Frank Leanza's pizza is off the hook. It's fresh and if your not sitting down when you eat it be very carful because your knees will buckle. Yes It's the best old world pizza.. Leanza's is an independent owner that has no franchises. It's just him and his shop. For decades. he puts his heart and soul into every pizza, from the sauce to the freshly made dough and all the toppings. The main thing is Leanza's is consistent. It's always good and you can tell by one bite that you made the right choice. So, take it from me, I am 100 Percent Italian and proud of it. I know pizza and Franks is just the best around. You won't be sorry.. Franks pizza stands out from the rest with the dough and sauce recipe that has been passed down from his family in Murry Hill... Don't waste your money on corporation pizza? Go local, Go independent. You will love Leanza's Pizza...Taste the history that is right here in Parma. Thank you Frank Leanza for the best pizza...
Read moreThe pizza was delicious! The delivery driver however needs to be told how to talk to customers! When he couldn’t find the house the first thing he says is “I don’t know what it is with customers not leaving lights on” I let him know I had my light on which I did!! He then started to explain where he was, I explained to him we were right before Pearl, he was headed in the wrong direction! When he realized that he yelled at me and asked me what I wanted him to do, I replied all you need to do is turn around! Literally he just had to turn around! He continued to complain about how dark it is, and I explained the light is on, I’m in the door! I just did not appreciate the way he talked to me! I still gave him a good tip, even though I shouldn’t have! Someone needs to have a talk with the delivery guy for...
Read moreI decided to try his place solely because it was nearby and didn’t want to drive. I had pizza in the surrounding area, local and store chains. The staff or owners was very friendly and I’m sure their other menu selections are good but wasn’t to happy with the pizza. 🍕 The pizza seemed basic and not much of a crunch crust. It wasn’t bad - but for me it felt like a Chef Boyarde 🧑🍳 pizza from the box. I was disappointed and wished I skipped the place. I’m Sorry I couldn’t provide a better review perhaps it was a bad day. I eat lots of pizzas throughout my life from the west to the east, north n south. Yet I’m glad others find this place great for their pizza, for me maybe in the far future...
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