Dingdi Myanmar Restaurant — Restaurant in Lewisville

In short: The food was pretty good, staff was kind but distracted, restraunt atmosphere was cozy. In detail: When I walked in I was greeted at the door by staff & by the restraunts cozy feel. I was helped out with the menu & ordering my appetizers was a breeze. I got some samosas which were delicious & some fried bread which was simple, definately needed some kind of dip or something to go along with it. Adter finishing my Apetizer I waitee to be helped for my entree but the staff was distracted in conversation so I waited a while. In all fairness I should have interjected to get some attention but still atentiveness is key. For my Entree I got fried flat noodles & a vegetable stir fry. The fried falt noodles were a tasty smoky umami dish. Now for vegetable stir fry I was majorly dissapointed they were simply over steamed vegetables with no seasonings or flavor. I brought up my complaint at the check out desk in a nice manner. Even though I did get acknowledgement about my complaint I was still charged for the full entree even though I only took two bites. Overall was an ok experience but menu needs some...

We were there at 3 in the afternoon and the place was empty and stayed empty the entire time we were there. No problem. We ordered the beef and chicken curries, which are reasonably priced at $9. He then asked which rice we wanted and we ordered fried rice. The food was delicious and we were very happy with how good the food was for what we were paying. When we got our bill we were shocked to see that they had charged us $15 for the fried rice and then another $2 for "chicken." Maybe there was some kind of miscommunication, but I have never paid that much just for fried rice. Maybe white rice is free and fried rice is extra, but the menu didn't say that and our waiter didn't make it clear. The food is great but we ended up paying over $40 when we were expecting around $20. Felt like we got tricked...

Tucked in the back of an almost empty shopping center at the NW corner of Business 121 in Lewisville, TX lies one of Dallas/Ft. Worth's first Burmese Restaurants. Fans of Thai, Malaysian & Indian cuisines have to try this spicy fare. Started with the always amazingly delicious Laphet Thoke (Green Tea Leaf Salad). Moved on to the spicy Kwaw Suet Noodle with ground Chicken as well as the House Burmese Chicken Curry. Both were extremely flavorful and very spicy. The are other traditional Burmese dishes on the menu as well as a few other Chinese dishes for those with a not so adventurous palate. This restaurant open a few months ago,prices are good, and the owner is very hospitable. Give Burmese cuisine a shot. I've only seen this cuisine in San...