Sean Patrick's — Restaurant in North Las Vegas

I’m reviewing based on two experiences I’ve had in the past week . To give you an idea of my background, I’m from a long line of bar owners in the family , so I know how bar dynamics work , and what a lazy employee entails . I’ve gone to this bar back in the day and was impressed by the food and service . I recently moved back to north Las Vegas and expected the same experience , but was told pt’s Purchased it after the menus had changed . (Apparently they don’t have a drink menu, and food menu is limited, you just have to order and have that awkward conversation on “how much everything is” ) so first experience I had with new ownership , I showed up 15 min before happy hour afternoon and waited to receive the happy hour menu when the clock hit . I ordered the boneless wings with “pizza” , tots , and a meatball slider. The slider was delish, tot’s were just something you would be satisfied on eating if you were wasted , (tater tots smeared on velveta with a little bacon) and the boneless wings were good but paired with what they described as a personal pan pizza …. Um no . It’s like a pita bread with mozzarella cheese (no marinara sauce ) and a few pepperonis … ok , it’s not Pizza Hut but the only redeeming thing was those frozen to fried boneless wings …. Prices were fine for the junk I paid for , but if you aren’t drunk and on happy hour, I do not recommend . The redeeming factor was the bartender that stopped ignoring us when the 15 min till happy hour arrived . Draft beers were super cold and large , great for the price ….. here’s were the lower stars come in … I feel like this bar either has completely lazy employees that the owner doesn’t know about , or they are false advertising . The signs clearly state food hours and happy hour on the side of the building . I’ve been to many pts and was never told at 10:30 pm that the kitchen was closed , but I walked into Sean Patrick’s at 10:21 pm looking for some snacks before happy hour at 12 , and was told the kitchen was closed . By 11 the bartender was counting her drawer , and kept saying no one has food at this time . Why advertise food till midnight then ? My understanding from being a patron of pt establishments is at 10 the cook goes home , and the bartender is suppose to take over ? Idk , the one on ann/ Camino el Norte , the guy will cook even after 12. Anyways, no goodbyes , just the other bartender cashed us out to start “her tab” . I am disappointed that the first bartender served us 2 beers within the time frame of 10:21- 11:45 and ignored us except for offering us to order Uber eats or grub hub for a fee . Second bartender was cool , but for having 2 customers she certainly wasn’t engaging . The beers were much smaller than the afternoon happy hour as well. If you are looking for late night food , don’t bother . Get some McDonald’s and a bottle of booze from circle k and have a better experience on...

Went on St Patrick’s Day (tradition) & they no longer serve regular menu on St Paddy’s Day, only their extremely limited menu! Food was okay, but not worth going there for any future St Patrick's Day if all you can order are a few pub items off a very small menu! Don’t know why they changed up this year, but I wouldn’t have waisted my time or money if I had known! Wings were not that good, ate a few bites and tossed the rest. My husband had a burger, since it’s a very small menu, it doesn’t show how it’s prepared, it was covered in some sauce! Tried tossing the top burger and only eating the bottom but the top and bottom bun both had a ton of sauce all over, so he tossed his as well! Ended up doing a McDonald’s run! Not giving the food a 1 star because normally we’d get a menu and would see other choices we like and wouldn’t need to order these! If they’re only going to serve a few items each year, they should at least put how they’re prepared next to it! Very disappointed with...

Upon entering the bar, they had a decent sized crowd(half of the bar seats were filled). I sat at the wrap around bar, i waited about a song and a half before the bartender got to me. She asked me my order, and i asked for a Budweiser. The interaction was short. The patron next to me, had a nice and frequent chat with bartender. Didn't feel like my business was wanted. My drink was wasn't very cold despite the handle displaying a temp of 31 degrees. The smoke was bearable in the building. Didn't feel like a friendly bar i would recommend to others. Very lukewarm, would recommend the bars downtown over this one. This is my second time being here. The first time was not a great experience with insects crawling up from the bar. I originally gave three stars now it's one star was not told thank you for my business or any pleasant comments as a paid. Bartender seem like she didn't want me there or cared about my money, i will not...