Press & Moka — Restaurant in Irvine

First thing first; the coffee is amazing. We tried multiple different coffee drinks and they were all great! The Iced latte was creamy and smooth, and slightly (perfectly) sweet but most importantly, it was not bitter. Secondly, the food/pastries we ordered were so delicious. We had the Quiche Lorraine which was so buttery and perfectly cooked, the Avocado toast was perfectly seasoned and it looked like a work of art (picture perfect), the Almond and chocolate croissants was so flavorful and flaky, and the chocolate boudino was rich, velvety and makes you not want to share. I cant wait to try everything else on the menu including the lemon meringue tart (which is made in house) and the sandwiches/salads look yummy, fresh.. Lastly the location is serene. There is a waterfall and lots of comfortable seating to enjoy your coffee or treats outside not to mention a little putting green, with some other games to play or a quaint little café seating area inside if you don't like sitting outside or if its raining there's a covered patio with comfortable couches to sit on. The customer service was spectacular and everyone was...

Love this place! Quality, service and taste is amazing. I feel like you can taste the quality ingredients. The location is private and relaxing. Parking needs to be validated.

We have been customers since they opened and I loved how they used to make the drinks when you dined in. I feel like lately they don’t do the same thing with the bicerin ( sauce surrounding cup is missing). Everyone is always friendly and they don’t take that long making the drink. There is however this one barista (newest short lady with brown hair) that usually looks like she in not in the best mood and makes the drinks not as good as the other lady. Other then that is a great location and they incorporated live music.

(Correction the sauce is from the other drink thank you)!

However I did attach a picture of how the drinks used to come, the top part is now missing in the bicerin or at least the last...

Got an iced mushroom coffee which was lovely and a sunny side up crepe ($25 ish before tip but crepe was large) which was really really good but I’m concerned was slightly undercooked? It’s probably fine? If I don’t come back on here, then you can assume it was cooked enough to keep me and small child well. But it was DELICIOUS! Crepe did take a minute as there seems to be only one crepe chef / station but that’s ok, you can order online if you know you’re planning to eat and that should help expedite things. Otherwise they’re so friendly and pleasant. Cute little spot to sit and adjacent very small putting course, waterfall and plenty of outdoor seating. We did this after visiting the art museum on the ground floor of the office visit. Parking gets validated when you’re at the register so don’t worry about finding ‘public’ parking, just park in 2 hour visitor parking and...