listen for the music, look for the lights, and most importantly smell for the smoke… the savory sweet aroma will lure you in like a sirens song, except this jerk won’t turn you to stone. rather you’ll lick your fingers and clean every bone as you devour a delicious and authentic-to-jamaica jerk dinner plate of flavorful rice and peas, luscious smokey pork, and melting-tender chicken chef’d up by a real jamaican who knows what he’s doing. my tray was stacked so high the lid barely fit, and with a generous ratio of meat to rice. i got the chicken meal with jerk sauce and it was everything i had hoped for… slightly sweet, subtly spiced, and smokey to savory perfection; not only that but the chicken was extremely juicy, flavorful, and fall-off-the-bone tender, charred and crisped on the skin like the delicate flaky bark of a magical hickory tree. to top it off, the kind pitmaster hooked me up w a friendly sample of the pork as well, which i will be prioritizing on my next visit… tender, juicy, smokey, spicy… soft on the inside and crunchy on the outside like a loaf of fresh baked crusty bread, but pork. overall the huge meal made my dinner, plus a substantial lunch following day. thank you my man! may you jerk forever, you forever jerk! 🙏