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Cooper's Food and Drink — Restaurant in Lacey

Name
Cooper's Food and Drink
Description
Nearby attractions
Thurston County Off-Leash Dog Park
2420 Hogum Bay Rd NE, Lacey, WA 98516
Nearby restaurants
Meconi’s Italian Subs
2527 Marvin Rd NE, Lacey, WA 98516
23 Kitchens
2440 Marvin Rd NE, Lacey, WA 98516
The Port Taco Truck + Cantina
2521 Marvin Rd NE Suite A, Olympia, WA 98516
Wok And Teriyaki
2533 Marvin Rd NE A, Lacey, WA 98516
Cube Ramen and Asian Cuisine
2521 Marvin Rd NE Ste E, Lacey, WA 98516
Dough Zone Dumpling House Lacey
2480 Marvin Rd NE ste d, Lacey, WA 98516
MiSo
2539 Marvin Rd NE, Lacey, WA 98516
IHOP
2390 Marvin Rd NE Suite E, Lacey, WA 98516, United States
MOD Pizza
2370 Marvin Rd NE Suite A, Lacey, WA 98516
Mayan Family Mexican Restaurant
2120 Marvin Rd NE, Lacey, WA 98516
Nearby hotels
Best Western Plus Lacey Inn & Suites
8326 Quinault Dr NE, Lacey, WA 98516
Related posts
Keywords
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Cooper's Food and Drink things to do, attractions, restaurants, events info and trip planning
Cooper's Food and Drink
United StatesWashingtonLaceyCooper's Food and Drink

Basic Info

Cooper's Food and Drink

2400 Marvin Rd NE Suite A, Lacey, WA 98516
4.3(65)$$$$
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Ratings & Description

Info

attractions: Thurston County Off-Leash Dog Park, restaurants: Meconi’s Italian Subs, 23 Kitchens, The Port Taco Truck + Cantina, Wok And Teriyaki, Cube Ramen and Asian Cuisine, Dough Zone Dumpling House Lacey, MiSo, IHOP, MOD Pizza, Mayan Family Mexican Restaurant
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Phone
(360) 995-5972
Website
coopersfoodanddrink.com

Plan your stay

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Featured dishes

View full menu
Charcuterie Plate
Capicola ham, genoa salami, prosciutto, slices of smoked provolone, bleu cheese and smoked gouda along with toasted bread, stoneground mustard, and house jam
Wings [1lb]
Fried, crispy, and seasoned with your choice of lemon pepper, cajun, buffalo or bbq
Pretzel
A large 10oz bavarian pretzel served with beer cheese, honey mustard, and stone ground mustard
Taquitos
House-made slow roasted pork mixed with mozzarella cheese, wrapped in a flour tortilla. Served with pico de gallo, guac, and sour cream
Whipped Feta Dip
Creamy feta with garlic and lemon, served hot in a skillet with toasted bread

Reviews

Nearby attractions of Cooper's Food and Drink

Thurston County Off-Leash Dog Park

Thurston County Off-Leash Dog Park

Thurston County Off-Leash Dog Park

4.3

(454)

Open 24 hours
Click for details

Things to do nearby

Tacoma Silent Book Club Coffee Meet Up
Tacoma Silent Book Club Coffee Meet Up
Sat, Dec 27 • 10:00 AM
5104 6th Avenue #suite 100, Tacoma, WA 98406
View details
Tranquil forest walk listening to trees sing
Tranquil forest walk listening to trees sing
Sat, Dec 27 • 10:00 AM
Olympia, Washington, 98506
View details
REVIVAL
REVIVAL
Fri, Dec 26 • 8:00 PM
The Church Cantina, 5240 south Tacoma way,Tacoma, Washington, United States
View details

Nearby restaurants of Cooper's Food and Drink

Meconi’s Italian Subs

23 Kitchens

The Port Taco Truck + Cantina

Wok And Teriyaki

Cube Ramen and Asian Cuisine

Dough Zone Dumpling House Lacey

MiSo

IHOP

MOD Pizza

Mayan Family Mexican Restaurant

Meconi’s Italian Subs

Meconi’s Italian Subs

4.5

(593)

Click for details
23 Kitchens

23 Kitchens

4.1

(172)

Click for details
The Port Taco Truck + Cantina

The Port Taco Truck + Cantina

4.2

(531)

Click for details
Wok And Teriyaki

Wok And Teriyaki

4.5

(301)

Click for details
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Reviews of Cooper's Food and Drink

4.3
(65)
avatar
5.0
14w

🌟Raving Review for Coopers Food and Drink!🌟

Oh my goodness, where do I even begin?! My husband and I decided to check out Coopers Food and Drink for a lunch date, and let me tell you, it exceeded all our expectations! I was initially a bit skeptical after reading some mixed reviews, but WOW! It was such an amazing experience!

We kicked things off with the cajun flavored chicken wings—absolutely delicious! They're packed with flavor and just the right amount of spice. For the main course, my husband went for the Cowboy Burger, and he was in burger heaven! It was juicy and cooked to perfection; he could not stop raving about it!

I opted for the Brussels and bacon flatbread paired with a cup of French onion soup, and let me tell you, it was divine! The soup was rich, flavorful, and comforting, while the flatbread had the perfect balance of taste—so good that I only managed to snag two pieces because I was already stuffed!

Janine, our server, was a shining star! She was super attentive, and I loved that she anticipated my needs—she even brought a box for my leftovers before I had a chance to ask! Talk about excellent service!

The ambiance of the place is absolutely gorgeous, and they’ve really nailed it for being open just two weeks! Plus, I treated myself to a Mai Tai during happy hour, and it was strong, refreshing, and oh-so-delicious!

All in all, if you’re looking for a spot to enjoy amazing food, great service, and a lovely atmosphere, I can highly recommend Coopers Food and Drink! We will definitely be returning soon!...

   Read more
avatar
3.0
15w

We were super excited to try out coopers as we had seen it was coming soon for quite sometime. When we got there it was a 30 minute wait for 2, which I expected as they have only been open a week. No problem there at all. My wife and I ordered some cocktails, the Mai tai for her and walnut old fashioned for me. Both were excellent. We also ordered the charcuterie board. We were advised to order an appetizer or salad as the wait for entrees was about 45 minutes. Again, it was packed and they just opened so no issue. The charcuterie board came after about 40 minute wait, and it was incredibly evident that it had been sitting out for some time. The cheese was translucent and many slices were melted to the board. The blue cheese crumbs were melted into a single clump and the meats were sweaty and warm. The waitress also brought the wrong drinks twice.

I had ordered a medium rare steak and onion rings and my wife ordered the caprese sandwich and French onion soup. My steak was very over cooked and tough, I’d say closer to medium well than anything and just barely warm. The onion rings were soggy, and the toast is just that…toast. No butter or salt. It was also room temperature

My wife’s sandwich was soggy on the bottom to the point it was falling apart, and her soup was lukewarm, sweet, and the cheese on top had already solidified back into a solid state.

All in all, Cooper’s has potential, but, their food lacks any kind of quality. We likely won’t be returning as the price point for their food does not match...

   Read more
avatar
5.0
17w

Been waiting for this place to open and it did not disappoint. The food was amazing, we had the charcuterie board and they were accommodating and didn't make it feel like a substitution request was ridiculous. The raspberry Jam was a nice addition and complimented the rest of the flavors unexpectedly. The pulled pork sandwich was not at all saucy, but very juicy and the smokiness was subtle and not overpowering which allowed all the rest of the flavors to be enjoyed. The Bolognese was delicious and flavorful and the garlic bread was soft and still crispy on the outside.. All meals hit spectacularly, good flavor, good portions and good presentation. We also tried a few cocktails and for me the Cooper's margarita was a pleasant twist on a traditional margarita. Definitely a highlight of our evening. We finished it off with desert of course that skillet cookie with the ice cream. The skillet was still sizzling and the cookie was crispy on the outside while remaining soft and gooey on the inside. The perfect kind of skillet cookie. Not to mention our server TODDY was very nice and attentive but not in a pressuring or disruptive/intrusive of date night way at all. She gave us the perfect amount of attentiveness, very polite and even had amazing recommendations! Overall one of the best dining experiences we have had in a while, will definitely be...

   Read more
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Posts

Matthew McAlpineMatthew McAlpine
We were super excited to try out coopers as we had seen it was coming soon for quite sometime. When we got there it was a 30 minute wait for 2, which I expected as they have only been open a week. No problem there at all. My wife and I ordered some cocktails, the Mai tai for her and walnut old fashioned for me. Both were excellent. We also ordered the charcuterie board. We were advised to order an appetizer or salad as the wait for entrees was about 45 minutes. Again, it was packed and they just opened so no issue. The charcuterie board came after about 40 minute wait, and it was incredibly evident that it had been sitting out for some time. The cheese was translucent and many slices were melted to the board. The blue cheese crumbs were melted into a single clump and the meats were sweaty and warm. The waitress also brought the wrong drinks twice. I had ordered a medium rare steak and onion rings and my wife ordered the caprese sandwich and French onion soup. My steak was very over cooked and tough, I’d say closer to medium well than anything and just barely warm. The onion rings were soggy, and the toast is just that…toast. No butter or salt. It was also room temperature My wife’s sandwich was soggy on the bottom to the point it was falling apart, and her soup was lukewarm, sweet, and the cheese on top had already solidified back into a solid state. All in all, Cooper’s has potential, but, their food lacks any kind of quality. We likely won’t be returning as the price point for their food does not match the quality.
KateKate
Been waiting for this place to open and it did not disappoint. The food was amazing, we had the charcuterie board and they were accommodating and didn't make it feel like a substitution request was ridiculous. The raspberry Jam was a nice addition and complimented the rest of the flavors unexpectedly. The pulled pork sandwich was not at all saucy, but very juicy and the smokiness was subtle and not overpowering which allowed all the rest of the flavors to be enjoyed. The Bolognese was delicious and flavorful and the garlic bread was soft and still crispy on the outside.. All meals hit spectacularly, good flavor, good portions and good presentation. We also tried a few cocktails and for me the Cooper's margarita was a pleasant twist on a traditional margarita. Definitely a highlight of our evening. We finished it off with desert of course that skillet cookie with the ice cream. The skillet was still sizzling and the cookie was crispy on the outside while remaining soft and gooey on the inside. The perfect kind of skillet cookie. Not to mention our server TODDY was very nice and attentive but not in a pressuring or disruptive/intrusive of date night way at all. She gave us the perfect amount of attentiveness, very polite and even had amazing recommendations! Overall one of the best dining experiences we have had in a while, will definitely be coming again!
MarvinMarvin
My experience was okay. The flies were many and I wouldn't be surprised if they tasted your food as soon as it hit the table. This may improve in short order due to the weather change. My waiter honored the happy hour order despite waiting 10 minutes to order which grants a healthy star alone. The kitchen was prompt, dishes came out hot, delicious and well dressed on the portion/value. The special drink menu definitely is desired and better attention to detail when cleaning/serving glasses. When served drinks our glasses look like it came fresh out of the dishwasher and wasn't properly dried for the cocktail, for the beer you knew that there was no chance of lacing. Will make another attempt, hopefully can update with higher regards.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Lacey

Find a cozy hotel nearby and make it a full experience.

We were super excited to try out coopers as we had seen it was coming soon for quite sometime. When we got there it was a 30 minute wait for 2, which I expected as they have only been open a week. No problem there at all. My wife and I ordered some cocktails, the Mai tai for her and walnut old fashioned for me. Both were excellent. We also ordered the charcuterie board. We were advised to order an appetizer or salad as the wait for entrees was about 45 minutes. Again, it was packed and they just opened so no issue. The charcuterie board came after about 40 minute wait, and it was incredibly evident that it had been sitting out for some time. The cheese was translucent and many slices were melted to the board. The blue cheese crumbs were melted into a single clump and the meats were sweaty and warm. The waitress also brought the wrong drinks twice. I had ordered a medium rare steak and onion rings and my wife ordered the caprese sandwich and French onion soup. My steak was very over cooked and tough, I’d say closer to medium well than anything and just barely warm. The onion rings were soggy, and the toast is just that…toast. No butter or salt. It was also room temperature My wife’s sandwich was soggy on the bottom to the point it was falling apart, and her soup was lukewarm, sweet, and the cheese on top had already solidified back into a solid state. All in all, Cooper’s has potential, but, their food lacks any kind of quality. We likely won’t be returning as the price point for their food does not match the quality.
Matthew McAlpine

Matthew McAlpine

hotel
Find your stay

Affordable Hotels in Lacey

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Been waiting for this place to open and it did not disappoint. The food was amazing, we had the charcuterie board and they were accommodating and didn't make it feel like a substitution request was ridiculous. The raspberry Jam was a nice addition and complimented the rest of the flavors unexpectedly. The pulled pork sandwich was not at all saucy, but very juicy and the smokiness was subtle and not overpowering which allowed all the rest of the flavors to be enjoyed. The Bolognese was delicious and flavorful and the garlic bread was soft and still crispy on the outside.. All meals hit spectacularly, good flavor, good portions and good presentation. We also tried a few cocktails and for me the Cooper's margarita was a pleasant twist on a traditional margarita. Definitely a highlight of our evening. We finished it off with desert of course that skillet cookie with the ice cream. The skillet was still sizzling and the cookie was crispy on the outside while remaining soft and gooey on the inside. The perfect kind of skillet cookie. Not to mention our server TODDY was very nice and attentive but not in a pressuring or disruptive/intrusive of date night way at all. She gave us the perfect amount of attentiveness, very polite and even had amazing recommendations! Overall one of the best dining experiences we have had in a while, will definitely be coming again!
Kate

Kate

hotel
Find your stay

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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

My experience was okay. The flies were many and I wouldn't be surprised if they tasted your food as soon as it hit the table. This may improve in short order due to the weather change. My waiter honored the happy hour order despite waiting 10 minutes to order which grants a healthy star alone. The kitchen was prompt, dishes came out hot, delicious and well dressed on the portion/value. The special drink menu definitely is desired and better attention to detail when cleaning/serving glasses. When served drinks our glasses look like it came fresh out of the dishwasher and wasn't properly dried for the cocktail, for the beer you knew that there was no chance of lacing. Will make another attempt, hopefully can update with higher regards.
Marvin

Marvin

See more posts
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