KC Gyro Guys — Restaurant in Kansas City

What was once a great place with great gyro fries, has now become a shell of what it used to be. First was the constant turn around of employees. Finding someone that worked there long enough to properly make them was an issue. Then there was a major issue with consistent portion sizes. I understand the need to make a profit but one night I shouldnt have enough food to feed a family of 3 and have left overs still too the very next night getting an order so small that 6 forkfuls on the way home was the entire plate. We are talking about fries that cost more than a large 3 topping pizza across the street at dominos. So it was very hit or miss the last couple years. Unfortunately it got worst not better. I honestly don't even know what this hot garbage is sitting in my lap right now. No more fresh cut fries. They're bulk crinkle cut things. Well cooked meat of 2 varieties has now become what looks like a sliced up summer sausage and that's the only kind of meat. only a trace of the white sauce. I mean some DNA evidence and that's it. And sriracha sauce has been replaced with some stuff that looks like that packet sweet and sour sauce from QT. Place was great when the two owners worked it. Might give one last chance but not likely. For real, this order I just...

This is a food truck that has found a home at the state line corner location. Nice variety of the classic Greek offerings. From beef to vegetarian, these gyros are stuffed with non typical veggie cuttings. The insides are chopped so you actually taste the various flavors. Perhaps a little too tough for sone people to chew, but great for those with choppers. The seasonings are on par with fast service and hot temperatures. A little pricey for the fare but good portion size. Really looked forward to the baklava, however these triangle shaped pieces were a little less tasty. Wrapped in aluminum foil, the pastry stuck to the sides making them messy. One could tell they were pre-made and stored in refrigeration for an unknown period of time. But that is to be expected of food truck fare. There are different size meal offerings and quite a selection of specialty drinks. We will try it or another...

I had to come by here a second time just in case my first time (not my favorite experience) was a fluke. You know that I really hate to give anybody less than 5 or 4 stars, but I have some serious issues with this food. While the service was great, the food left quite a bit to be desired. The pita was not terribly fresh, or at least needed to be thrown on the grill. It completely fell apart as I tried to eat. The gyro meat was not the worst, but it was considerably dry. The baklava has been in the refrigerator for some time, and just had a cold, refrigerated taste to it. Finally, there are no prices outside. Paying $13 for a mediocre meal made this even more painful. I feel like if they put a little effort into the quality of their food, this could be a really...