Bunology — Restaurant in Miami Lakes

Let’s start off with the lowest star… atmosphere was dead but I can’t fault the location because they are working on the parking lot. Moving onto service, the young lady at the register was very welcoming but lacked a little bit of energy which I get because it was the last hour of the shift and it seemed pretty dead. Now to the food, we ordered the chicken cutlet, vodka mozzarella sandwich on “garlic bread”. The garlic bread is just toasted baguette with a garlic sauce, which we were advices of before ordering it and still went with it. The cutlet aspect of it was not a cutlet at all, it was just diced up soggy breaded chicken. To us when you say cutlet we are thinking of a nice thick crispy piece of tender chicken. So, that alone would have been 1 star. The saving grace of our meal was the smashed croissant burger, which had great flavor mostly because of its condiments not so much the seasoning. With the help of the bacon jam which wasn’t that jam like but tasted good. Patties were juicy, cheese was melty. That burger I would have given 4 stars if I would rated food individually. I believe they also need more drink options. Love coke products but I could be interested in...

This place is quickly becoming favorite spot of mine. This was my third time in the past week. So far I’ve had the Hungryman, the Truffle Shuffle, and the Rocky Balboa; non of them have disappointed. I know the truffle shuffle is the flagship , but it’s a little on the sweeter side for me but still good. I prefer the Rocky and Hungryman. The bread is differently worth the hype, it reminds of how White House Subs gets their bread, but Bunology is better. The ingredients and portions are perfect, the meat taste fresh and seasoned; not dry and treated as just and ingredient. The veggies are fresh as well and so is the cheese. The sub isn’t drowned in sauces like some our locations are know to do to mask the low quality of their sub and sandwiches. Don’t sleep on the fries, they taste like what McDonald’s wishes their fries would taste like.

The location is a little small, and parking can get difficult to find during the week, but its worth the small hassle.

I’d give them a Michelin star if I was the...

The picanha loaded fries were good, little skimpy on the toppings. I asked for to go sauces (that are free when dining in) one was $1 the other one $2. I was craving the chicken ceaser wrap. At $16 dollars I had very high expectations but I was disappointed. Lettuce was not the freshest, chicken resembled costco rotisserie kind, and their inhouse ceaser dressing tasted more like mayonnaise. Also forgot the bacon pieces that it was supposed to have. Wrap was 5/10, fries were 8/10, service was 8/10, but prices/value was 5/10. Recommendations for the owner, dont charge extra for sauces, prices are already a bit too high. Also, when charging high prices, food has to be flawlessly perfect. Using lettuce that is not perfectly fresh on a $16 ceaser wrap is not going to have me coming back and Im willing to pay the $16 but only if its perfect. A normal chkn ceaser wrap...