Rising Hearts Bakery — Restaurant in Los Angeles

We take our pup to see a specialist not too far from here. We were looking for a snack that allergic-to-everything me could have too while we waited for rush hour to be a little less crazy. This was a great choice. Delicious! And a super nice young woman working the counter.

We sampled brownies, a coconut oatmeal chai cookie whoopee pie and and a carrot cake whoopee pie. Yum. Yum.

I would have liked to buy a cheaper bottle of water. We brought bead to bring home.

I wonder if some of the meh reviews are from people for whom eating gluten free is a choice, not a health mandate.

Edited to add: Google keeps asking about seating here. No tables that I'm aware of.

Bottled drinks...

I've been gluten intolerant for years and am always looking for yummy baked goods. This place had pretty mixed reviews so I decided to see for myself. I had ordered a couple of cupcakes and was a bit disappointed. The cake part itself was okay, but it tasted like it was a few days old. The frosting was entirely too sweet on both flavors. I ended up giving the frosting to my 5 year old niece who loved it. So I'd say if you like super super sweet frosting you'll like it. Otherwise the reviews are true. I'm not sure I'll be making the trip back which is too bad because I saw cinnamon rolls in...

This was my first purchase and the Red Velvet Cake I ordered for my son's birthday did not look like any gluten-free, vegan Red Velvet Cake I've seen on other bakeries websites or even online recipes. Instead it looked a regular brown chocolate cake. The vanilla icing was somewhat sweeter than I expected and the cream cheese filling tasted like the vanilla icing. Needless to say, nobody ate the icing nor very much of the filling. According to the ratings, I was so hoping it would be delicious but the staff...