P.S. Steak
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Went for our anniversary and had a lovely time! Highly recommend letting them know if you have a special occasion upon making your reservation. We were given a free sparkling beverage and a piece of chocolate that had "Happy Anniversary" printed on it. The service was 10/10. Our waitress was very knowledgeable and would only recommend us food combinations and preparations that she really thought would work the best. She was very attentive, along with other staff making sure our table had everything we needed throughout the dinner. If you are getting steak they typically take your full order right away, starters and mains, so that they steak has time to be done right. We ordered medium rare and both of our steaks were perfect. We had the Denver (meaty, charred, good steak chew) and the Butcher's Cut which was Picanha (soft, buttery, light). For our starter we had the Fois Gras mousse, which was incredible. Light, buttery, slightly salty. Highly recommend. For our sides we got the Aligot which is like a cheesy mashed potato. It is on the salty side, likely because of the Gruyere cheese, but we loved it paired with our steaks. The Aligot is enough to share between two. We also got the Summer Squash, which had a lot of great, interesting, flavors. Slight spiciness, but not too hot for us. The House Wine was really great through dinner, and the Triangle Of Gladness cocktail I had at the end was sweet enough to be considered a fun, liquid dessert for me. Flavors of caramel and pineapple. The restaurant itself is in an old, classy hotel. I personally recommend choosing seating in the Steakhouse Dining Room if you have the choice. It's dimly lit, masculine, and romantic. The other area is The Lounge, which is a lot lighter with it's white marble. It's also pretty but more elegant and open. We prefer the darker setting. Both areas have the same menu.
Mercedes MeansMercedes Means
00
Ps steak was one of my favorite restaurants. I’ve visited many times before with friends and family and absolutely love the ambiance and the food, which is why I decided to have my birthday dinner there. I’ve tried to reach out to management to discuss this privately but it was unsuccessful. I made a reservation for 15 people 1 month prior. I spoke with a gentleman over the phone and told him the number might go up or down depending on rsvps he let me know to call in a week before to confirm the number of people. I called in 2 weeks before to confirm my reservation. I was told that my party was too large and that I needed to speak with the events coordinator. I was confused why this wasn’t told to me before and they changed my reservation to 12 without informing me. I worked with the events coordinator Kelly who was amazing. She was very professional and helped make sure we could get everything to work since it was only a week away and I would have a difficult time finding another restaurant to host a large party at such late notice. She had me put down my credit card in case of cancelation. I was fine with that. She gave me a call a few days later to inform me that the manager wanted a contract signed and a minimum of 2,000$ to be spent. I was informed of this just days before my reservation I signed the contract. The minimum was reasonable and so were the rules but this should be communicated to customers when they first book a reservation not a few days before . When I spoke with the manager Mark I explained to him I was not made aware of any of this he told me that’s just the rules. I asked if I minimized the group could we avoid that contract since we would be seated in the same space if it was 20 people or 14 people. He told me at this point no matter the number of the group he needs a signed contract from me. He was rude and dismissive over the phone and could not understand why I was frustrated over these last minute changes. On the day of my dinner my group arrived. We sat in the lounge it was very loud which is understandable since it is a social area. The area where we were seated had 1 large table and 3 booths. The group was separated and we weren’t able to mingle as much as we would have liked. I feel that if contracts and minimums are being involved we should be seated in an area that is more accommodating but it didn’t bother me so much since we were celebrating a birthday. Things went left when our server came out and was very dismissive with us. We were asked to keep the volume down even though we were seated in the lounge and other groups were being very loud and at times louder than us. I had to ask my guests to stay quite which was very awkward for me. We certainly were not screaming and I felt it was an appropriate volume level for such a large group. We all felt uncomfortable at that point and I just wanted to leave as soon as possible. A friend brought a cake for me but was told the restaurant doesn’t allow outside food which is understandable. Multiple friends asked to order a slice of cake for me for my birthday none of those were brought out. We ordered a large magnum bottle for a toast. The bottle was not presented but just sat on the table. We all watched the server at the table across from us being so friendly with his large party and I was confused why we were not getting the same treatment. The assistant manager came out to wish me a happy birthday which was nice of her but the overall service was not ok. The food was delicious as usual and the valet was quick and professional as usual but the service from moment of reservation to leaving the table was absolutely awful. I have always had great experiences here and felt bad for putting my friends in such an uncomfortable situation. If you have a large group I would definitely avoid having dinner at Ps steak. Great food. Poor management and dining service.
Dekha AliDekha Ali
40
I had the opportunity to attend this steak house as part of a birthday celebration for my best friend. Now i will say the service by the staff at first was perfect. Towards the end of the evening, the main server as he came to check on our party, decided to make a comment towards me that was completely uncalled for and discriminatory. I do not appreciate people who feel the need to comment on someone with a disability. Im sure it was ment as a joke but dosent make it any less offensive. Opposed to causing a scene and not only ruining my best friends birthday, or interupting the other dinners i chose not say what i wanted to. But when i get treated with more respect or kindness by a server at a waffle house opposed to a steak house where our final bill was just shy of 900$ there is something wrong. I will absolutely never go there again. The food was great the gentleman who bussed the dishes, filled the water were polite respectful. The bartender was fun great personality always happy. The main server was rude and out of line. The food was good my steak was amazing but the side order of discriminatory comment i could of gone without. My friend had an amazing birthday i left with a full belly and furious. So i guess if you have a disability regardless of how good the food is, you might consider a different venue. The owner reached out and asked me to contact the gm mark. Mark and i had a short conversation and discussed the issue that led to this review. Mark was very respectful and polite, he apologized for the incident. He stated he would address his staff about it. He offered to make up for the incident with a new dining experience, however i declined as in my review i stated i will never set foot in there again, which i reiterated. Mark understood my stance on the matter and was kind enough to extend that offer to the other members of my party which i appreciated. Ill consider this issue closed, on marks word that he would ensure nothing like that transpires again.
The manThe man
00
This is a fantastically luxurious and decadent steakhouse, and a worth successor to La Belle Vie. I live a few blocks away and had been wanting to come here for a while, with a friend leaving town it seemed like the perfect occasion to finally try this place out. Obviously, this is a special occasion kind of place, the prices are steep but the quality and ambiance are top notch. I absolutely loved the interior; it has a very intimate feel to it (we dined in the restaurant, the lounge looked lovely and I’m looking forward to stopping by sometime for a drink). The service here was really great—our server took the time to explain many of the menu items and was helpful in answering questions. My group all got steaks and a number of sides dishes. Full disclosure: I’m not a huge steak eater but decided to go all out tonight and am glad that I did. I ordered the humble flat iron and it was cooked to absolute perfection. The sides were all good, the mushrooms were the best in my opinion (steak tartare app was also awesome), and the potatoes aligot were as rich as one would expect. For a drink I tried the PS Old Fashioned, which had a nice spice to it. I will say the food was extremely salty, but that’s more or less my taste, if however you’re not a huge salt fan you may want to be cautious. All in all this was a great experience, super pricey, yes, but commensurate with the quality. The manager even stopped by our table to check on how things were going, which was a nice touch. I’ll definitely keep this place in mind for future special occasions and I’d highly recommend paying a visit!
Ian AllenIan Allen
10
I was really looking forward to this restaurant as it had a good reputation and my brother was a big fan. The ambiance of the Steak house was great and it was very nice. The complimentary valet was also a nice touch. 1. We felt rushed. For a very expensive restaurant, we were there for about an hour and half and we were rushed along to order. 2. The drinks were good. My old fashioned was just right. 3. We ordered the pull apart bread. It was delicious. 4. We ordered the beef tenderloin which is 8oz and over $100. We ordered medium and it was too rare. We have experience at steak houses and this was under done. We sent it back and they apologized and tried to fix it. We had cut it in half when we originally got it and when they recooked it, half the steak was now medium well. My wife refused to send it back again, she was too embarrassed to send it back again. The mashed potatoes and mushrooms were great and I would recommend both. 5. My wife got a cappuccino after dinner and it was below room temperature. 6. They did give us a complimentary ice cream Sunday which was a nice addition and also quite delicious. Overall, the ambiance was gorgeous but the steak was below par for a steakhouse with this price tag. Not sure if we would go back again with so many other options in the twin cities
Benjamin HansonBenjamin Hanson
00
; Parking: Finding street parking was a pain, but to be expected in the Uptown/Loring area. They offer complimentary valet parking. Service: Excellent customer service. Nothing, but friendly faces and smiles upon arrival. We checked in with the hostess and grabbed our coats. We were seated in the front bar/lounge to wait for our table reservation to be set up. Then we proceeded to follow our host to the back dining room. Our server did a fantastic job explaining the menu, answering all of our questions, making suggestions and checking in on us. At the end, we had a nice gentleman grab our coat and asked if we'd like to take a picture in front of the entrance chandelier. Overall, customer service is phenomenal! Food/drinks: I had the half chicken with a lobster tail. The boyfriend had the tenderloin steak and we both shared aligot. They say the sides are shareable, but I felt like I could've probably had my own serving of aligot. Overall, the food is good, but not something I'd return for. The Old Fashion was alright; not our favorite, but not the worst we've had. I'd definitely come back for the experience. Ambience: Extremely elegant restaurant. Low light giving that intimate setting. Beautiful decors and furniture.
S ChangS Chang
00
Nearby Attractions Of P.S. Steak
Minneapolis Sculpture Garden
Walker Art Center
Hyatt Regency Minneapolis
Spoonbridge and Cherry
Basilica of Saint Mary
Loring Park
Loring Park
The Van Dusen Mansion
Parade Ice Garden
The Curl Salon

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Basic Info
Address
510 Groveland Ave, Minneapolis, MN 55403
Map
Phone
(612) 886-1620
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Website
psmpls.com
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Reviews
Overview
4.7
(408 reviews)
Ratings & Description
Description
A menu focused on steak & an array of classic & seasonal dishes & cocktails in an elevated setting.
attractions: Minneapolis Sculpture Garden, Walker Art Center, Hyatt Regency Minneapolis, Spoonbridge and Cherry, Basilica of Saint Mary, Loring Park, Loring Park, The Van Dusen Mansion, Parade Ice Garden, The Curl Salon, restaurants: The Lowry, LITT Pinball Bar, Eggy's Diner - Minneapolis, Gai Noi, Café and Bar Lurcat, Mortimer's Bar and Restaurant, Caffetto Coffee House, Leaning Tower of Pizza, The Nicollet Diner, Urban Skillet Uptown

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