m going to keep...

Baffled by the average of reviews and prices. Brussel sprouts were undercooked and flavorless. No cheese, chili, or honey on them as described on menu. Sent them back. Crab cakes were seared on outside and cold and wet inside. There was something applesauce textured under them that tasted like fish. Pulled pork flatbread was ok and tasted microwaved. Coke was flat. All waitresses clothes looked dirty and one was vaping while serving food outside. Thoroughly disappointing. Won't let me add pic for...

Stopped in here on a whim a few weeks ago. What a treat! The owner was wonderfully personable and engaging. The coffee and crab cake benedict were delicious (crab cake was a bit too wet for my taste). The ambiance is eclectic and incredibly homey. I will definitely go back with my hubby as there are several items on the menu I want to try. Very nice addition to a great little neighborhood being revitalized by locals who care about their community. Sorry I didn't take a pic, I...