I was excited after reading about this new Pizza place as I really like good New York pizza. Iâm hoping the issues I encountered were because itâs a new business and this is part of the kinks in a new operation that will get worked out.
I started trying to order online about 5:45, thinking that was plenty of time to pick up a pizza by 6:45. The online tool said the earliest I could pick up the pizza was 7:50. I tried to call the number listed, a recording answered saying the voicemail box hadnât been set up yet and I was disconnected. I then tried to email the restaurant (website address) and the mail was returned with an unrecognized email address. I then tried to order online with my phone and it said I could order and the pizza would be ready at 7:10. Order placed. The online ordering tool automatically adds a 10% tip to the price, even though I was not getting any service with this. I guess $26 for a large pizza wasnât enough. We arrived at 7:00, just in case it was ready early. It apparently had been ready for some time as it was just warm. I will say, even though it was cold by the time we ate it, the pizza was very good.
Iâm hoping all the above are just kinks to work out of a new business. I donât have a problem paying a premium for a good product; however the tipping thing does kind of irritate me. Iâm a good tipper, when I go to a sit down restaurant and actually get good service, but this type of set up guilts you into tipping, as you have a fear that youâll get a less than satisfactory product if you donât tip. Again, if you canât provide a good pizza for $26, without adding a 10% tip, then just price the pizza at $29.
I do hope these comments are taken constructively, so as to improve your business. Iâd like to try it again and hope for better results.
Added comment after ownerâs response - The order was under last name Dreiling; while your offer is generous, itâs not necessary or required. We like to support local businesses and we want you to succeed. We will come back again but we do think itâs important to give feedback when there are issues, as you canât fix something youâre not aware of. Best of luck and we look forward to...
   Read moreI am incredibly disappointed with the pizza and service I received. đ To begin with, the pizza was severely overcooked, resulting in a dry texture that masked the taste of the sauce, and the cheese was so hardened that it felt like biting into cardboard. It was truly awful - no taste at all. The prices were exorbitant, and despite my decision to splurge and travel 45 minutes each way to try it, the quality did not justify the cost. The service was equally disappointing, with six employees present but inefficiently handling orders. I waited in line for 13 minutes while an employee idly chatted on the phone. During this time, I observed numerous flies 𪰠hovering around the to-go slices, indicating poor sanitation practices. 𤢠The staff's disorganization was evident as they resorted to opening all the pizza boxes to identify orders, and the overall cleanliness of the store left much to be desired. Furthermore, I had a coupon for a complimentary large bottle of ranch dressing, which I never received. Instead, the employee disregarded my request twice and later charged me over $2.00 for a minuscule plastic container containing only a tablespoon of ranch. Yes, I measured it when I got home! The blatant price gouging was shocking and unacceptable. In conclusion, I strongly advise against patronizing this establishment. It is not worth your...
   Read moreWe ordered two large cheese pizzas and a Nutella dessert pizza from Pizza Tascio, and it hit the spot for our whole family of seven. This is a solid New York-style pieâthin crust with large foldable slices. The texture was just rightânot floppy, but not crispy either. It had a firm structure with a good chew, a soft interior, and a semi-crispy outer crust.
The sauce had a nice tang without being overpowering, and the cheese had good flavor. It wasnât overly greasy, and it wasnât the stretchy kindâit pulled apart easily and worked well with the whole pie. Everything was baked evenly with no soggy spots or burnt edgesâjust a clean, consistent pizza from end to end.
The Nutella pizza was simple: just Nutella on regular pizza crust. Thin, no frills. The kids loved it. I didnât try it, but judging by how fast it disappeared, it did its job.
Delivery was quickâabout 45 minutes. The driver even texted me when he was on the way, which I appreciated. It came with their homemade ranch, which was a nice surprise and really good with the crust.
All in, it cost about $78 before the tip. Not cheap, but it fed all of us and felt worth it. No hype, just good pizza. Iâd definitely order again. If youâre in KC and craving real NYC-style pizza, Tascioâs is a...
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