LaSorted's Pizzeria Chinatown — Restaurant in Los Angeles

The BEST thing to happen to Chinatown since Friends, and coincidentally set up shop in Friends' old location! Pizza by the slice with that classic almost-burnt crispy crust, fried zucchini that will make you forget you're eating a veggie, and mortadella elevated al la Little Tommy. Staff is amazingly friendly, you can't NOT feel like they've always been your neighborhood spot and that you belong there.

They also take care oftheir neighbors in return. When the LA wildfires devastated nearby Altadena Malibu and other areas in January the owner and staff were quick to respond producing literally thousands of meals for First Responders volunteers and anyone displaced who needed a hot meal. They sent out the bat signal on Instagram that they needed help getting the meals delivered and the neighborhood responded in turn with us all literally lined up waiting to take bratwurst and pizza and bottled drinks and more to those in need, all thanks to Tommy and his crew.

The only drawback is if you are walking there at night to pick up your food or eat there in person you kind of have to elbow your way through a crowd of man buns,vocal fry and cigarette smoke from the nearby wine bar, but it's it's a small price to pay for the awesomeness that...

Have always loved LaSorted's -- especially their father-in-law sandwich. I tried the new location twice and had disappointing experiences both times, specifically with the execution of the food.

First Visit: Ordered a mortadella sandwich, a cheese slice, and a special of the month slice. Both slices were totally overcooked and not fresh. The cheese slice was too salty and thin. (I have high salt tolerance, but have gotten pizza from LaSorted's before that was so salty that it was inedible). The flavor of the special slice (The Philippe's slice) was not good, and the person I was with agreed.

Second Visit: Got the mortadella sandwich on focaccia. It was just a mess... super sloppy and messy with a weird ratio of ingredients. Also at the new price of $17 + tax, it's now starting to feel unaffordable.

My pitch to improve would be: -- better slice reheating practices and fresher pies, if possible. Don't nuke the slices when they get reheated. -- monitor the salt levels of the pies more closely, especially the Mamba -- more consistency between locations, because I am now convinced if I want it the taste and execution the way I expect it, I need to order from...

La Sorted in Chinatown has quickly earned a reputation for delivering an unforgettable pizza experience. Their signature upside-down pizza is a standout—so good, it’s easily one of the best pizzas I’ve ever had. The crust is perfectly crispy on the outside and the sauce, layered on top of the cheese, bursts with rich flavor in every bite. But what really sets La Sorted apart is the unique vibe of the restaurant, which radiates a distinct Los Angeles energy. It’s casual, vibrant, and unapologetically authentic, a true reflection of the city’s eclectic food scene.

Beyond the pizza, there’s an extra level of care in every detail that reveals the chef’s passion for LA food culture. Case in point: the Dodger dog topped with Phillipes famous hot mustard. It’s a small but significant touch that speaks volumes about the chef’s commitment to honoring local culinary traditions while putting a creative twist on them. This isn’t just a place to grab a slice—it’s a celebration of LA’s diverse flavors and culture. If you’re looking for a one-of-a-kind pizza spot with heart, La Sorted is a must-visit. Go...