Edit: Based on the owner's response to this review below, it's safe to say that even if I did comment on everything wrong with my meal to management, the staff would've just chopped it up as me having "bad taste" or "not liking their style of BBQ". This is the precise reason this place will never be considered anything more than mediocre, they can't take criticism. I could be a 5 star chef for all you know. And you're blatantly ignoring a customer's input. I see the same comments on your reviews from many other customers. But I won't hold my breath for them to come around!

Let me say the service was excellent. With that being said, the food was surprisingly disappointing and expensive for what you get. I paid nearly $70 for one person for something that was akin to a cafeteria meal. The fries were not seasoned well and were the kind you find in a hospital lunch room. The ribs were tough, unseasoned, and lacked flavor. The mac and cheese tasted like it was frozen and then microwaved and made by Hungry Man. It was noodles with bland cheese sauce and not a pinch of salt. The toast tasted like lightly buttered Wonderbread. The fried chicken also lacked flavor. No spices were used (or at least we couldn’t taste them). The coleslaw was very runny. The cornbread was over baked, had dense spots that wouldn’t break apart, and so dry it just fell apart. Seemed like it had been sitting out all day.

I wanted to give this honest feedback hoping they make some changes. Unfortunately I won’t be returning. My waitress was amazing though!