Classico Italiano Pasta — Restaurant in Nashville-Davidson

I made the mistake of looking at reviews after the fact. The alfredo sauce on the ravioli tastes like straight salt. That's fine, I can scrape it off and enjoy the shrimp and crab ravioli - except I cut into two that has nothing inside but a heaping amount of oregano. That's fine, at least I had bread - The only flavor it had was the taste of it being burnt. I'm not even going to bother opening the salad because I've been disappointed enough for one day. My lunch ended up just being the little bit of cheese they melted on top of the alfredo and...

Ordering pasta is a nerve wrecking business.... every marinara is not the same. Some folks just can't make a good one to save there life. But this was ok. Garlic bread was just ok. Nothing exciting or worth mentioning about it. It's like they add flavor then stopped and didn't want to get too crazy. Lol. The garlic bread was missing garlic. Maybe it was lightly dusted. The spaghetti clearly didn't get in the bed with spices. They divorced in the pot. I won't complain about the salad. I never expect much from places like these and they never try...

Some of the worst Italian I've ever found... Pasta was very low quality. Tasted something like you would get hamburger helper. Watery, no real taste, and you could tell it was a prepackaged re hear. Cesar salad wasn't even good enough to be considered a side salad. Old lettuce, a tomato and a toss of cheese... Bread sticks was cold not even warm and the marinara was uncooked tomatoes ice hold.

This place should be ashamed to put of...