Pizza was ok. Staff was ok. Atmosphere was ok. Just ok. That's how I would describe this place. We agree with previous reviewers on the acoustics. Way too loud. Can't hear yourself think and you have to yell over all the noise. Music needs to be turned down a LOT. We had a simple pizza order. Large pizza, sausage on the whole thing, pepperoni on half. Came out with sausage and pepperoni on the whole thing. Our server, Kristin, said she'd have them remake it. I asked what they were going to do with the one that was sitting on our table. With a big smile on her face, she said "I'm going to take it home and eat it." Funny thing is though, she left it on our table until the new pizza came out. My husband ate a couple pieces off of the first one while we were waiting before she brought out the new one and took the old one away. That was strange. Was she really going to count herself lucky for eating a pizza that was sitting on someone's table for a half hour? So gross. Normally, if a restaurant screws your order up, they ask if you would like to take the incorrect order home, right? She apologized to us by saying "we don't normally screw up like this." Well honey, you just did. Then, when we put our drinks out twice to get her attention for refills, she said she was "sorry," and that "we're better than this." Really? Cause now it started to feel like they were excuses. Then after we waited about 15 minutes after we were done eating, she came up out of nowhere and said "I know I have been neglecting you guys." Geesh, where does it end with the excuses? Oh and one last thing . . . I need to mention that we were one of the last tables remaining in the place, so they weren't...
Read moreAy, forget about it! I found myself at da Works Pizzeria in Loveland, Ohio, on my never-endin' quest to discover da best pizza in town. Now, I gotta say, I tried two pies here – a classic cheese pizza and a buffalo chicken pizza. Let me give youse the lowdown.
First, let's talk about that cheese pizza, capisce? It was decent, I ain't gonna lie. The crust had a nice crunch, and the cheese was stretchy and gooey, just like how a good cheese pizza should be. It didn't blow my socks off, but it did the job. I'd give it a solid 3.5 stars, no more, no less.
Now, onto the buffalo chicken pizza, and this is where things get interesting. Youse see, I had high hopes for this one. I mean, who can resist the allure of buffalo chicken on a pizza? But, regrettably, it wasn't my favorite of the two. The buffalo sauce lacked that kick I was lookin' for, and the chicken pieces were a tad dry. I'd say it's a 3-star performance at best.
But hold onto your fedoras, because there was a star of the show that deserves some recognition! The spinach artichoke dip, my friends, was a real gem. Creamy, cheesy, and bursting with flavor, it stole the spotlight with its delightful blend of spinach and artichoke goodness. I'd give that dip a solid 4.1 stars, no doubt about it.
So there you have it, my fellow pizza aficionados. The Works Pizzeria ain't the Holy Grail of pizza joints when it comes to the pies, but their spinach artichoke dip? Now that's somethin' special. I'll keep on my quest, searchin' for that elusive perfect pie that'll make me an offer I can't refuse. Until then,...
Read moreI have been here 2 different times. The first time went well and everything was great. The second time we had terrible service and the food was quite mediocre. We were seated right away in the train caboose as we requested which was great, but then we sat there for at least 15 minutes. Multiple employees walking past our table half a dozen times each and not one of them took our drink order or said a word. Finally, a server took our drink order and we went ahead and ordered our food at the same time since we had plenty of time to decide, then as soon as she walked away another employee asked if anyone had taken our drink order? Our food came in a reasonable amount of time and we asked for some napkins because the only ones available were the ones that the silverware was wrapped in. The napkins were never brought. My onion rings were cold and the steak hoagie was soggy because the bread wasn't toasted. My friend asked the employee that was seating people if we could have some mustard for her burger and she replied with, "I'll let one of the servers know" like it was so difficult to grab some. The mustard was never brought. So, one good experience and one bad experience. Maybe the third time...
Read more