I went out looking for menudo on a Sunday afternoon hungover praying anyone had some(jokes on me) you have to be up early to find anyone still selling but I went in asking and to my bad luck they had sold out but I'm glad they did i had the big opportunity to try what they specialize on which is BIRRIA (goat meat) I ordered 3lb it was so much more then I expected and I got the juice for it along with toppings. Someone had ordered tortillas from them so I also ordered some and didn't realize they are hand made till I got home my family is so happy and feeling better after I got them drunk but I fed them too sooootheyare fine. anyways I really recommend BIRRIA it's so tasty and along with the red spicy salsa really hits the spot thank you so much to them to the cook and the cashier they are so nice and quick and had the...
Read more1st, the prices on the menu are different when you pay. I ask the guy, why is the price on the receipt different than the menu? He responded " prices are subject to change at any time" I told him that it was wrong and he supposed to let the customer know in advance. He responded I should have ask... Really? The waitress was so rude and mean. She gave us a taco that I had canceled ,when my wife told her that she had canceled the taco, she responded " never did". In other words she told us to shut it. Tripas tacos are saggy even when you request the crispy ( Sevosos). The lengua tacos were old and dried. For the quality and service, I would not recommend this place. You will...
Read moreEl Herradero on 63rd & Pulaski is a legit spot for authentic Mexican eats. I grabbed the camarones al mojo de ajo ($11.95) and a couple of soft tacos—one carne asada and one carnitas ($2.25 each). The shrimp were perfectly cooked in a flavorful garlic sauce, and the tacos were loaded with meat and toppings. Service was friendly, and the atmosphere was welcoming. Total came to about $20—definitely worth it for the quality and...
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