No. One Chinese Restaurant — Restaurant in Oak Ridge

Today I ate at number one Chinese restaurant in Orlando and I had shrimp chow mein lunch combination with a can of diet coke that came with it .five minutes after I left I started to have the worst case of diarrhea any ever seen I was walking back home and didn't make it it was all over me my sneakers my shorts it was imbarrsing I looked bad and people wouldn't let me use their bathroom it was a terrible day caused by this restaurant.i won't be going there again.i finally found a bathroom in a nice restaurant but it was too late I took a picture of what I had for lunch so you can see exactly what I had next I did some checking as to why this happened and came up with two possible reasons why it happened today.see reasons below

Food Poisoning: If the chow mein was not prepared or stored properly, it could be contaminated with bacteria, leading to food poisoning and diarrhea. Shellfish Poisoning: If the shrimp were contaminated with toxins, it could cause diarrhetic shellfish poisoning, leading to symptoms like diarrhea. The diarrhea I had was like a light brown in color almost red ish brown.these people should be ashamed of themselves they could of harm ed me several by the the food got there today I'm out a pair of shorts and my Skechers sneakers will never be the same and my dignity as I had to walk home 2 miles and people saw me and where looking it's just not right that this restaurant doesn't care about customers and health to prepare there food safely it's...

This was my first time here but definitely not my last. I ordered the Hunan beef dinner combination with white rice and hot and sour soup. The portion was bigger than other similar takeout restaurants and there didn’t add more veggies and cut back on the amount of meat as most of the competition does.

Their hot and sour soup is thick and creamy with lots of tofu, mushrooms, and the other normal ingredients. Their had more flavor than most which was actually both spicy and sour. Most takeout make theirs very watery and are either more sour with barely any spiciness so you wouldn’t know it was hot and sour soup by just the taste.

They Hunan beef actually has a bit of a spicy kick like it’s supposed to compared to 90% of the other takeouts in the area that I’ve ordered the same dish from. The beef they used is very tender, juicy, and flavorful and didn’t take like every other dish on their menu. The strips of green bell peppers and carrots were crisp and fresh and the mushrooms were plentiful. I was surprised how fresh their steamed white rice is because most restaurants seem to reheat older white rice that they’ll turn into fried rice soon.

Number 1 is about 4 miles farther away from me that about 3 other takeout Chinese restaurants, but I will drive a little farther to get the quality and quantity from here since it costs exactly the same...

I ordered a beef with broccoli combo meal along with shrimp fried rice and the moment I opened the box I saw that the rice was burnt. I took one bite of it and couldn’t continue eating. Unfortunately the beef tasted burnt because they possibly used the same wok. Luckily, I ordered crab Rangoons and a vegetable roll since they were the only things I was able to actually eat. I was excited because the food smelled delicious and unfortunately, it did not end up that way. Quick service, but bad quality control. DoorDash gave me a five dollar credit, but it was definitely not worth spending $30 for a combo meal and a few appetizers. Definitely won’t be ordering from there again.

All of the black specks in the rice are the burnt parts not pepper or seasoning which is throughout the entire rice. 16.50 for a plate I...