Panaderia San Miguel — Restaurant in Minneapolis

Gosh for years this place has been my favorite bakery but after they made my wedding cake I fell in love with them all over again. I went in after being disappointed at a different bakery 2 weeks before my wedding. They not only took my order but asked in detail what flavors, how did I want it decorated, what colors, what flavors. I called the day before my wedding with questions about my cake and they answered them right away. They delivered my cake to the venue with no problems. When we cut and served the cake everyone kept saying how delicious it was. My cake was a 3-tier cake - top and bottom tiers were mocha and middle tier strawberry. It was supposed to serve 100 ppl I had around 50 guests and almost everyone got seconds and hardly had any leftovers, we sliced the cakes kind of big. Thank you San Miguel for making our...

Extremely terrible staff. Super rude lady. We went into the bakery to place an order and the lady that did the order was Extremely rude, had a bad attitude, super short as if we were wasting her time trying to order a cake, and kept looking away when we spoke with her. We have never been there so we asked about pricing and she points to the wall and turns around.

We recently called to ask if we WANTED to cancel our wedding cake if we could still get our deposit back because some places won't let you. She answered extremely rudely and said "well duh". Like if I know there policy on canceling cakes. When asked to get her name so I can inform the owner of what kind of people he has working for him she hung up the phone.

Do. Not. Go. There. Unless you want to be disrespected and talked...

Stopped by Panaderia San Miguel on Sunday 4/6 around 9:30 AM. The place looks great, and the bread selection is solid. I was checking the softness of some loaves with the tongs when a guy came in and pretty bluntly told me not to press them—said they were all the same. He didn’t say good morning or anything, so I greeted him first, but the vibe stayed kind of cold. He answered a question I had about a pastry, rang me up, and that was it—pretty short and not super friendly. Great atmosphere, but they could definitely be a bit...