The Bayside Skillet — Restaurant in Ocean City

The food itself was absolutely delicious, and it’s clear that a lot of care and thought goes into every dish on the menu. I started with an appetizer that was beautifully plated and bursting with flavor. It set the tone for what would be an excellent meal. Each bite tasted fresh and carefully prepared, with ingredients that complemented each other perfectly. When my main dish arrived, I was impressed not just by the portion size but also by the balance of flavors. It’s rare to find a place where the presentation is just as appealing as the taste, but this restaurant managed to deliver on both fronts.

One thing that stood out to me was the attention to detail. Every element of the food felt intentional, from the seasoning to the garnishes, and nothing seemed rushed or carelessly put together. It was the kind of meal that makes you slow down and really savor what’s in front of you. You could tell the chef and the kitchen staff take a lot of pride in their work, and it definitely shines through in the final product.

The service was excellent as well, and honestly, it elevated the whole experience. The staff was attentive without being overbearing, and they seemed to genuinely care about making sure guests were comfortable and happy. My server was friendly, knowledgeable about the menu, and quick to offer helpful recommendations when I wasn’t sure what to try. They struck that rare balance of professionalism and warmth that makes you feel valued as a guest rather than just another customer. Even small touches, like keeping water glasses filled or checking in at just the right moments, didn’t go unnoticed.

I also want to mention how much I loved the overall vibe of the restaurant. It had an energy that was vibrant but not overwhelming. The lighting was soft and flattering, and the layout of the tables gave enough space for privacy while still making the place feel social. It was clear that thought was put into designing an atmosphere where people could relax and enjoy themselves. Whether you’re out for a date night, catching up with friends, or even dining solo, it’s the kind of setting that makes you feel at home.

Another aspect worth noting is the value for the experience. While the quality of the food and service could easily justify higher prices, I found everything to be reasonably priced considering what you receive. Portions were generous, and the overall experience felt like a great return on what I spent. It’s rare to leave a restaurant feeling both satisfied and impressed, but this place managed to achieve both.

By the time dessert came around, I wasn’t sure if I could eat more, but I’m so glad I did. The dessert was the perfect finishing touch to an already wonderful meal. Sweet without being overly rich, it left me with a smile and the thought that I’d love to return just to explore the dessert menu again.

In the end, what made this restaurant truly stand out wasn’t just one single thing—it was the way everything came together seamlessly. Delicious food, excellent service, and a welcoming vibe combined to create a dining experience that felt special. It’s easy to see why so many people speak highly of this place, and I can confidently say it’s a restaurant I would love to revisit. Whether you’re local or just passing through, it’s definitely worth making a stop here.

Overall, I left feeling not only full but genuinely happy with the experience. This restaurant isn’t just about serving meals—it’s about creating moments and memories through food, hospitality, and atmosphere. I highly recommend it to anyone looking for a spot that consistently delivers quality and warmth. I know I’ll be back soon, and I’m already looking forward to trying more dishes...

Bayside Skillet is easily one of my favorite places in Ocean City, MD – a true go-to spot that I find myself coming back to every single trip. By now, I’ve tried almost everything on their menu, and I can honestly say that everything here is fantastic.

Let’s start with my absolute favorite: their Hot Dutch Apple Crepes. They are pure comfort food – warm, buttery, loaded with cinnamon-spiced apples, and topped with slivered almonds. If I could only order one thing for the rest of my life here, this would be it. That said, you really can’t go wrong with any of their crepes. Whether you’re in the mood for something sweet like fruit or chocolate crepes, or craving savory options like seafood crepes, they do it all perfectly. The Banana Royale Crepes are a safe choice when you want something classic, and the hot crepes are all excellent – rich, flavorful, and filling without being heavy.

Their strawberry lemonade is hands-down the best in Ocean City — made from fresh strawberries and so refreshing. I order it every single time. The rest of the menu is packed with variety and creativity, so there’s something for every mood, from hearty omelets to decadent desserts.

The food always comes out quickly, even when they’re busy, and the portions are generous. The servers are friendly, attentive, and make the experience even better — I’ve had consistently great service here over the years.

One of my favorite personal traditions is buying one of their mugs every time I visit. I’ve started a growing collection in different colors, and it always reminds me of the great memories I’ve had here.

If you’re visiting Ocean City, Bayside Skillet is a must-stop. Whether it’s breakfast, brunch, or just a crepe-and-lemonade break, this place never disappoints. It’s the perfect mix of great food, great vibes, and a...

2 stars seems fair. The building itself & overall aesthetic draws you in from the road & I can tell the owner or whoever did all that really put thought into that part. So that’s cool. I feel like they may rely more on their looks though than the actual service & food

Service was terrible. Besides being greeted with a friendly face at the door when being seated…everyone else had a pretty carefree attitude & not in a good way. I understand this business (along with the others in OCMD) really needs to capitalize on the summer months so that money can sustain them through the winter when tourism is slow…but that shouldn’t change just basic customer service skills. This is a hospitality business yet you have people working it like it’s a thank you next type of thing. Quicker they can get you in & out to fill more seats. Food is made assembly style with an omelette press (our waiter told us this) and comes out super quickly. Which you would initially think is a good thing because it’s quick service but you soon realize that because of their approach, the food ends up lacking any real flavor. Everything is sort of basic. The names & descriptions sell you though! Again back to that nice aesthetic…it’s all there & really sucks you in to think you’re going to get something different. But really it’s pretty lackluster. You will probably enjoy most of the dishes but it’s not going to be the best meal of your vacation based on food alone. For that reason, we really don’t believe they are worthy of the prices they charge. If this place was a bit cheaper I think it could be a better value for what you get. Waiter sucked…no nicer way to put that unfortunately. Hire people that actually are in it for the service industry & hospitality…not just whoever needs a summer job & doesn't really care...