Brookshire BBQ — Restaurant in Madison

You have to get the ribs!!

We’ve been so excited waiting for this place to open since the last BBQ restaurant closed and they did not disappoint. Service was pleasant, welcoming, and helpful walking us through the menu options and telling us about exciting things to come.

The vinegar based cole slaw was fantastic but the ribs were the star of the show! They were incredibly tender and flavorful and we really enjoyed the red bbq sauce )which was like your typical classic bbq but with a little kick of spice).

They had pulled chicken sandwiches as a special as well and it was also delicious.

We’re excited to see how they continue to develop the menu and we’re so ready for the potential brisket brunch to come...

Judging by the other reviews I guess we hit a bad night and not to be a BBQ snob but this was your typical average “BBQ” joint. It wasn’t busy but the two girls taking orders seemed new and slightly confused/overwhelmed. Our food did come quickly. I got the pulled pork sandwich with collards and banana pudding. The flavor of collards was actually good but very salty. The pulled pork wasn’t bad but nothing amazing either. The banana pudding had a different taste than your typical southern style. They also used some different crunchy cookie instead of nilla wafers. I’ll give this place...

1st time eating at this place. very nice people and very clean inside. however the food was not so good. it was like the sides were heated up in a microwave, they were way way to hot from overheating. The pork tasted like it was in the refrigerator for a couple of days. The Bread was fine. but the long strips of peppers in the slaw was over bearing. very little seasoning in the beans and also full of peppers. This place is far from traditional georgia BBQ... I will not returning for...