For me, it’s impossible to give a good review about a place’s food when the service is terrible. There was only one waitress who treated us well and was kind. But there’s a man there, a bit tall, who was incredibly rude. I don’t understand how people work in customer service with such a bad attitude.
What happened is that I returned to this place because I liked a dish I had before. I thought I was ordering the same thing this time, but when the waiter brought it, it wasn’t what I wanted — it was a different dish. I let him know, and he responded arrogantly, saying what I ordered had nothing to do with what I wanted. I asked if I could change it for the one I meant to order, and he just got upset, made rude gestures, and said “OK.”
Then, when he walked past his coworkers, he told them something about us in their language, and they all started shouting angrily in that same language. It was really, really uncomfortable. After that, the waiter never came back to our table. We waited a long time for the check, and everyone ignored us. all over a misunderstanding. They’d rather lose a regular customer than fix a $10 order. But oh well, that’s their problem.
All I can say is, if they’re going to have a menu with dishes from different cuisines, they should add pictures....
Read moreAfter reading a lot of reviews, I decided to give Taste of Asia a try.
Suon Rang Muoi – The outer seasoning was solid, but there was a slightly sour aftertaste that threw me off. Muc Rang Muoi – Needed more seasoning overall; it fell flat. Snow Pea Leaves with Garlic – Pretty bland, though not terrible. Peppered Beef – Tender and flavorful; but still wasn’t a highlight for me House Special Fried Flat Noodle – Overpowered by sesame oil, and the noodles were clumped together. Not a fan.
For a $130 meal, I found the experience pretty mid. Honestly, Tan Tan would’ve been a better move.
As for the service, only one waitress stood out—she was warm, smiling, and checked in with us. The other just stood around staring, giving off an uncomfortable vibe like she didn’t want to be there.
What really killed it for me, though, were the gnats and flies constantly buzzing around our food. I spent half the meal swatting them away—not ideal.
That said, I might give it one more shot just to try the pho. Someone mentioned it’s comparable to Sapa, so...
Read moreAt first I was just going to pull the 2 carrots out an drain all the water and eat. But then the more I ate the more carrots appeared.
The problem is I ordered this dis at least 5 times since they've been open and each time it comes the same way. Garlic and rice on the side.
This time I get all these carrots and and a noodle.
The manager tells me he'll resolve it and text him a picture.
Then he says what are you complaining about it's decoration.
Who asked you to decorate my food? How do you know if I have allergies to carrots? I inquired about buying pho and I didn't because my order taker said it came with carrots. I specifically told him no I hate carrots. He ruined my close to a long work day on this rainy Friday.
After getting my pedicure and eyebrows done I just wanted to sit down with my family and enjoy simple Chinese broccoli.
But now they've lost a loyal customer because this was the only dish they had that I liked.
IF ITS IN THE DISH PUT IT ON THE MENU. TAKE ACCOUNTABILITY FOR YOUR CHEF MESSING UP WHEN YOUR...
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